Author: WasPublisher:
ISBN: 9780991228560
Category :
Languages : en
Pages :
Book Description
Aunt Hattie's Cookbook
Author: WasAunt Hattie's Cookbook
Author: Hattie N. WashingtonPublisher:
ISBN: 9780692167373
Category :
Languages : en
Pages : 256
Book Description
This cookbook reveals how to prepare many of Dr. Washington's mouth-watering southern comfort recipes from her own personal collection as well as recipes from family and friends. She includes such recipes as her delicious fried apples, homemade hot buttermilk biscuits, golden brown fried chicken, scrumptious blackberry cobbler and her stepmother's "Old-Fashioned Christmas Fruit Cake". As an added bonus, she includes some favorite recipes from her living in Greece and Scotland.
Aunt Hattie's Cookbook
Author: Publisher:
ISBN: 9780692121023
Category :
Languages : en
Pages : 208
Book Description
This cookbook reveals how to prepare many of Dr. Washington's mouth-watering southern comfort recipes from her own personal collection as well as recipes from family and friends. She includes such recipes as her delicious fried apples, homemade hot buttermilk biscuits, golden brown fried chicken, scrumptious blackberry cobbler and her stepmother's "Old-Fashioned Christmas Fruit Cake". As an added bonus, she includes some favorite recipes from her living in Greece and Scotland.
Aunt Hattie's Cookbook
Author: Hattie WashingtonPublisher:
ISBN: 9781950707010
Category : Cooking
Languages : en
Pages : 258
Book Description
Throughout her career as a teacher, professor and administrator, Dr. Hattie N. Washington, affectionately known as "Aunt Hattie" by her foster boys and many others, never forget her humble beginnings as a country girl, who to this day, still loves to cook. Coming from a long line of great cook, she learned how to cook mostly by watching her stepmother, stepsister, aunts, and others. This magnificent new cookbook is a companion book to her award-winning memoir, Driven To Succeed: An Inspirational Memoir of Lessons Learned Through Faith, Family and Favor, where she mentions many of the down-home dishes from her early childhood living in Meherrin, Virginia, and eating most all of her meals straight from the garden, orchards, barnyard and pasture. This cookbook reveals how to prepare many of Dr. Washington's mouth-watering southern comfort recipes from her own personal collection as well as recipes from family and friends. She includes such recipes as her delicious fried apples, homemade hot buttermilk biscuits, golden brown fried chicken, scrumptious blackberry cobbler, southern bread pudding, and her stepmother's "Ole-Fashioned Christmas Fruit Cake". As an added bonus, she includes some favorite recipes from her living in Greece and Scotland.
Aunt Hatties's Cookbook
Author: Aunt Hattie's Home Cookin'
Author: International Order of the King's Daughters and Sons. Mississippi BranchPublisher:
ISBN:
Category : Cooking
Languages : en
Pages : 95
Book Description
LaBelle Cuisine
Author: Patti LaBellePublisher: Simon and Schuster
ISBN: 1982179090
Category : Cooking
Languages : en
Pages : 228
Book Description
Patti LaBelle, living legend, beloved musical icon, “Godmother of Soul” (The New York Times), and New York Times bestselling cookbook author, crafts a new collection of her favorite comfort food recipes to help you bring joy and flavor to your family’s table. For Patti LaBelle, cooking isn’t simply about food—it’s about love. Raised in a family of fantastic Southern cooks, she has kept the lessons she learned in her beloved parents’ and aunts’ kitchens close to her heart but now, she is ready to share these delicious family heirlooms. Combining mouthwatering and accessible recipes with charming personal reminisces of her remarkable life—from learning to cook by observing her parents to whipping up meals for her band after dazzling shows—LaBelle Cuisine will fill your heart as well as your stomach. With a colorful variety of dishes as appetizing as Say-My-Name Smothered Chicken, Wicked Peach Cobbler, Fierce Fried Corn, and more, this cookbook is something to sing about.
Aunt Betty's Cook Book
Author: Betty F. LippmanPublisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 116
Book Description
The Hattie's Restaurant Cookbook: Classic Southern and Louisiana Recipes
Author: Jasper AlexanderPublisher: The Countryman Press
ISBN: 1581575580
Category : Cooking
Languages : en
Pages : 560
Book Description
Explore Hattie’s Restaurant, from a tiny store-front venture to an iconic symbol of the Saratoga Springs community Hattie’s Restaurant has been bringing classic Southern cooking to Saratoga Springs, New York, since 1938, when Louisiana native Hattie Gray, then a household cook, saved up enough money to start Hattie’s Chicken Shack. Now, their traditional and timeless fare can grace your kitchen with the Hattie’s Restaurant Cookbook, by Hattie’s owner and chef Jasper Alexander. This book traces the restaurant’s history from the beginning to the present through recipes, anecdotes, and photographs. From downhome jambalaya to good old-fashioned fried chicken, Alexander seamlessly intertwines Hattie’s Southern roots with nostalgic homemade tastes, including: Fried Catfish Pimento Cheese Cajun Coleslaw Mississippi Salsa Sweet Potato Pie Enjoy these tasty Southern meals with your family and friends in the comfort of your own sweet home.
Author: