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Author: Carey Bringle Publisher: John Wiley & Sons ISBN: 1119592259 Category : Cooking Languages : en Pages : 288
Book Description
The complete year-round guide to BBQ and smoking! The BBQing and smoking industry is heating up! No longer reserved for warm weather occasions or backyard gatherings, firing up the grill or smoker is becoming ever-more popular in everyday American cooking. Written by America’s Pit Master and award-winning restaurant owner Carey Bringle of Peg Leg Porker, one of the most famous BBQ spots in Nashville, this book features more than 50 recipes and provides tried-and-true advice on BBQing and smoking all types of meat, seafood, chicken, pork, and veggies. Choose the right wood and get the best smoker or grill Get recipes for marinades, rubs, injections, and sauces Cook up hog, ribs, brisket, and chicken, and more Work with certain cuts of meat If you’re looking for a new guide to classic barbeque and more, look no further.
Author: Marla J. Cathcart Publisher: Christian Faith Publishing, Inc. ISBN: 1098066723 Category : Body, Mind & Spirit Languages : en Pages : 203
Book Description
Heartbeat of the SoulReal Love alters life on a molecular level that we cannot see or feel. Though this seems nonexistent to us, its actual impact is miraculous power. There are frequencies which define love's boundaries precisely. These parameters allow Real Love to measure the purity within you. There is a greater purpose for us. Planet Earth and human beings were designed to work with frequencies. It's one of God's many gifts to creation. The most surprising gift is the frequency of Love.110
Author: Griller Publishing Publisher: ISBN: 9781089875734 Category : Languages : en Pages : 122
Book Description
Grill Cook or Griller is a person who grills food, especially as a cook in a restaurant. Grill cooks must be able to safely use food service equipment such as grills, fryers, stoves, knives, slicers, blenders, choppers and ovens. If you love cooking great food, especially grilling, then this notebook is perfect for you! This Grill Cooks Notebook can be used as a journal, travel notebook, diary, business office notebook, school journal, daily planner or organizer, valentine, birthday, or christmas gift, for grill cooks/grillers, chef, student or teens, etc. -Perfectly sized at 6" x 9" -120 pages -Softcover Bookbinding -Flexible Paperback
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Cooking Languages : en Pages : 68
Book Description
Unleash your inner pitmaster with *The BBQ Competitor's Bible*, the ultimate guide to mastering the art of competition-grade chicken BBQ. This comprehensive eBook takes you step-by-step through everything you need to know to turn your backyard grilling into competition-winning BBQ, from selecting the perfect chicken cut to understanding what it takes to impress the judges. Dive into Chapter 1, where you’ll learn the foundational elements of chicken BBQ, from picking the right cut to essential tools and crafting marinades and rubs that will make your chicken unforgettable. Chapter 2 elevates your skills by walking you through essential preparation techniques like trimming, brining, injecting for flavor, and achieving that perfect crispy skin. In Chapter 3, discover advanced cooking methods that separate the amateurs from the pros. Learn the ins and outs of smoking versus grilling, master temperature control, and harness the power of indirect cooking for mouthwatering results. Chapter 4 and 5 dive deeper into presentation and flavor profiles, offering you expert techniques on garnishing, box building, and creating balanced, award-winning flavors. Unlock competition strategies and secrets in Chapter 6, where you’ll find priceless advice on understanding judging criteria, timing your cook, and learning from feedback. Chapter 7 brings you champion-worthy recipes and techniques, with award-winning marinades, rubs, and methods for both smoking and grilling chicken. Avoid common pitfalls with Chapter 8's detailed guide on preventing over- and under-cooking, ensuring moisture, and fixing flavor issues. In Chapter 9, build your BBQ brand—learn about creating a signature style, networking in the community, and effective marketing strategies. Finally, Chapter 10 prepares you for the big day with an essential packing list, tips for efficient setup, and advice on managing stress and staying focused under pressure. Transform your chicken BBQ skills and start winning competitions with *The BBQ Competitor's Bible*. Your journey to becoming a BBQ champion begins here.
Author: Griller Publishing Publisher: ISBN: 9781686041846 Category : Languages : en Pages : 122
Book Description
Grill Cook or Griller is a person who grills food, especially as a cook in a restaurant. Grill cooks must be able to safely use food service equipment such as grills, fryers, stoves, knives, slicers, blenders, choppers and ovens. If you love cooking great food, especially grilling, then this notebook is perfect for you! This Grill Cooks Notebook can be used as a journal, travel notebook, diary, business office notebook, school journal, daily planner or organizer, valentine, birthday, or christmas gift, for grill cooks/grillers, chef, student or teens, etc. -Perfectly sized at 6" x 9" -120 pages -Softcover Bookbinding -Flexible Paperback
Author: D. Nika Publisher: Lulu.com ISBN: 0359263801 Category : African Americans Languages : en Pages : 194
Book Description
Part one of My Heart Beats for an Atlanta Boss was full of drama for Nautica, Amaris and Ahnais. Things finally started going well for the trio and then it quickly spiraled out of control. Nautica's past comes back with a vengeance and Majik vows to do whatever to keep her safe. When the unthinkable happens will Majik and Nautica's relationship survive or will Nautica end up back in the same situation she tried so hard to escape? Ahnais' rapist is closer to home that she realized and it has become a distraction to her engagement to Draiven. She wants nothing more than to plan the wedding of her dreams but how can she when her rapist is still out lurking? Draiven knows that he can keep Ahnais safe and that she has nothing to fear but the doubt in her eyes is still present. Can Draiven really keep Ahnais safe? Will a tragic past keep her from moving on to an amazing future? Amaris and Jaysun faced a horrible tragedy in the first installment that they have not fully recovered from.
Author: Vikki Bell Publisher: Infinity Publishing ISBN: 0741437031 Category : Families Languages : en Pages : 241
Book Description
Coco affectionately refers to her family as "The Jackals". How will she juggle The Jackals, her man, a wedding, two funerals, and a baby shower, without losing her mind?
Author: Jernard A. Wells Publisher: BenBella Books ISBN: 1637741502 Category : Cooking Languages : en Pages : 257
Book Description
Delicious and inventive recipes that remix the traditional flavors and classic dishes of Southern food and celebrate African-American culinary contributions to tables around the world—from the host of CLEO TV’s New Soul Kitchen After growing up in Mississippi, Jernard Wells brought the familiar dishes and bold flavors of the South along on his culinary journey to chef, restaurateur, and TV host. With Southern Inspired, Jernard continues his journey—retracing the steps of generations of African American cooks whose creations contributed to global kitchen tables since slavery. Southern food defines American food at large, and Jernard takes it to a whole new level while still honoring its roots. Jernard also brings in flavors from the Caribbean, Latin America, Asia, and Europe, always with his signature Southern flair. This cookbook shares 100 recipes that are approachable for both beginners and more experienced cooks. You’ll find dishes for busy weekdays, backyard barbecues, slow-paced dinner parties, indulgent brunches, and holiday feasts, including: • Blackened Catfish with Smoked Gouda Grits • Southern Sweet Tea–Brined Fried Chicken • Creamy Collard Green Dip and Crostini • Over-the-Top Lime BBQ Shrimp Tacos • One-Pot Caribbean Vegetable Noodles • Fried Green Tomatillos • Chicken Cheeseburger Egg Rolls • Georgia Peach Hot Chicken Sandwich • Cranberry-Whiskey Glazed Pork Ribs • Granny Gwen’s Banana Pudding • Mason Jar Raspberry Chocolate Trifles Accompanied by beautiful color photography, Southern Inspired showcases Jernard’s American food: fresh, personal recipes packed with traditions and heartwarming family stories from an African American chef's perspective.
Author: Carey Bringle Publisher: John Wiley & Sons ISBN: 1119592259 Category : Cooking Languages : en Pages : 288
Book Description
The complete year-round guide to BBQ and smoking! The BBQing and smoking industry is heating up! No longer reserved for warm weather occasions or backyard gatherings, firing up the grill or smoker is becoming ever-more popular in everyday American cooking. Written by America’s Pit Master and award-winning restaurant owner Carey Bringle of Peg Leg Porker, one of the most famous BBQ spots in Nashville, this book features more than 50 recipes and provides tried-and-true advice on BBQing and smoking all types of meat, seafood, chicken, pork, and veggies. Choose the right wood and get the best smoker or grill Get recipes for marinades, rubs, injections, and sauces Cook up hog, ribs, brisket, and chicken, and more Work with certain cuts of meat If you’re looking for a new guide to classic barbeque and more, look no further.
Author: Griller Publishing Publisher: ISBN: 9781089836391 Category : Languages : en Pages : 122
Book Description
Grill Cook or Griller is a person who grills food, especially as a cook in a restaurant. Grill cooks must be able to safely use food service equipment such as grills, fryers, stoves, knives, slicers, blenders, choppers and ovens. If you love cooking great food, especially grilling, then this notebook is perfect for you! This Grill Cooks Notebook can be used as a journal, travel notebook, diary, business office notebook, school journal, daily planner or organizer, valentine, birthday, or christmas gift, for grill cooks/grillers, chef, student or teens, etc. -Perfectly sized at 6" x 9" -120 pages -Softcover Bookbinding -Flexible Paperback
Author: The Editors of Southern Living Publisher: Time Home Entertainment ISBN: 0848746546 Category : Cooking Languages : en Pages : 368
Book Description
The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features more than 200 of the highest-rated Southern Living recipes for barbecued meats and sides, plus pit-proven tips, techniques, and secrets for year-round smoking, grilling and barbecuing. With full color, step-by-step photos and mouthwatering recipes, this book includes everything the home cook needs to achieve first-rate backyard barbecue. Proven cooking techniques and equipment, expert advice from award-winning pitmasters, and a Rainy Day BBQ chapter with stovetop, oven, and slow-cooker options make this Southern Living's most definitive book on barbecue.
Author: Carey Bringle
Author: Marla J. Cathcart
Author: Griller Publishing
Author: Barrett Williams
Author: Griller Publishing
Author: D. Nika
Author: Vikki Bell
Author: Jernard A. Wells
Author: Carey Bringle
Author: Griller Publishing
Author: The Editors of Southern Living