Assessment of Aquaculture in the Eastern Caribbean-- PDF Download

Author: James Rakocy
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 74

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Book Description

Author: OECD
Publisher: OECD Publishing
ISBN: 9264684743
Category :
Languages : en
Pages : 161

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Book Description
Eastern Caribbean countries enjoy rich natural endowments and have achieved significant economic development. Throughout the last decades, they have also been confronted with a number of rising economic, social and environmental challenges.

Author:
Publisher: WorldFish
ISBN: 9832346177
Category : Cichlids
Languages : en
Pages : 210

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Book Description

Author: James M. Kapetsky
Publisher: Food & Agriculture Org.
ISBN: 9789250042114
Category : Aquaculture industry
Languages : en
Pages : 52

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Book Description

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251368538
Category : Technology & Engineering
Languages : en
Pages : 122

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Book Description
This report presents the findings of the terminal evaluation of the regional project “Climate change adaptation of the Eastern Caribbean fisheries sector” (GCP/SLC/202/SCF, “CC4FISH”). The project was financed by the Global Environment Facility (GEF) and implemented and co-executed by FAO and regional partners from January 2017 to June 2022. The participating countries were Antigua and Barbuda, Dominica, Grenada, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Trinidad and Tobago.

Author: Cox, S. and P. McConney
Publisher: Food & Agriculture Org.
ISBN: 9251340676
Category : Technology & Engineering
Languages : en
Pages : 27

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Book Description
There is increasing awareness of the need for, and a growing movement to apply, the ecosystem approach to fisheries (EAF) and develop sustainable linkages between climate change adaptation (CCA) and disaster risk management (DRM). Fisheries learning exchanges (FLEs) can be useful for enhancing fisheries management that is guided by these concepts. In the Caribbean there exists little guidance on FLEs that focus on the concepts of EAF, CCA and DRM. Although best practices exist, guidance for designing and implementing suitable exchange programmes is almost non-existent. This report seeks to fill this gap by providing practical guidance. First, concepts are presented to underpin good FLE practices. Two case studies from the Caribbean are offered as examples of recent FLEs, with lessons learnt from the experiences. Next, guidelines for organising FLEs are outlined, followed by potential challenges and solutions to be considered. Finally, useful resources for additional practical guidance are set out with links for easy access.

Author: John A. Hargreaves
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 288

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Author:
Publisher:
ISBN:
Category : Mariculture
Languages : en
Pages : 140

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Book Description

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925131067X
Category : Technology & Engineering
Languages : en
Pages : 66

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Book Description
Climate change related natural disasters pose serious threats and risks to livelihoods of fishermen and women as well as to food security in the Caribbean. To respond to these threats and risks, the FAO, the Department of State of the United States of America and the World Bank introduced an initiative on climate risk insurance for the Caribbean Fisheries sector as part of a global initiative on Blue Growth. In support of this initiative a survey was conducted to identify fisheries assets that could be insured, value these assets, identify climate smart fisheries investments and practices and carry out an insurance needs and demand survey. This Circular presents survey findings from Antigua and Barbuda, Barbados, Grenada, St Lucia, St Kitts and Nevis and St Vincent and the Grenadines. Some of the key findings are that: 97 percent of the fishing vessels and fishing assets were not insured, while in each of the CARICOM countries there is at least one local insurer offering marine insurance; 83 percent of the fishers would purchase insurance coverage for their vessels if it would be more affordable; only 17 percent of the fishers had a health insurance and 20 percent had an life insurance policy. Moreover, more than one-third of the fishers would be interested to invest in safe harbor, anchorage, haul out and vessel storage facilities, including installation of bumper rails on piers and the use of fenders on boats and piers, if this would reduce insurance premiums. Based on the findings of the insurance demand survey, an organizational arrangement for a Caribbean Fisheries Risk Insurance Facility (CFRIF) was developed, presented at various regional fora and shared with interested stakeholders.

Author: Dr. Ryan S. Mohammed
Publisher: AuthorHouse
ISBN: 1665525258
Category : Education
Languages : en
Pages : 131

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Book Description
It is within the culture of citizens of Caribbean Islands to consume seafood. It is this culture that has led to wide diversification of seafood types and dishes. Our roadside and community ‘Fish Fry’ events are a staple event for several Caribbean Islands for our locals. Whether it's flying fish and mahi mahi grilling at Oistens in Barbados, Gros Islet Friday Night Street Party in St. Lucia, Gouyave in Grenada, steam fish in Port Royal, Jamaica, curry crab, callaloo and dumplings in Store Bay, Tobago or Bake and Shark in Maracas Beach, Trinidad, these islands have seafood consumption embedded within their souls. This has now become a spatial and temporal landmark on several tourism guides, which indicate days and times these ‘Fish Fry’ events occur.