Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Bible Food Fun PDF full book. Access full book title Bible Food Fun by Lesley Wright. Download full books in PDF and EPUB format.
Author: Lesley Wright Publisher: ISBN: 9780842336857 Category : Cooking Languages : en Pages : 36
Book Description
A cookbook for children provides recipes for foods that are inspired by stories from the bible including chocolate Moses baskets, Easter bread crosses, and Bethlehem star cookies.
Author: Lesley Wright Publisher: ISBN: 9780842336857 Category : Cooking Languages : en Pages : 36
Book Description
A cookbook for children provides recipes for foods that are inspired by stories from the bible including chocolate Moses baskets, Easter bread crosses, and Bethlehem star cookies.
Author: Rena Rossner Publisher: Skyhorse ISBN: 1628734639 Category : Cooking Languages : en Pages : 359
Book Description
One weekend, a decade ago, author Rena Rossner was served a bowl of lentil soup at dinner. The portion of the Bible that had been discussed that week was the chapter in which Esau sells his birthright to his brother Jacob for a bowl of red lentil soup. Rossner was struck by the ability to bring the Bible alive in such a tactile way and decided on the spot to see whether she could incorporate the Bible into a meal each week. And so she has. The result, Eating the Bible, is an innovative cookbook with original, easy-to-prepare recipes that will ignite table conversation while pleasing the stomach. Every meal will become both a tactile and intellectual experience as the recipes enrich both the soul of the cook and the palates of those at the table. Every cook must glance at a recipe countless times before completing a dish. Often recipes involve five- to ten-minute periods during which one must wait for the water to boil, the soup to simmer, or the onions to sauté. It is Rossner’s goal to help enrich those moments with biblical verse and commentary, to enable cooks to feed their souls as they work to feed the members of the household and guests. From the zesty “Garden of Eden Salad” to the “Honey Coriander Manna Bread,” each recipe will delight the palate and spark the mind.
Author: Margaret Feinberg Publisher: Zondervan ISBN: 0310354870 Category : Religion Languages : en Pages : 209
Book Description
Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering
Author: Anthony F. Chiffolo Publisher: Greenwood ISBN: 0313375615 Category : Cooking Languages : en Pages : 0
Book Description
A collection of recipes for eighteen meals described in the Bible. Each chapter contains a menu, an explanation of the significance of the meal and the foods served, and recipes for each menu item.
Author: Karen Page Publisher: Little, Brown ISBN: 0316244171 Category : Cooking Languages : en Pages : 576
Book Description
Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor -- which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and Vedge in Philadelphia. Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today -- vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.
Author: Andrew Dornenburg Publisher: Little, Brown ISBN: 0316039845 Category : Cooking Languages : en Pages : 938
Book Description
Widely hailed as one of the most influential cookbooks of all time, this is the timeless classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefs Eight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and flavor affinities in today's kitchen. Cuisine is undergoing a startling historic transformation: With the advent of the global availability of ingredients, dishes are no longer based on geography but on flavor. This radical shift calls for a new approach to cooking -- as well as a new genre of "cookbook" that serves not to document classic dishes via recipes, but to inspire the creation of new ones based on imaginative and harmonious flavor combinations. The Flavor Bible is your guide to hundreds of ingredients along with the herbs, spices, and other seasonings that will allow you to coax the greatest possible flavor and pleasure from them. This astonishing reference distills the combined experience of dozens of America's most innovative culinarians, representing such celebrated and transformative restaurants as A Voce, Blue Hill, Café Atlántico, Chanterelle, Citronelle, Gramercy Tavern, the Herbfarm, Jardinière, Jean Georges, Le Bernardin, the Modern, and the Trellis. You'll learn to: explore the roles played by the four basic tastes -- salty, sour, bitter, and sweet -- and how to bring them into harmony; work more intuitively and effectively with ingredients by discovering which flavors have the strongest affinities for one another; brighten flavors through the use of acids -- from vinegars to citrus juices to herbs and spices such as Makrut lime and sumac; deepen or intensify flavors through layering specific ingredients and techniques; and balance the physical, emotional, mental, and spiritual aspects of cooking and serving an extraordinary meal. Seasoned with tips, anecdotes, and signature dishes from the country's most respected chefs and pastry chefs, The Flavor Bible is an essential book for every kitchen library. For more inspiration in the kitchen, look for The Vegetarian Flavor Bible andKitchen Creativity.
