Arizona History Magazine PDF Download

Author: Thomas E. Sheridan
Publisher: University of Arizona Press
ISBN: 9780816515158
Category : History
Languages : en
Pages : 460

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Book Description
Thomas E. Sheridan has spent a lifetime in Arizona, "living off it and seeking refuge from it." He knows firsthand its canyons, forests, and deserts; he has seen its cities exploding with new growth; and, like many other people, he sometimes fears for its future. In this book, Sheridan sets forth new ideas about what a history should be. Arizona: A History explores the ways in which Native Americans, Hispanics, and Anglos have inhabited and exploited Arizona from the pursuit of the Naco mammoth 11,000 years ago to the financial adventurism of Charles Keating and others today. It also examines how perceptions of Arizona have changed, creating new constituencies of tourists, environmentalists, and outside business interests to challenge the dominance of ranchers, mining companies, and farmers who used to control the state. Sheridan emphasizes the crucial role of the federal government in Arizona's development throughout the book. As Sheridan writes about the past, his eyes are on the inevitable change and compromise of the present and future. He balances the gains and losses as global forces interact more and more with local cultural and environmental factors.

Author:
Publisher:
ISBN:
Category : Arizona
Languages : en
Pages : 208

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Book Description

Author: Louise DeWald
Publisher: Arizona Highways Books
ISBN:
Category : Cooking
Languages : en
Pages : 180

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Book Description
Says author DeWald: "Cooking, like love, must be shared. This isn't a recipe collection. It is a history-of-life cookbook" -- the result of over thirty years of exploring the culinary scene of the cooking fires of Arizona.

Author: Matthew Liebmann
Publisher: University of Arizona Press
ISBN: 0816528659
Category : Social Science
Languages : en
Pages : 310

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Book Description
"The author intertwines archaeology, history, and ethnohistory to examine the aftermath of the uprising in colonial New Mexico, focusing on the radical changes it instigated in Pueblo culture and society"--Provided by publisher.

Author: Wesley Bernardini
Publisher: University of Arizona Press
ISBN: 0816542341
Category : HISTORY
Languages : en
Pages : 665

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Book Description
Becoming Hopi is a comprehensive look at the history of the people of the Hopi Mesas as it has never been told before. The product of more than fifteen years of collaboration between tribal and academic scholars, this volume presents groundbreaking research demonstrating that the Hopi Mesas are among the great centers of the Pueblo world.

Author: Jim Turner
Publisher: Gibbs Smith
ISBN: 1423607422
Category : History
Languages : en
Pages : 339

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Book Description
"From geological origins and ancient peoples to high-tech industries and world-class golf resorts; from Spanish missions and mining boomtowns to ranching, tourism, and Navajo Code Talkers; from Monument Valley to the Tonto Basin to the Mexican border ... all celebrate the beauty of this majestic state!"--Back cover.

Author: Steven J. Phillips
Publisher: Univ of California Press
ISBN: 9780520219809
Category : History
Languages : en
Pages : 676

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Book Description
"A Natural History of the Sonoran Desert provides the most complete collection of Sonoran Desert natural history information ever compiled and is a perfect introduction to this biologically rich desert of North America."--BOOK JACKET.

Author: Charles Bowden
Publisher: University of Arizona Press
ISBN: 9780816510818
Category : Literary Collections
Languages : en
Pages : 196

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Book Description
Contains essays that depict and decry the rapid growth and disappearing natural landscapes of the Sunbelt

Author: Carolyn Niethammer
Publisher: University of Arizona Press
ISBN: 0816538891
Category : Cooking
Languages : en
Pages : 233

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Book Description
Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”

Author: Marsha Arzberger
Publisher: Morgan James Publishing
ISBN: 1631951572
Category : History
Languages : en
Pages : 267

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Book Description
This colorful history of pioneer life in Arizona sheds light on the experiences of the homesteader families who founded the Kansas Settlement. In 1909, fifteen families left their homes in Kansas to claim homesteads a thousand miles away in a remote region of the Arizona Territory. In this beautiful but unforgiving new home, they would realize their dream of owning their own land. They named their new community Kansas Settlement. Those who persevered met the challenges, raised their families, and prospered. Their determination was inspiring and left a legacy of courage. In One Hundred Sixty Acres of Dirt, author Marsha Arzberger tells the tales of these remarkable people—farmers, cowboys, pioneer women, and schoolmarms—drawn from personal journals and family scrapbooks. A descendent of one of the original Kansas Settlement families, Arzberger vividly recounts their journey West, as well as their dealings with rustlers, droughts, Apaches, and straying husbands. This carefully researched account captures the daily lives, joys, and tragedies of Arizona’s Kansas Settlement.