Soups & Stews PDF Download

Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 0

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Author: Betty Crocker
Publisher: Betty Crocker
ISBN: 9780471753087
Category : Cooking
Languages : en
Pages : 575

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Book Description
A special edition of the favorite cookbook features a special holiday section that contains a host of recipes, photographs, menus, and tips for the Halloween, Thanksgiving, Hanukkah, Christmas, and New Year's holidays, along with more than one thousand classic and contemporary recipes in the regular sections.

Author: Betty Crocker
Publisher: HarperCollins
ISBN: 0544177592
Category : Cooking
Languages : en
Pages : 338

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Book Description
A huge collection of easy weeknight dinners the whole family will love Dinner will never get boring with this compendium of weeknight dinner recipes from Betty Crocker. You'll find soups and stews, skillet meals, main-dish salads, pizzas, sandwiches, casseroles, and much more. With meals that are just as easy to prepare as they are delicious to eat, this book will help you keep the family fed with minimum effort. Whether it's a light summer meal or a hearty winter meal you need, The Big Book of Weeknight Dinners has you covered! Includes more than 200 simple, no-fuss recipes with mouthwatering full-color photographs throughout Helpful icons highlight fast recipes that can be prepared in 30 minutes or less while an introductory section offers helpful tips on meal planning and smart shopping With more than 200 recipes at just $19.99, this book is a fantastic value When it comes to feeding families, no one has you covered like Betty Crocker. With The Big Book of Weeknight Dinners, you'll have plenty of great dinner ideas to dig into.

Author: Betty Crocker
Publisher: Betty Crocker
ISBN: 9780470397961
Category : Cooking
Languages : en
Pages : 160

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Book Description
On a cold night, what could be better than a hearty bowl of soup or stew? This cookbook from Betty Crocker gives you 100 great ways to discover just how easy and delicious homemade soups and stews can be. You?ll find meaty soups, vegetable and bean soups, hearty stews, chilies and chowders and a special slow-cooker chapter?plus 30 tempting color photos.

Author: Betty Crocker
Publisher:
ISBN: 9780671869601
Category : Cooking
Languages : en
Pages : 100

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Book Description
Satisfying soups and stews to perk up your meals--from hearty winter favorites to cooling summer fares. These economical and versatile dishes are arranged in chapters that feature beef, poultry, seafood, and meatless soups and stews. 22 full-color photos.

Author: Crocker, Betty
Publisher: Betty Crocker
ISBN: 9781118120408
Category : Cooking
Languages : en
Pages : 160

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Book Description
On a cold night, what could be better than a hearty bowl of soup or stew? This cookbook from Betty Crocker gives you 100 great ways to discover just how easy and delicious homemade soups and stews can be. You?ll find meaty soups, vegetable and bean soups, hearty stews, chilies and chowders and a special slow-cooker chapter?plus 30 tempting color photos.

Author: Good Housekeeping
Publisher: Union Square + ORM
ISBN: 1618373048
Category : Cooking
Languages : en
Pages : 274

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Book Description
From America’s most trusted test kitchen, a collection of traditional, global, family-friendly recipes for satisfying soups—includes photos. Nothing beats the aroma of a simmering soup, and Good Housekeeping has seventy+ triple-tested recipes that the whole family will enjoy. Offering a mouthwatering array of choices and flavors, the choices include everything from classics like Chicken Noodle, Split Pea with Ham, and Vegetable Chowder to Vichyssoise, a refreshing summer Gazpacho, Lobster Bisque, and Pasta e Fagioli with Sausage. In addition to the delicious recipes, you’ll get expert advice on how to plan ahead as well as tips and tricks for making the perfect bowlful of goodness every time.

Author: Culinary Institute of America
Publisher: Lebhar-Friedman
ISBN: 9780867308600
Category : Soups
Languages : en
Pages : 0

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Book Description
An updated and expanded selection of recipes from the kitchens and classrooms of The Culinary Institute of America. It's the ultimate guide for the preparation of delicious soups and stews for any season or occasion.

Author: Christy Denney
Publisher: Cedar Fort Publishing & Media
ISBN: 1462108571
Category : Cooking
Languages : en
Pages : 518

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Book Description
Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!

Author: Betty Crocker
Publisher: Houghton Mifflin Harcourt
ISBN: 054439089X
Category : Cooking
Languages : en
Pages : 59

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Book Description
Come home to ready-made soups and stews with these simple recipes. Put your slow-cooker to work, so you can enjoy delicious soups easily—and deliciously. Try something fun and flavorful, like Buffalo Chicken Chili, or a twist on a classic standby, like Caramelized Onion Beef Stew. Whether you’re craving French Onion Soup or Smoky Ham and Navy Bean Stew, this collection has the best of everything. Features Photos of Every Recipe!