Author: Gail Diederich
Publisher: Peppertree Press
ISBN: 9781614932758
Category : Education
Languages : en
Pages : 44
Book Description
The tiny baby possum could have ended up as a vulture's meal after his mother was hit by a car on a busy highway, but in stepped a vet tech who rescued the little guy. No one could have guessed the unique relationship that developed and how the little possum came to be loved by thousands of people. Along the way, he has helped others learn how special possums really are. His story is one to be cherished and his sweet pictures enjoyed by all ages.
Barley, a Possum's Own Story
Author: Gail Diederich
Publisher: Peppertree Press
ISBN: 9781614932758
Category : Education
Languages : en
Pages : 44
Book Description
The tiny baby possum could have ended up as a vulture's meal after his mother was hit by a car on a busy highway, but in stepped a vet tech who rescued the little guy. No one could have guessed the unique relationship that developed and how the little possum came to be loved by thousands of people. Along the way, he has helped others learn how special possums really are. His story is one to be cherished and his sweet pictures enjoyed by all ages.
Publisher: Peppertree Press
ISBN: 9781614932758
Category : Education
Languages : en
Pages : 44
Book Description
The tiny baby possum could have ended up as a vulture's meal after his mother was hit by a car on a busy highway, but in stepped a vet tech who rescued the little guy. No one could have guessed the unique relationship that developed and how the little possum came to be loved by thousands of people. Along the way, he has helped others learn how special possums really are. His story is one to be cherished and his sweet pictures enjoyed by all ages.
Barley, a Possum's Own Story
Author: Gail Diederich
Publisher: Peppertree Press
ISBN: 9781614932741
Category : Education
Languages : en
Pages : 44
Book Description
The tiny baby possum could have ended up as a vulture's meal after his mother was hit by a car on a busy highway, but in stepped a vet tech who rescued the little guy. No one could have guessed the unique relationship that developed and how the little possum came to be loved by thousands of people. Along the way, he has helped others learn how special possums really are. His story is one to be cherished and his sweet pictures enjoyed by all ages.
Publisher: Peppertree Press
ISBN: 9781614932741
Category : Education
Languages : en
Pages : 44
Book Description
The tiny baby possum could have ended up as a vulture's meal after his mother was hit by a car on a busy highway, but in stepped a vet tech who rescued the little guy. No one could have guessed the unique relationship that developed and how the little possum came to be loved by thousands of people. Along the way, he has helped others learn how special possums really are. His story is one to be cherished and his sweet pictures enjoyed by all ages.
I'm a Duck!
Author:
Publisher:
ISBN: 9780142410622
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
A duck marvels at how wonderful it is to be a duck, with feathers, webbed feet, and wings that can fly, from the time he is hatched until he becomes a dad.
Publisher:
ISBN: 9780142410622
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
A duck marvels at how wonderful it is to be a duck, with feathers, webbed feet, and wings that can fly, from the time he is hatched until he becomes a dad.
This Way to Christmas
Author: Ruth Sawyer
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 188
Book Description
A lonely boy in snowy hill country at Christmas meets a "locked-out fairy" who introduces him to equally lonely neighbors and each tells him a unique story of the Christmas season.
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 188
Book Description
A lonely boy in snowy hill country at Christmas meets a "locked-out fairy" who introduces him to equally lonely neighbors and each tells him a unique story of the Christmas season.
Foolproof Preserving and Canning
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352517
Category : Cooking
Languages : en
Pages : 321
Book Description
Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates. The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting tips, equipment information, instruction on doubling batches, and insight into the science behind canning (How much salt should you use? What's the perfect preserving temperature?). No matter what season it is, which jars you have, or how much time you have, this book has something for everyone, beginner or expert. Sweet Jams & Jellies: Once you’ve turned out flawless favorites like Raspberry & Strawberry, try your hand at Blueberry Earl Grey Jam. Savory Jams & Chutneys: Start with classics like Caramelized Onion Jam and then make a delicious Apple Shallot Chutney to pair with a favorite dish. Vegetable Pickles: Simply cooked in a vinegar brine or long-fermented, every pickle is perfectly crisp. Fruit in Syrup: Enjoy jewel-like fruit, from bite-size to whole, in a syrup made of the perfect ratio of water to sugar. Tomatoes: Intensify their flavor through roasting or lock in summer sweetness with fresh tomato sauce. Canning Books Are Hot More and more people are canning and preserving at home for the satisfaction of tranforming raw height-of-season produce into jewel-like jars of jams, jellies, and condiments, or umami-packed pickles. Step-by-Step Instruction This is the first canning and preserving book from ATK; we take the mystery and fear away and provide detailed and illustrated instructions for every recipe. Timelines for Every Recipe It's helpful to have snapshot of the commitment involved in making the recipe—and when they're ready to eat. Lots of Options for Both Beginner and Experienced Canners There is a lot of interest in handcrafting small batches of fruits and vegetables. The emphasis in this book is on small batch canning (2- or 4-jar yields) with double-it options for all the 4 jar recipes. Beautiful Package Completely illustrated with step photos of the recipes in progress and an easy-to follow design.