Author: Michele Howe Publisher: CSS Publishing ISBN: 0788015230 Category : Juvenile Nonfiction Languages : en Pages : 52
Book Description
Michele's ideas add a new dimension to familiar Sunday school lessons, equipping teachers to make them more memorable and exciting. Her kid-loved foods, simple instructions and inexpensive materials make the projects much more attractive. Beyond the classroom, families too may find the activities especially fun for devotional times or rainy days. Erin Healy, Editor Christian Parenting Today Now you can make Bible learning for children more fun ... by including snacks and activities that relate to the Bible lesson. Twenty Bible lessons... and each one includes: - Bible lesson - key verse - key thought - snack/activity - picture suggestion As Christian parents, we don't just want our children to read the Bible, we want them to want to read the Bible! Michele Howe's key thoughts, snack time activities, and "kid level" devotional ideas do just that. If you're looking for a fun, substantive way to get your little ones to love the scriptures, I highly recommend her book. John Trent, Ph.D., author, speaker President, Encouraging Words This book will certainly be a help to those who refuse to bore children with God's wonderful word. David J. English, Pastor of Christian Education Calvary Bible Church Kalamazoo, Michigan After graduating from the University of Toledo with a degree in Marketing and Sales, Michele Howe worked for several years in public relations. As a freelance writer she has published over 200 articles of non-fiction, fiction, curriculum, and devotional material in publications such as Christian Parenting Today, Parentlife, Discipleship Journal, Single Parent Family, Christian Single, and The Lookout.
Author: Amber Pike Publisher: Tyndale House Publishers ISBN: 1649380259 Category : Languages : en Pages : 223
Book Description
Families today are busy, and it's tough to make time for devotions. Parents want to pass on their faith to their children, but sitting down doing a devotion workbook might not be feasible or desirable for them. But everyone needs to eat! What if making time to dive into God's Word together could be the same as getting ready for breakfast, lunch, or dinner? The Family Cookbook Devotional combines family devotion time with the everyday experience of cooking and enjoying food together as a family. Each Weekly Devotion Includes: 1 fun, easy-to-do recipe for kids to follow (with simple ingredients and step-by-step instructions)--adults are the helpers! Easy-to-understand devotion to practically connect the recipe to the Bible lesson Memory verse 7 days of devotions (including discussion questions and prayers) Prayer prompts to use all week (before meals, at bedtime, etc.) Each devotion starts out with a fun, delicious treat for families to create together in the kitchen. This is not a complicated book of recipes for adults to make, but rather a fun activity book for kids to cook with them! The recipes are simple enough that even young children can participate, not just standing and watching. From cakes being baked to creating your own popsicle recipe, there are treats and snacks to delight kids of all ages. After the recipe is complete, families will read the devotion, learning from the Word of God by actually diving into and using their Bibles. Each devotion also includes scripted discussion time. Key Features: Flexible: Whether you're headed to the grocery store or just working with what you already have, pick any devotion or work through the book in order. Practical, Interactive Applications: Dive into a hands-on devotion, perfect for even the shortest attention spans, that helps illustrate Bible values to kids' lives in real ways they can understand. Fun and Healthy!: Enjoy having an exciting collection of recipes that have simple ingredients you can pronounce and includes a mix of fruit, veggies, grains, and more! Also includes fun dessert recipes as a treat! Short, Easy-to-Understand Devotions: Enjoy short devotions and memory verses that get straight to the point and are clear. These devotions are powerful and meaningful for older children and easy enough for even the youngest kids. Age-Appropriate: The recipes are simple enough that even young children can participate, rather than stand and watch adults cook. Safety instructions are available for when adults need to pitch in! 3 Easy Steps to Using The Family Cookbook Devotional Each devotion starts with you in the kitchen, making something together as a family, while serving up the Word of God. Pick any weekly devotion or work through the book in order! Start with the Day 1 devotion, where you will be making something yummy then tying it to the Word of God. Talk about the devotion using the provided discussion questions, go over the week's memory verse, then pray together. Spending time in the Word is that simple! The rest of the week will be based upon the Day 1 cooking devotion. You'll work on memorizing the same verse, all week, but each day will have different discussion questions and a sample prayer. Use the sample prayer, or pray in your own words using the prayer prompts from Day 1. Covers 50 Easy-to-Do Recipes with Bible Lessons across 4 Key Topics: Knowing God Homemade Pizza (The Foundation of God's Word) Root Beer Slushies (God Is a Miracle Maker) Breakfast Roll-Ups (God Is Our Comforter) Faith Foundations Confetti Krispies (Made to Praise) Rock Candy (The Rock of the Church) Chocolate Cake in a Mug (The Forgiveness of Sins) Christian Living Bird in the Nest (Give Your Worries to God) Sweeter than Honey Parfaits (Psalm 119:103) Fruity Earth Pie (Proclaim the Gospel) Holiday Devotions Easter Marshmallow Lamb Pretzels (The Perfect Lamb) Christmas Wreath Treats (Jesus Gives Everlasting Life) Thankful Harvest Popcorn Praise (In Everything Give Thanks)
Author: Lesley Wright
Author: Lesley Wright
Author: Miriam Feinberg Vamosh
Author: Rena Rossner
Author: Margaret Feinberg
Author: Anthony F. Chiffolo
Author: Karen Page
Author: Nanette Goings
Author: Andrew Dornenburg
Author: Michele Howe
Author: Amber Pike