Author: Publisher:
ISBN: 9789085867388
Category : Cities
Languages : en
Pages : 80
Book Description
Antwerp À la Carte
Author: Antwerp À la Carte
Author: MASAntwerpen À la Carte
Author: MAS: Museum aan de Stroom (Antwerpen)Publisher:
ISBN:
Category :
Languages : en
Pages : 151
Book Description
Atti
Author: Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 1168
Book Description
Proceedings for 1952- include the Proceedings of the 8th- General Assembly of the International Geographical Union.
Catalogue of the New-York State Library
Author: New York State Library (Albany).Publisher:
ISBN:
Category :
Languages : en
Pages : 306
Book Description
Energy in the Early Modern Home
Author: Wout SaelensPublisher: Taylor & Francis
ISBN: 1000920119
Category : History
Languages : en
Pages : 208
Book Description
Uncovering, for the first time, the role played by home users in fostering energy changes, this book explores the effects of energy transitions between the medieval and industrial era on the everyday life of Europeans and considers how cultural, social and material changes in the home facilitated the transition towards a more energy-demanding world. This book delves deeper into the interactions between early modern consumers and the ecological constraints of the world surrounding them. Experts on specific aspects of domestic energy use departing from different case studies in early modern Europe confront these central issues. This book therefore offers a wide range of approaches within a long-term and comparative perspective. Different ‘material cultures of energy’ across time and space and across different climates in Europe are explored. Ultimately, this book aims to consider how the early modern home not just adapted to energy changes, but perhaps even prepared the way for our modern addiction to fossil energy. Energy in the Early Modern Home is the perfect resource for students and scholars of early modern Europe, premodern environmental history, the history of consumption and material culture, and the history of science and technology.
Report of the ... International Geographical Congress
Author: Regenerative Territories
Author: Libera AmentaPublisher: Springer Nature
ISBN: 303078536X
Category : Social Science
Languages : en
Pages : 335
Book Description
This open access book provides new perspectives on circular economy and space, explored towards the definition of regenerative territories characterised by healthy metabolisms. Going beyond the mere reuse/recycle of material waste as resources, this work aims to understand how to apply circularity principles to, among others, the regeneration of wastescapes. The main focus is the development over time, and in particular the way how spatial planning and strategies respond to new unpredictable urgencies and opportunities related with territorial metabolisms. The book specifically focuses on living labs environments, where it is possible to tackle complex problems through a multidisciplinary and multi-stakeholder approach - including the use of digital spatial decision support environment – which could be able to include all the involved stakeholders. Through a spatial scope of circularity, this book describes several examples including among others ideas from different contexts such as Italy, The Netherlands, Belgium and Vietnam. Through including reflections on methodology and representation, as well as on solutions for circular and healthy metabolisms, the book provides an excellent resource to researchers and students.
Routledge Handbook of Sustainable and Regenerative Food Systems
Author: Jessica DuncanPublisher: Routledge
ISBN: 0429882785
Category : Social Science
Languages : en
Pages : 481
Book Description
This handbook includes contributions from established and emerging scholars from around the world and draws on multiple approaches and subjects to explore the socio-economic, cultural, ecological, institutional, legal, and policy aspects of regenerative food practices. The future of food is uncertain. We are facing an overwhelming number of interconnected and complex challenges related to the ways we grow, distribute, access, eat, and dispose of food. Yet, there are stories of hope and opportunities for radical change towards food systems that enhance the ability of living things to co-evolve. Given this, activities and imaginaries looking to improve, rather than just sustain, communities and ecosystems are needed, as are fresh perspectives and new terminology. The Routledge Handbook of Sustainable and Regenerative Food Systems addresses this need. The chapters cover diverse practices, geographies, scales, and entry-points. They focus not only on the core requirements to deliver sustainable agriculture and food supply, but go beyond this to think about how these can also actively participate with social-ecological systems. The book is presented in an accessible way, with reflection questions meant to spark discussion and debate on how to transition to safe, just, and healthy food systems. Taken together, the chapters in this handbook highlight the consequences of current food practices and showcase the multiple ways that people are doing food differently. The Routledge Handbook of Sustainable and Regenerative Food Systems is essential reading for students and scholars interested in food systems, governance and practices, agroecology, rural sociology, and socio-environmental studies.
Author: