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Author: Yasmina Sultanbawa Publisher: CRC Press ISBN: 1315355124 Category : Health & Fitness Languages : en Pages : 313
Book Description
Australian Native Plants: Cultivation and Uses in the Health and Food Industries provides a comprehensive overview of native food crops commercially grown in Australia that possess nutritional and health properties largely unknown on a global basis. These native foods have been consumed traditionally, have a unique flavor diversity, offer significant health promoting effects, and contain useful functional properties. Australian native plant foods have also been identified for their promising antioxidant and antimicrobial properties that have considerable commercial potential. This book is divided into three parts: The first part reviews the cultivation and production of many Australian native plants (ANP), including Anise Myrtle, Bush Tomato, Desert Raisin, Davidson’s Plum, Desert Limes, Australian Finger Lime, Kakadu Plum, Lemon Aspen, Lemon Myrtle, Muntries, Native Pepper, Quandong, Riberry, and Wattle Seed. It then examines the food and health applications of ANP and discusses alternative medicines based on aboriginal traditional knowledge and culture, nutritional characteristics, and bioactive compounds in ANP. In addition, it reviews the anti-obesity and anti-inflammatory properties of ANP and discusses food preservation, antimicrobial activity of ANP, and unique flavors from Australian native plants. The third section covers the commercial applications of ANP. It focuses on native Australian plant extracts and cosmetic applications, processing of native plant foods and ingredients, quality changes during packaging, and storage of Australian native herbs. The final few chapters look into the importance of value chains that connect producers and consumers of native plant foods, new market opportunities for Australian indigenous food plants, and the safety of using native foods as ingredients in the health and food sectors.
Author: Leonard Webber Publisher: ISBN: 9780731802371 Category : Bonsai Languages : en Pages : 140
Book Description
The second in the TMount Annan Botanic Garden Native Plant' series, this book is the first to cover a group of Australian plants for bonsai design. Features 40 trees, including more than 20 species of figs, and gives details of classification, training methods, propagation and the exhibition of bonsais. Includes a list of native plant nurseries, glossary, bibliography and an index.
Author: Mark Webb Publisher: CSIRO PUBLISHING ISBN: 0643106995 Category : Science Languages : en Pages : 144
Book Description
Australian Native Plants provides a comprehensive guide to the horticulture of our native plants. Based on nearly 50 years of experience at Kings Park and Botanic Garden in Perth, the book describes the necessary growing conditions for mainly Western Australian native plants and covers some of the more technical aspects such as plant propagation and grafting, the use and benefits of tissue culture, methods of seed collection and storage, and the role of smoke in improving germination. Western Australia is home to about five per cent of the world’s vascular plants and contains Australia’s only terrestrial ‘biodiversity hotspot’. Written by experts with an in-depth knowledge of how to grow these plants outside their natural habitat, Australian Native Plants provides the more technically minded professional or enthusiast with information based on decades of research, experimentation and application. It aims to encourage the growing of Australian plants so that they can be used more widely and contribute to interesting, attractive and diverse private gardens and public landscapes in a changing environment.
Author: John Brock Publisher: ISBN: 9781877069246 Category : Botany Languages : en Pages : 355
Book Description
Native Plants of Northern Australia presents a comprehensive coverage of the trees and shrubs of the region - 450 species are described, with 700 colour photographs and 26 line drawings. Each species is individually presented with photos, extensive descriptive information and distribution maps. Aboriginal plant usage is also recorded, including food, craft and medicinal uses. This book will prove a valuable reference for native plant enthusiasts, botany students and naturalists.