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Author: Brian Hoey Publisher: HarperCollins UK ISBN: 0007126190 Category : Great Britain Languages : en Pages : 340
Book Description
This is the real story of what goes on inside the royal palaces, as witnessed by members of the royal staff and household past and present. Buckingham Palace is effectively an independent kingdom with its own rules and customs, now explained by Brian Hoey. Hundreds of anecdotes reveal the conditions in which the staff live and work and also their relationship with the Royals they serve. It looks at a varity of issues including: How does one get a job as personal footman to the Queen? Why does Prince Charles still have to send a note to her Page of the Backstairs requesting a meeting with his mother? How much do members of the household earn? Why does the Queen hate men in three-piece suits? Why are the Queen's bedsheets six inches longer than Prince Philip's? Why do her maids have to vacuum walking backwards? Why doesn't the Queen allow square ice-cubes to be put in her drinks?
Author: Brian Hoey Publisher: HarperCollins UK ISBN: 0007126190 Category : Great Britain Languages : en Pages : 340
Book Description
This is the real story of what goes on inside the royal palaces, as witnessed by members of the royal staff and household past and present. Buckingham Palace is effectively an independent kingdom with its own rules and customs, now explained by Brian Hoey. Hundreds of anecdotes reveal the conditions in which the staff live and work and also their relationship with the Royals they serve. It looks at a varity of issues including: How does one get a job as personal footman to the Queen? Why does Prince Charles still have to send a note to her Page of the Backstairs requesting a meeting with his mother? How much do members of the household earn? Why does the Queen hate men in three-piece suits? Why are the Queen's bedsheets six inches longer than Prince Philip's? Why do her maids have to vacuum walking backwards? Why doesn't the Queen allow square ice-cubes to be put in her drinks?
Author: Ian Watson Publisher: Casemate Publishers ISBN: 1783031395 Category : History Languages : en Pages : 474
Book Description
"Military public relations endeavors ultimately seek to build a sense of common interests and aims, and so generally foster good relations with the people they defend, and there in ensure a stable society. The armed forces when engaging on any public relations exercise, have traditionally sought to provide an entertaining spectacle. For years this has been typified by parades, bands, mock battles, drill displays and other relevant feats of military prowess which have captured the imagination of the public and inspired potential recruits. The 20th Century brought a new dimension to the field of warfare and subsequently added a new strand to the fabric of public ceremony and displays by the armed forces. That new dimension was the arrival of powered flight.Display flying began within five years of the Wright Brothers making their milestone first flight. The first events staged in Britain which centered on demonstrations by flying machines, were organized by the town councils of Blackpool and Doncaster and were held within days of each other in October 1909. 1920 was the year that the first of the famed and legendary Hendon Air Pageants was staged, and this is where military air shows traditionally began. The Hendon Displays were organized and staged by the still fledging Royal Air Force and it was probably due in no small part to the prestige and spectacle of this fresh new dimension of military pageantry, together with other like events held at RAF airfields through the next two decades, that the very existence of the RAF was saved from the threat of abolition. The history of the RAF's commitment (one that compares almost uniquely with other air forces) toward display flying through the years after World War II has now come of age. This account of their record in this often overlooked but then again traditional field of military customs, describes and illustrates the major public RAF events since 1920."
Author: Richard Wills Publisher: Rowman & Littlefield ISBN: 1442224266 Category : Architecture Languages : en Pages : 193
Book Description
The now venerable firm of Royal Barry Wills was founded in a one-room office on Boston's Beacon Street in 1925. Initially fueled by word of mouth and occasional newspaper exposure, the firm gained admiration for Wills’s fresh take on various New England styles, including Georgian, Tudor, French Provincial, and Colonial American. Driven by the country's desire for both aesthetic appeal and practicality, the firm's popularity increased dramatically with its focus on the creation of modern homes inspired by the one-and-a-half-story Cape Cod houses, which perfectly balanced the classic and the new. Now run by his son, Richard Wills, the firm has been designing elegant private homes in the classically inspired Colonial New England tradition for more than eighty-five years. As time has passed, their Cape Cod-style homes have proven remarkably adaptable to the demands of contemporary life, while staying true to Wills's original flair for intermingling past and present. This book features examples of the firm's work from its founding to the present, with an emphasis on more recent houses that have been built throughout New England.
