Berets, Baguettes, and Beyond PDF Download

Author: Margo Lestz
Publisher: Boo-Tickety Publishing
ISBN: 1999311809
Category : History
Languages : en
Pages : 139

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Book Description
If you love France and are curious about all things French, this book is for you. In it you will find stories exploring the curious histories behind everyday French symbols: From berets to baguettes, and beyond. You will discover: - How the baguette got its distinctive shape - Why the French are represented by a rooster - Who created the beret-wearing French stereotype - Why the guillotine was invented - Why there are gargoyles on Gothic churches - And much more...

Author: Charles Forsdick
Publisher: Liverpool University Press
ISBN: 1789622719
Category : Language Arts & Disciplines
Languages : en
Pages : 472

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Book Description
The contributors to Transnational French Studies situate this disciplinary subfield of Modern Languages in actively transnational frameworks. The key objective of the volume is to define the core set of skills and methodologies that constitute the study of French culture as a transnational, transcultural and translingual phenomenon. Written by leading scholars within the field, chapters demonstrate the type of inquiry that can be pursued into the transnational realities – both material and non-material – that are integral to what is referred to as French culture. The book considers the transnational dimensions of being human in the world by focussing on four key practices which constitute the object of study for students of French: language and multilingualism; the construction of transcultural places and the corresponding sense of space; the experience of time; and transnational subjectivities. The underlying premise of the volume is that the transnational is present (and has long been present) throughout what we define as French history and culture. Chapters address instances and phenomena associated with the transnational, from prehistory to the present, opening up the geopolitical map of French studies beyond France and including sites where communities identified as French have formed.

Author: Huo, Xiangying
Publisher: IGI Global
ISBN: 1668490307
Category : Language Arts & Disciplines
Languages : en
Pages : 390

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Book Description
Postsecondary language classrooms perpetuate racial discrimination and linguistic inequalities, posing a significant problem for racialized students who face institutional barriers and erasure of their linguistic identities. Interrogating Race and Racism in Postsecondary Language Classrooms, edited by Xiangying Huo and Clayton Smith, offers a transformative solution by confronting deeply ingrained racism, linguicism, and neo-racism in language education. Through an intersectional lens, the book exposes these issues and provides practical strategies to combat injustice, fostering inclusive learning environments. With topics ranging from power dynamics to anti-oppressive pedagogies, the book equips readers with tools to effect meaningful change. By amplifying marginalized voices and emphasizing anti-racist and anti-colonial practices, it empowers educators and policymakers to dismantle oppressive systems. This comprehensive resource has the potential to reshape language classrooms and create equitable educational landscapes that value diverse linguistic and cultural backgrounds, contributing to a more just and inclusive society.

Author: Shelley Harwayne
Publisher: Taylor & Francis
ISBN: 100384376X
Category : Education
Languages : en
Pages : 599

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Book Description
When writing workshops first blossomed in classrooms, its hallmarks were genuine curiosity, individual choice, quality conversations, and engaging children's literature. A joyous hum of intention, creativity, and craft enlivened the school day. Today's teachers are often faced with a range of obstacles, as new initiatives are embraced, mandates handed down, and scripted programs are purchased. Sometimes teachers must sacrifice the original principles of the writing workshop and lose the creative venue they provide. Above and Beyond the Writing Workshop is filled with original writing challenges designed to bring back the spirit of the original writing workshop model and encourage teachers to enhance it with invention, innovation, and inspiration. Teaching creative writing is not only possible, but an important process in their instruction. Author Shelley Harwayne invites teachers to keep the workshop spirit alive by: Encouraging professional conversations on classroom ideas and methods between colleagues; Developing writing cues that allow young writers to be inquisitive, outspoken, and independent; Showing how high quality writing can make a difference; Offering an inspired and stimulating outlet for students to express their passions. Harwayne's book will help teachers encourage students to write the world around them, which can generate more critical thinking and make for a more well-rounded child.

Author: Museyon Guides
Publisher: Museyon Inc
ISBN: 0982232004
Category : Travel
Languages : en
Pages : 169

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Book Description
Featuring color photographs of movie locations, sites, and landmarks, this guide for film buffs and travel lovers provides information about notable scenes from nearly 200 movies shot throughout Europe. Visit Almeria, Spain, and be transported into the iconic scenes of Lawrence of Arabia. Enjoy an incredible view of Paris from Amélie's Montmartre. Mail a postcard in Procida, Italy, and see the sights shot in Il Postino. Prowl through the neighborhoods of Hamburg like Dennis Hopper and feel the eerie glow that is emitted in The American Friend. Find out how the location of Atonement was found and why Iceland stood in for the sands of Iwo Jima, and much, much more.

Author: Ryuko Kubota
Publisher: Taylor & Francis
ISBN: 104014652X
Category : Foreign Language Study
Languages : en
Pages : 260

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Book Description
Building on the pioneering 2009 volume, Race, Culture, and Identities in Second Language Education, this book reflects the significant expansion in the research since its publication and offers a wider breadth of perspectives on the complex theoretical terrain of race, racism, and antiracism in language education. Contributors to this book apply a range of conceptual and methodological lenses to teaching diverse world languages. Underscoring the interconnectedness of race and colonialism, world language education, and intersectional ideologies, this book offers a forum for engaged dialogues among teachers, teacher educators, teacher candidates, graduate and advanced undergraduate students, curriculum developers, policymakers, and educational researchers in a wide range of disciplines, including language education. In covering important theoretical frames and constructs—including raciolinguistic and anti-oppressive pedagogies, decoloniality, neoliberalism, and reverse linguistic stereotyping—this book breaks from the Global North norms in applied linguistics and language instruction. An essential text in TESOL and world language education, this volume weaves meaningful connections among language education, language-in-education policy, and research.

