Aquaculture Site Selection and Site Management PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Aquaculture Site Selection and Site Management PDF full book. Access full book title Aquaculture Site Selection and Site Management by . Download full books in PDF and EPUB format.
Author: Publisher: IUCN ISBN: 2831711711 Category : Aquaculture stations Languages : en Pages : 313
Book Description
The views expressed in this publication do not necessarily reflect those of IUCN, the Spanish Ministry of the Environment and Rural and Marine Affairs or the European Federation of Aquaculture Producers (FEAP). --Book Jacket.
Author: Publisher: IUCN ISBN: 2831711711 Category : Aquaculture stations Languages : en Pages : 313
Book Description
The views expressed in this publication do not necessarily reflect those of IUCN, the Spanish Ministry of the Environment and Rural and Marine Affairs or the European Federation of Aquaculture Producers (FEAP). --Book Jacket.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251096384 Category : Technology & Engineering Languages : en Pages : 75
Book Description
The ecosystem approach to aquaculture provides the conceptual guideline for spatial planning and management. This publication describes the major steps related to these activities. The rationale for and objectives of each step, the ways (methodologies) to implement it, and the means (tools) that are available to enable a methodology are described in a stepwise fashion. Recommendations to practitioners and policy-makers are provided. A separate policy brief accompanies this paper. The benefits from spatial planning and management are numerous and include higher productivity and returns for investors, and more effective mitigation of environmental, economic and social risks, the details of which are provided in this paper.
Author: PingSun Leung Publisher: John Wiley & Sons ISBN: 0470276576 Category : Technology & Engineering Languages : en Pages : 528
Book Description
Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251096996 Category : Nature Languages : en Pages : 409
Book Description
The ecosystem approach to aquaculture provides the conceptual guideline to spatial planning and management. This publication describes the three major steps in spatial planning and management, namely, zoning, site selection and design of an aquaculture management area, or AMA. The rationale for and objectives of each step, the ways (methodologies) to implement it, and the means (tools) that are available to enable a methodology are described in a stepwise fashion. Recommendations to practitioner s and policy-makers are provided. A separate policy brief accompanies this paper. The benefits from spatial planning and management are numerous and include higher productivity and returns for investors, and more effective mitigation of environmental, economic and social risks, the details of which are provided in this paper. This publication is organized in two parts. Part one is the “Guidance”; it is the main body of the document and describes the processes and steps for spatial planning, incl uding aquaculture zoning, site selection and area management. Part two of the publication includes six annexes that present key topics, including: (i) binding and non-legally binding international instruments, which set the context for sustainable national aquaculture; (ii) biosecurity zoning; (iii) aquaculture certification and zonal management; (iv) an overview of key tools and models that can be used to facilitate and inform the spatial planning process; (v) case studies from ten countries – Brazil, Chile, China, Indonesia, Mexico, Oman, the Philippines, Turkey, Uganda and the United Kingdom of Great Britain and Northern Ireland; and (vi) a workshop report. The country case studies illustrate key aspects of the implementation of spatial planning and management at the national level, but mostly within local contexts.
Author: Publisher: Daya Books ISBN: 9788170351498 Category : Languages : en Pages : 108
Book Description
The book describes available practices in different environments (marine, brackishwater and freshwater) using the three main culture systems (extensive, semi-intensive, and intensive). In addition, the selected review presents various considerations which have to be taken into account in the selection of the most appropriate culture system/approach. It also describes approaches to culture based fisheries which are seen as potentially useful tools for resource enhancement, especially in those countries where extensive open water areas are available to use for fisheries development. Contents: Chapter 1: Introduction, Chapter 2: Why Aquaculture?, Chapter 3: General Considerations in the Choice of Culture System/Approach; Development Goals and Target Beneficiaries, Culture Species, Technology Availability, Availability of Inputs and Support Facilities, Investment Requirements, Environmental Considerations, Chapter 4: Aquaculture Methods and Practices: A Selected Review; Historical Perspective, Overview of Aquaculture Methods and Practices, Fish Pond Culture: Culture Species, Site Selection, Pond Layout, Design of Pond Facilities, Pond Management, Integrated Fish Farming, Pen and Cage Culture, Open Water Culture, Chapter 5: Culture Based Fisheries; Sea Ocean Ranching: Salmon, Other Species, Coastal Lagoon Farming: Valliculture, Brush-Park Fisheries, Stocking of Inland Waters, Floodplain Fisheries Management: Brush Parks or Acadjas, Chapter 6: Summary and Conclusions.
Author: 
Author: 
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: 
Author: PingSun Leung
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: 
Author: 
Author: