Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Barbados National Standard Specification for Macaroni Products
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 14
Book Description
National Bibliography of Barbados
Food Science and Technology Abstracts
Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1000
Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 1000
Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Jamaican Standard Specification for Macaroni and Noodle Products
Author: Jamaica Bureau of Standards
Publisher:
ISBN:
Category :
Languages : en
Pages : 9
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 9
Book Description
Barbados National Standard Specification for Processed Foods (general)
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 6
Book Description
The CARICOM Bibliography
Author: Caribbean Community. Secretariat. Library
Publisher:
ISBN:
Category : Caribbean Area
Languages : en
Pages : 446
Book Description
Publisher:
ISBN:
Category : Caribbean Area
Languages : en
Pages : 446
Book Description
Barbados National Standard Specification for Ketchup
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 30
Book Description
Barbados National Standard Specification for Carbonated Beverages
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 71
Book Description
Barbados National Standard Specification for Dextrose Monohydrate
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Barbados National Standard Specification for Ham
Author: Barbados National Standards Institution
Publisher:
ISBN:
Category :
Languages : en
Pages : 17
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 17
Book Description