Publisher: America's Test Kitchen
ISBN: 1940352517
Category : Cooking
Languages : en
Pages : 321
Book Description
Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates. The experts at America's Test Kitchen show you how to easily (and safely) make homemade everything—from fruity jams with beautiful summer berries to piquant pickles from raw vegetables of all kinds—with detailed tutorials, troubleshooting tips, equipment information, instruction on doubling batches, and insight into the science behind canning (How much salt should you use? What's the perfect preserving temperature?). No matter what season it is, which jars you have, or how much time you have, this book has something for everyone, beginner or expert. Sweet Jams & Jellies: Once you’ve turned out flawless favorites like Raspberry & Strawberry, try your hand at Blueberry Earl Grey Jam. Savory Jams & Chutneys: Start with classics like Caramelized Onion Jam and then make a delicious Apple Shallot Chutney to pair with a favorite dish. Vegetable Pickles: Simply cooked in a vinegar brine or long-fermented, every pickle is perfectly crisp. Fruit in Syrup: Enjoy jewel-like fruit, from bite-size to whole, in a syrup made of the perfect ratio of water to sugar. Tomatoes: Intensify their flavor through roasting or lock in summer sweetness with fresh tomato sauce. Canning Books Are Hot More and more people are canning and preserving at home for the satisfaction of tranforming raw height-of-season produce into jewel-like jars of jams, jellies, and condiments, or umami-packed pickles. Step-by-Step Instruction This is the first canning and preserving book from ATK; we take the mystery and fear away and provide detailed and illustrated instructions for every recipe. Timelines for Every Recipe It's helpful to have snapshot of the commitment involved in making the recipe—and when they're ready to eat. Lots of Options for Both Beginner and Experienced Canners There is a lot of interest in handcrafting small batches of fruits and vegetables. The emphasis in this book is on small batch canning (2- or 4-jar yields) with double-it options for all the 4 jar recipes. Beautiful Package Completely illustrated with step photos of the recipes in progress and an easy-to follow design.
Ways of Nature
Author: John Burroughs
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 380
Book Description
Publisher:
ISBN:
Category : Natural history
Languages : en
Pages : 380
Book Description
Four-footed Americans and Their Kin
Author: Mabel Osgood Wright
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 522
Book Description
Scientific information on four-footed animals given within a fictional narrative structure.
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 522
Book Description
Scientific information on four-footed animals given within a fictional narrative structure.
The Word Detective
Author: Evan Morris
Publisher: Plume Books
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 260
Book Description
Publisher: Plume Books
ISBN:
Category : Language Arts & Disciplines
Languages : en
Pages : 260
Book Description
My Home in Tasmania, during a residence of nine years
Author: Mrs. Charles Meredith
Publisher:
ISBN:
Category : Tasmania
Languages : en
Pages : 598
Book Description
Publisher:
ISBN:
Category : Tasmania
Languages : en
Pages : 598
Book Description
Opossums: Misunderstood Critters
Author: Dr. Richard A. NeSmith
Publisher: Applied Principles of Education & Learning
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 44
Book Description
Everyone has their unique and adorable favorite wildlife animal. Few choose the opossum. BUT you are reading this, so you really need to consider the opossum!It is a misunderstood animal that serves a vital role in the forest ecosystem. Opossums seldom win beauty contests, but upon reading about their special "superpowers," you are going to learn and earn a greater respect and admiration for them. There are many misconceptions people have about opossums. This book will walk you through them and give you a better understanding of these misunderstood marsupials (the only marsupials in North America).
Publisher: Applied Principles of Education & Learning
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 44
Book Description
Everyone has their unique and adorable favorite wildlife animal. Few choose the opossum. BUT you are reading this, so you really need to consider the opossum!It is a misunderstood animal that serves a vital role in the forest ecosystem. Opossums seldom win beauty contests, but upon reading about their special "superpowers," you are going to learn and earn a greater respect and admiration for them. There are many misconceptions people have about opossums. This book will walk you through them and give you a better understanding of these misunderstood marsupials (the only marsupials in North America).