Author: Luke Nguyen
Publisher: Allen & Unwin
ISBN: 1742668801
Category : Cooking
Languages : en
Pages : 502

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Book Description
Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 60 recipes selected from Luke's new book Indochine - Baguettes and bánh mì, finding France in Vietnam. The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound influence on Vietnamese lifestyle, architecture and cuisine. Chef and author Luke Nguyen revisits his beloved Vietnam to delve deeper into the culinary legacy left by the French. Against a backdrop of grand colonial hotels, Luke explores the impact the French had on what the Vietnamese eat and cook today. 60 recipes from Saigon, Dalat, Hanoi and France showcase the fusion of French and Vietnamese ingredients and techniques Luke uncovers on his journey. Recipes include: Hanoi beef soft noodle rolls, Duck à l’orange, Slow-cooked oxtail and beef brisket in aromatic spices, Snails Cooked in Lemongrass and Chilli, Beef and Lemongrass Skewers, Scallops Chargrilled in Spring Onion Oil, Quail Cooked in Orange and Coconut Water, Rabbit in Red Wine, Coq au Vin, Pan-fried Stuffed Squid, Steamed Vietnamese Mint-stuffed Chicken, Crème Caramel, and many more. All titles in this series: Indochine: Hanoi Indochine: Dalat Indochine: Saigon Indochine: France Indochine: The Collection

Author: Kim Fay
Publisher: ThingsAsian Press
ISBN: 9781934159040
Category : Travel
Languages : en
Pages : 308

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Book Description
From endangered langurs on Cat Ba Island to sidecar journeys in the Central Highlands, discover the secrets of savvy expatriates, seasoned travelers, and inspired locals. With its unique insights into dining, shopping, sightseeing, and culture, this personal collection of essays is a one-of-a-kind guide for the passionate traveler.

Author: Monty Don
Publisher: Simon and Schuster
ISBN: 1471114597
Category : Gardening
Languages : en
Pages : 382

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Book Description
This is not a book about French Gardens. It is the story of a man travelling round France visiting a few selected French gardens on the way. Owners, intrigues, affairs, marriages, feuds, thwarted ambitions and desires, the largely unnamed ordinary gardeners, wars, plots and natural disasters run through every garden older than a generation or two and fill every corner of the grander historical ones. Families marry. Gardeners are poached. Political allegiances forged and shattered. The human trail crosses from garden to garden. They sit in their surrounding landscape, not as isolated islands but attached umbilically to it, sharing the geology, the weather, food, climate, local folklore, accent and cultural identity. Wines must be drunk and food tasted. Recipes found and compared. The perfect tarte-tartin pursued. None of these things can be ignored or separated from the shape and size of parterre, fountain, herbaceous border or pottager. So this is a book filled with stories and information, some of it about French gardens and gardening, but most of it about what makes France unlike anywhere else. From historical gardens like Versailles,Vaux le Vicomte and Courances to the kitchen gardens of the Michelin chef Alain Passard. There will be grand potagers like Villandry and La Prieure D'Orsan and allotments and back gardens spotted on the way. Monty also celebrates the obvious French associations of food and wine and finds gardens dedicated to vegetables, herbs and fruit. It is a book that any visitor to France, whether gardeners or not, will want to read both as a guide and an inspiration. It is a portal to get under the French cultural skin and to understand the country, in all its huge variety and disparity, a little better.

Author: Mick Webb
Publisher: Random House
ISBN: 1448132118
Category : Travel
Languages : en
Pages : 274

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Book Description
High in the Pyrenees, a full day's hike from any trappings of civilisation, is no place for a human to be - unless you are searching for the time of your life. This is the roof of a mountain range that stretches from the Atlantic to the Mediterranean coasts, and provides some of the most breathtakingly beautiful landscape to be found in Europe. It is also the place for hikers to get soaked, roasted or scared out of their wits - not by the endangered brown bear, but by rights-of-way such as the precipitous Chemin de la Mature, hacked out of a cliff by 18th century convicts and is still used in the 21st century to punish anyone fearful of heights, such as TV presenter Simon Calder. Luckily, his friend and walking companion Mick Webb has a complementary range of phobias, such as being confined with 54 fellow hikers, and their socks, in a refuge two miles above sea level. Together, they step out to conquer the roof of the Pyenees, following the time honoured tradition of walking the GR10. the preferred route of the, at times eccentric, French Ramblers' Federation. Testing a hiker's emotional resilience as keenly as his walking boots, the GR10 is not for the faint-hearted. Weaving an occasionally treacherous, always exhilarating trajectory through a landscape of strong traditions and strange animals, Calder and Webb narrate an eventful and humerous travelogue. With their backpacks, boots and baguettes, they explore the region: meeting the people, savouring the views and the wines - and aguing about how best to cope with the constant surprises and challenges of magnificent mountains. They also very quickly learn that la loi de l'emmerdement maximum means 'sod's law' in French.