Author: Darren McGrady Publisher: Bright Sky Publishing ISBN: 9781942945529 Category : Cooking, English Languages : en Pages : 0
Book Description
The Royal Chef is at it again! Darren McGrady, former personal chef to Queen Elizabeth II and Princess Diana, has curated and created delicious, easy recipes that will add an elegant touch to any meal without requiring hours of laboring in the kitchen. Darren's Easy Seasons is perfect for entertaining no matter what the time of year, including midday lunches and brunches, teas, indoor and outdoor sit-down and buffet dinners, and cocktail parties. The book is also organized by season with events including a Children's Easter Egg Roll, Valentine's Day for Two, a proper Sunday dinner, Christmas open house, and Thanksgiving. Darren also provides tips on ingredients, substitutions, and alternatives, making this book an easy but comprehensive "go-to" party-planning resource. Includes "Notes on Entertaining" to help lighten the load and make even the largest celebrations go off without a hitch.
Author: Carolyn Robb Publisher: Acc Art Books ISBN: 9781788840453 Category : Cooking Languages : en Pages : 256
Book Description
The Royal Touch is a beautiful compilation of stunning recipes gathered from far and wide on an incredible culinary journey. It is one that has covered three continents over several decades and has taken in many a royal palace along the way. Carolyn Robb, former personal chef to TRH The Prince and Princess of Wales, Prince William and Prince Harry, presents the food that she loves to serve to her family and friends; food that is fit for a king, yet is accessible to us all. Inspired by everything from her mother's home-cooking, memories of her happy childhood in South Africa and her extensive travels to the extraordinary experiences of 13 years as a chef in the royal household, Carolyn's recipes are simple to prepare and perfect to share. Whether you are entertaining special guests, going on a picnic, planning a cosy fireside supper, cooking with children or you simply feel like trying your hand at some baking, this book has it all and the ingredients you require won't break the bank. During Carolyn's time working in the royal household she had unique access to many aspects of the culinary world and in particular some of the world's most renowned chefs, with whom she worked when she was still only in her early twenties. Her job required that everything she produced was of the very highest calibre and this book clearly demonstrates that perfection in the simplest of food has far greater appeal than food of great extravagance. The recipes in this book are testament to Carolyn's great love of all things food related, her thirst for ever more culinary knowledge and the very varied experiences of her 25 years as a chef. SELLING POINTS: * The personal and exclusive memories of the chef to Their Royal Highnesses The Prince and Princess of Wales, and their young sons * 100 family recipes, to impress guests, for any occasion 419 colour images
Author: Jasmine Guillory Publisher: Penguin ISBN: 1984802224 Category : Fiction Languages : en Pages : 304
Book Description
From the New York Times bestselling author of The Proposal and a “rising star in the romance genre” (Entertainment Weekly) comes a dazzling novel about a spontaneous holiday vacation that turns into an unforgettable romance. Vivian Forest has been out of the country a grand total of one time, so when she gets the chance to tag along on her daughter Maddie’s work trip to England to style a royal family member, she can’t refuse. She’s excited to spend the holidays taking in the magnificent British sights, but what she doesn’t expect is to become instantly attracted to a certain private secretary, his charming accent, and unyielding formality. Malcolm Hudson has worked for the Queen for years and has never given a personal, private tour—until now. He is intrigued by Vivian the moment he meets her and finds himself making excuses just to spend time with her. When flirtatious banter turns into a kiss under the mistletoe, things snowball into a full-on fling. Despite a ticking timer on their holiday romance, they are completely fine with ending their short, steamy affair come New Year’s Day...or are they?
Author: Brian Hoey
Author: Brian Hoey
Author: Ian Watson![The Royal Wanderer Beguiled Abroad and Reclaimed at Home; Or a Sketch of St. Caroline's Pilgrimage to the Holy Land ... and the Queen's Final Triumph. (Mother Red Cap's Public House in Opposition to the King's Head Tavern.) [Satires on Queen Caroline in Verse.] PDF](https://books.google.com/books/content/images/frontcover/Yw7h2XiqT3UC?fife=w80-h100)
Author: Saint CAROLINE
Author: Richard Wills
Author: Great Britain. Army. Royal Regiment of Artillery
Author: Darren McGrady
Author: Carolyn Robb
Author: Paul James
Author: Jasmine Guillory
Author: William Edward Horton