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Author: Mollie Moran Publisher: Penguin UK ISBN: 0718197186 Category : Biography & Autobiography Languages : en Pages : 384
Book Description
If you liked Downton Abbey and Upstairs, Downstairs, it's time to discover the reality in Mollie Moran's Sunday Times bestselling memoir, Aprons and Silver Spoons. 'If you love Downton, this is right up your street!' Closer 'This evocative memoir... provides a fascinating insight into a world that has long since disappeared' The Sun 'A vivid, entertaining and human glimpse into life in service during the 1930s complete with recipes, tips and photos' My Weekly 'a wonderful book' Bookbag 'A lovely story' Mailonline When young Mollie became a 'skivvy' in a stately London townhouse aged just 14, she quickly learned that a large amount of elbow grease and a sense of humour would be tantamount to surviving there. Through Mollie's eyes we are offered a fascinating glimpse into London's invisible 'downstairs', a world that has long-since vanished: cooking huge roast dinners, polishing doorknobs, scrubbing steps - and covering up her employers' scandals. Going to dances with her fellow servants and flirting with Harrods' errand boys, she had no idea that the oncoming war in 1939 would change her world, and that of those she served, forever... Discover the real hardships and rewards for a pre-war domestic servant in Mollie Moran's charming memoir Aprons and Silver Spoons. Mollie Moran is now ninety-six, living in Bournemouth where she still continues to demonstrate her skills in the kitchen by hosting huge dinner parties. Over eighty years after starting as a scullery maid in London, she still keeps in touch with Flo, the kitchen maid, and her life-long friend.
Author: Mollie Moran Publisher: Penguin UK ISBN: 0718197186 Category : Biography & Autobiography Languages : en Pages : 384
Book Description
If you liked Downton Abbey and Upstairs, Downstairs, it's time to discover the reality in Mollie Moran's Sunday Times bestselling memoir, Aprons and Silver Spoons. 'If you love Downton, this is right up your street!' Closer 'This evocative memoir... provides a fascinating insight into a world that has long since disappeared' The Sun 'A vivid, entertaining and human glimpse into life in service during the 1930s complete with recipes, tips and photos' My Weekly 'a wonderful book' Bookbag 'A lovely story' Mailonline When young Mollie became a 'skivvy' in a stately London townhouse aged just 14, she quickly learned that a large amount of elbow grease and a sense of humour would be tantamount to surviving there. Through Mollie's eyes we are offered a fascinating glimpse into London's invisible 'downstairs', a world that has long-since vanished: cooking huge roast dinners, polishing doorknobs, scrubbing steps - and covering up her employers' scandals. Going to dances with her fellow servants and flirting with Harrods' errand boys, she had no idea that the oncoming war in 1939 would change her world, and that of those she served, forever... Discover the real hardships and rewards for a pre-war domestic servant in Mollie Moran's charming memoir Aprons and Silver Spoons. Mollie Moran is now ninety-six, living in Bournemouth where she still continues to demonstrate her skills in the kitchen by hosting huge dinner parties. Over eighty years after starting as a scullery maid in London, she still keeps in touch with Flo, the kitchen maid, and her life-long friend.
Author: Tim Tate Publisher: Kings Road Publishing ISBN: 1782196102 Category : Biography & Autobiography Languages : en Pages : 272
Book Description
A fascinating memoir of life as a lady's maid in a big house in the 1930s, covering the beauty of the house, the housing of royals escaping the Nazis, the hard work of staff, and the experience of joining the army to serve a Countess Hilda Newman was a maid to Lady Coventry at the Worcestershire stately home of Croome Court in the 1930s. In her fascinating memoir of life below the stairs (as well as glimpses from inside the big house), she reveals what it was like living and working in the 18th Century Neo-Palladian mansion surrounded by parkland landscaped by Lancelot "Capability" Brown. During World War II Croome Court housed the exiled Dutch Royal Family, who escaped the Nazi occupation of the Netherlands. It was also the top-secret RAF base Defford, where radar was developed and repairs were carried out on aircraft fighting in the Battle of Britain. Hilda remembers life both upstairs and down, from the grand long gallery designed by Robert Adam and the tapestry room (since removed and transferred to the Metropolitan Museum in New York), to the hard labor demanded of serving staff and what it was like in the Auxiliary Territorial Service (ATS), the women's branch of the British Army, which she joined to serve the Countess in 1940.
Author: Mollie Moran Publisher: ISBN: Category : Household employees Languages : en Pages : 373
Book Description
When young Mollie became a 'skivvy' in a stately London townhouse aged just 14, she quickly learned that a large amount of elbow grease and a sense of humour would be tantamount to surviving there. Through Mollie's eyes we are offered a fascinating glimpse into London's invisible 'downstairs', a world that has long-since vanished.
