Author: Halifax Commission (1877)
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1184
Book Description
Award of the Fishery Commission
Author: Halifax Commission (1877)
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1184
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1184
Book Description
Award of the Fishery Commission
Author: Halifax Fisheries Commission
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1266
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 1266
Book Description
The Liberty to Take Fish
Author: Thomas Blake Earle
Publisher: Cornell University Press
ISBN: 150177087X
Category : History
Languages : en
Pages : 292
Book Description
In The Liberty to Take Fish, Thomas Blake Earle offers an incisive and nuanced history of the long American Revolution, describing how aspirations to political freedom coupled with the economic imperatives of commercial fishing roiled relations between the young United States and powerful Great Britain. The American Revolution left the United States with the "liberty to take fish" from the waters of the North Atlantic. Indispensable to the economic health of the new nation, the cod fisheries of the Grand Banks, the Bay of Fundy, and the Gulf of St. Lawrence quickly became symbols of American independence in an Atlantic world dominated by Great Britain. The fisheries issue was a near-constant concern in American statecraft that impinged upon everything, from Anglo-American relations, to the operation of American federalism, and even to the nature of the marine environment. Earle explores the relationship between the fisheries and the state through the Civil War era when closer ties between the United States and Great Britain finally surpassed the contentious interests of the fishing industry on the nation's agenda. The Liberty to Take Fish is a rich story that moves from the staterooms of Washington and London to the decks of fishing schooners and into the Atlantic itself to understand how ordinary fishermen and the fish they pursued shaped and were, in turn, shaped by those far-off political and economic forces. Earle returns fishing to its once-central place in American history and shows that the nation of the nineteenth century was indeed a maritime one.
Publisher: Cornell University Press
ISBN: 150177087X
Category : History
Languages : en
Pages : 292
Book Description
In The Liberty to Take Fish, Thomas Blake Earle offers an incisive and nuanced history of the long American Revolution, describing how aspirations to political freedom coupled with the economic imperatives of commercial fishing roiled relations between the young United States and powerful Great Britain. The American Revolution left the United States with the "liberty to take fish" from the waters of the North Atlantic. Indispensable to the economic health of the new nation, the cod fisheries of the Grand Banks, the Bay of Fundy, and the Gulf of St. Lawrence quickly became symbols of American independence in an Atlantic world dominated by Great Britain. The fisheries issue was a near-constant concern in American statecraft that impinged upon everything, from Anglo-American relations, to the operation of American federalism, and even to the nature of the marine environment. Earle explores the relationship between the fisheries and the state through the Civil War era when closer ties between the United States and Great Britain finally surpassed the contentious interests of the fishing industry on the nation's agenda. The Liberty to Take Fish is a rich story that moves from the staterooms of Washington and London to the decks of fishing schooners and into the Atlantic itself to understand how ordinary fishermen and the fish they pursued shaped and were, in turn, shaped by those far-off political and economic forces. Earle returns fishing to its once-central place in American history and shows that the nation of the nineteenth century was indeed a maritime one.
House Documents, Otherwise Publ. as Executive Documents
Author: United States. Congress. House
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1140
Book Description
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1140
Book Description
Congressional Record
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1438
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1438
Book Description
The Congressional Record is the official record of the proceedings and debates of the United States Congress. It is published daily when Congress is in session. The Congressional Record began publication in 1873. Debates for sessions prior to 1873 are recorded in The Debates and Proceedings in the Congress of the United States (1789-1824), the Register of Debates in Congress (1824-1837), and the Congressional Globe (1833-1873)
House documents
Congressional Record
Report on the Condition of the Sea Fisheries of the South Coast of New England
Author: United States. Bureau of Fisheries
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 1684
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 1684
Book Description
Annual Report - Pennsylvania Fish Commission
Author: Pennsylvania Fish Commission
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 198
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 198
Book Description
The Smithsonian Institution
Author: Smithsonian Institution
Publisher:
ISBN:
Category : Smithsonian Institution
Languages : en
Pages : 1112
Book Description
Publisher:
ISBN:
Category : Smithsonian Institution
Languages : en
Pages : 1112
Book Description