Author: Rio Hogarty Publisher: Penguin UK ISBN: 0241967910 Category : Biography & Autobiography Languages : en Pages : 272
Book Description
Rio Hogarty's story of her life in fostering, A Heart So Big, combines the heart-warming nostalgia of Mollie Moran's Aprons and Silver Spoons with heart-breaking stories of children whose lives were blighted by being unloved and uncared for in the style of Cathy Glass. Nearly seventy years ago, Rio started to do her bit for vulnerable children, one child at a time. While she was still in school, she thought nothing of bringing home a schoolmate who needed refuge. It was the start of opening her home and her heart to children in need. She has never stopped. A Heart So Big is the astonishing and moving story of Rio's life and how she has tried to make a difference. She has fostered over 140 children and in 2010, in an award created especially for her, she was named Mother of the Year at the annual People of the Year Awards. It includes stories of trauma - Rio has rescued children from the direst of circumstances and seen the price they pay for the failures of adults. And Rio has had her share of heartache along the way. But it is also a story full of humour, searing honesty and good old-fashioned fighting spirit. Rio Hogarty's A Heart So Big is an uplifting account of an amazing and inspiring life. 'She is instinctively protective of children in need, and doesn't take "no" for an answer. She's also fearless.' The Herald
Author: Shirley Jackson Publisher: Lightyear Press ISBN: 9780899685328 Category : Cousins Languages : en Pages : 0
Book Description
Merricat Blackwood protects her sister, Constance, from the curiosity and hostility of the villagers after murders occur on the family estate.
Author: Tessa Boase Publisher: Aurum ISBN: 1781312680 Category : History Languages : en Pages : 436
Book Description
Working as a housekeeper was one of the most prestigious jobs a nineteenth and early twentieth century woman could want – and also one of the toughest. A far cry from the Downton Abbey fiction, the real life Mrs Hughes was up against capricious mistresses, low pay, no job security and gruelling physical labour. Until now, her story has never been told. The Housekeeper’s Tale reveals the personal sacrifices, bitter disputes and driving ambition that shaped these women’s careers. Delving into secret diaries, unpublished letters and the neglected service archives of our stately homes, Tessa Boase tells the extraordinary stories of five working women who ran some of Britain’s most prominent households. There is Dorothy Doar, Regency housekeeper for the obscenely wealthy 1st Duke and Duchess of Sutherland at Trentham Hall, Staffordshire. There is Sarah Wells, a deaf and elderly Victorian in charge of Uppark, West Sussex. Ellen Penketh is Edwardian cook-housekeeper at the sociable but impecunious Erddig Hall in the Welsh borders. Hannah Mackenzie runs Wrest Park in Bedfordshire – Britain’s first country-house war hospital, bankrolled by playwright J. M. Barrie. And there is Grace Higgens, cook-housekeeper to the Bloomsbury set at Charleston farmhouse in East Sussex for half a century – an era defined by the Second World War. Revelatory, gripping and unexpectedly poignant, The Housekeeper’s Tale champions the invisible women who ran the English country house. Normal0falsefalsefalseEN-GBX-NONEX-NONE
Author: Émile Zola Publisher: Good Press ISBN: Category : Fiction Languages : en Pages : 383
Book Description
The Belly of Paris (Le Ventre de Paris) is the third novel in Émile Zola's twenty-volume series Les Rougon-Macquart, first published in 1873. It is a novel of the teeming life which surrounds the great central markets of Paris. The book was originally translated into English by Henry Vizetelly and published in 1888 under the title Fat and Thin. After Vizetelly's imprisonment for obscene libel the novel was one of those revised and expurgated by his son, Ernest Alfred Vizetelly. The heroine is Lisa Quenu, a daughter of Antoine Macquart. She has become prosperous, and with prosperity her selfishness has increased. Her brother-in-law Florent had escaped from penal servitude in Cayenne and lived for a short time in her house, but she became tired of his presence and ultimately denounced him to the police. Émile Zola (1840 – 1902) was a French writer, the most important exemplar of the literary school of naturalism and an important contributor to the development of theatrical naturalism. He was a major figure in the political liberalization of France.
Author: Flo Wadlow Publisher: ISBN: 9780750539425 Category : Country life Languages : en Pages : 0
Book Description
For those eagerly tuning-in to watch Downton Abbey, this is a first-hand account of life working in the grand country houses of the last century.
Author: Lisa Abend Publisher: Simon and Schuster ISBN: 1451626622 Category : Business & Economics Languages : en Pages : 306
Book Description
"Kitchen Confidential" meets "Heat" in the first behind-the-scenes portrait of the world's best restaurant and the aspiring chefs who toil to make it so exceptional. Elected best restaurant in the world by Restaurant magazine an unprecedented five times, El Bulli is the laboratory of Ferran Adria, the maverick creator of molecular gastronomy. Behind each of the thirty or more courses that make up a meal at El Bulli is a small army of young cooks who do the work of executing Adria's vision in exchange for nothing more than the chance to learn at his hands. Granted unprecedented access to this guild system, Lisa Abend follows the thirty-five stagiaries of the 2009 season as they struggle to master the grueling hours, cutting-edge techniques, and interpersonal tensions that come with working at the most revered restaurant on earth.
Author: Pamela Cox Publisher: Random House ISBN: 0099594684 Category : History Languages : en Pages : 322
Book Description
Published to tie in with the forthcoming BBC series, Shopgirls is a nostalgic, sweeping history full of the life stories of the women behind the counters of Britain's most famous -- and not so famous -- stores. Shopgirls should be heroines, as celebrated as steelworkers in the Industrial Revolution. A million of us were shop assistants by the turn of the twentieth century and since then retail has grown exponentially to become Britain's largest area of economic activity. But the young women at the heart of this economic and cultural revolution, the shop assistants themselves, have largely been ignored. Shopgirls will tell the story of the lives of the girls who have worked behind the counters of our nation's shops from the drapery stores of the 1860s when young women's employment outside the home was taking off, through the Edwardian era's tumultuous social upheavals, two world wars and all the way to the working class revolution of the 1960s and the shock of the Biba bombing. This lively and ambitious book sets out to uncover the shopgirls' life stories, work cultures and economic contributions in a way never done before.