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Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian PDF Author: Magdalena SMALLEY
Publisher:
ISBN:
Category :
Languages : en
Pages : 114

Book Description
Animals are Friends not Food Pig Cow Sheep Vegan Vegetarian/h3>

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian PDF Author: Magdalena SMALLEY
Publisher:
ISBN:
Category :
Languages : en
Pages : 114

Book Description
Animals are Friends not Food Pig Cow Sheep Vegan Vegetarian/h3>

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian PDF Author: Angel HALCHAK
Publisher:
ISBN:
Category :
Languages : en
Pages : 114

Book Description
Animals are Friends not Food Pig Cow Sheep Vegan Vegetarian/h3>

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian

Animals Are Friends Not Food Pig Cow Sheep Vegan Vegetarian PDF Author: Miesha CANNADAY
Publisher:
ISBN:
Category :
Languages : en
Pages : 114

Book Description
Animals are Friends not Food Pig Cow Sheep Vegan Vegetarian/h3> This Organizer Planner, features ONE FULL PAGE for each day. One-page-per-day format ruled daily entries undated planning pages. You can make usage of it as a yearly or daily organizer and in addition as a monthly planner. This planner will help you schedule your appointments and daily activities, plan events, set goals, and get things done.

No Meat Athlete

No Meat Athlete PDF Author: Matt Frazier
Publisher: Fair Winds Press (MA)
ISBN: 1592335780
Category : Cooking
Languages : en
Pages : 257

Book Description
"Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-living cookbook, and nutrition primer for the beginner, every day, and serious athlete who wants to live a meatless lifestyle. Author and popular blogger, Matt Frazier, will show you that there are many benefits to embracing a meat-free athletic lifestyle, including: Weight loss, which often leads to increased speed; Easier digestion and faster recovery after workouts; Improved energy levels to help with not just athletic performance but your day-to-day life; Reduced impact on the planet. Whatever your motivation for choosing a meat-free lifestyle, this book will take you through everything you need to know to apply your lifestyle to your training. Matt Frazier provides practical advice and tips on how to transition to a plant-based diet while getting all the nutrition you need; uses the power of habit to make those changes last; and offers up menu plans for high performance, endurance, and recovery. Once you've mastered the basics, Matt delivers a training manual of his own design for runners of all abilities and ambitions. The manual provides training plans for common race distances and shows runners how to create healthy habits, improve performance, and avoid injuries. No Meat Athlete will take you from the start to finish line, giving you encouraging tips, tricks, and advice along the way"--

Why Vegan?: Eating Ethically

Why Vegan?: Eating Ethically PDF Author: Peter Singer
Publisher: Liveright Publishing
ISBN: 1631498576
Category : Philosophy
Languages : en
Pages : 96

Book Description
In a world reeling from a global pandemic, never has a treatise on veganism—from our foremost philosopher on animal rights—been more relevant or necessary. “Peter Singer may be the most controversial philosopher alive; he is certainly among the most influential.” —The New Yorker Even before the publication of his seminal Animal Liberation in 1975, Peter Singer, one of the greatest moral philosophers of our time, unflinchingly challenged the ethics of eating animals. Now, in Why Vegan?, Singer brings together the most consequential essays of his career to make this devastating case against our failure to confront what we are doing to animals, to public health, and to our planet. From his 1973 manifesto for Animal Liberation to his personal account of becoming a vegetarian in “The Oxford Vegetarians” and to investigating the impact of meat on global warming, Singer traces the historical arc of the animal rights, vegetarian, and vegan movements from their embryonic days to today, when climate change and global pandemics threaten the very existence of humans and animals alike. In his introduction and in “The Two Dark Sides of COVID-19,” cowritten with Paola Cavalieri, Singer excoriates the appalling health hazards of Chinese wet markets—where thousands of animals endure almost endless brutality and suffering—but also reminds westerners that they cannot blame China alone without also acknowledging the perils of our own factory farms, where unimaginably overcrowded sheds create the ideal environment for viruses to mutate and multiply. Spanning more than five decades of writing on the systemic mistreatment of animals, Why Vegan? features a topical new introduction, along with nine other essays, including: • “An Ethical Way of Treating Chickens?,” which opens our eyes to the lives of the birds who end up on so many plates—and to the lives of their parents; • “If Fish Could Scream,” an essay exposing the utter indifference of commercial fishing practices to the experiences of the sentient beings they scoop from the oceans in such unimaginably vast numbers; • “The Case for Going Vegan,” in which Singer assembles his most powerful case for boycotting the animal production industry; • And most recently, in the introduction to this book and in “The Two Dark Sides of COVID-19,” Singer points to a new reason for avoiding meat: the role eating animals has played, and will play, in pandemics past, present, and future. Written in Singer’s pellucid prose, Why Vegan? asserts that human tyranny over animals is a wrong comparable to racism and sexism. The book ultimately becomes an urgent call to reframe our lives in order to redeem ourselves and alter the calamitous trajectory of our imperiled planet.

Diet for a New America

Diet for a New America PDF Author: John Robbins
Publisher: H J Kramer
ISBN: 1932073418
Category : Health & Fitness
Languages : en
Pages : 388

Book Description
Did you know that the leading killer in America, cardiovascular disease, is directly linked to meat consumption? Or that you save more water by not eating one pound of beef than you would by not showering for a whole year? Diet for a New America simply and eloquently documents these ecological concerns and more, as well as the little-known horrors that animals experience during factory farming. Few of us are aware that the act of eating can be a powerful statement of commitment to our own well-being, and at the same time to the creation of a healthier world. In Diet for a New America, you will learn how your food choices can provide ways to enjoy life to the fullest, while making it possible that life, itself, might continue. Heeding this message is without a doubt one of the most practical, economical, and potent things you can do today to heal not only your own life, but also the ecosystem on which all life depends. Reading this book will change your life.

Meat

Meat PDF Author: Simon Fairlie
Publisher: Chelsea Green Publishing
ISBN: 1603583254
Category : Social Science
Languages : en
Pages : 338

Book Description
Meat: A Benign Extravagance is a groundbreaking exploration of the difficult environmental, ethical and health issues surrounding the human consumption of animals. Garnering huge praise in the UK, this is a book that answers the question: should we be farming animals, or not? Not a simple answer, but one that takes all views on meat eating into account. It lays out in detail the reasons why we must indeed decrease the amount of meat we eat, both for the planet and for ourselves, and yet explores how different forms of agriculture--including livestock--shape our landscape and culture. At the heart of this book, Simon Fairlie argues that society needs to re-orient itself back to the land, both physically and spiritually, and explains why an agriculture that can most readily achieve this is one that includes a measure of livestock farming. It is a well-researched look at agricultural and environmental theory from a fabulous writer and a farmer, and is sure to take off where other books on vegetarianism and veganism have fallen short in their global scope.

The Vegan Imperative

The Vegan Imperative PDF Author: David Blatte
Publisher:
ISBN: 9781736573204
Category : Nature
Languages : en
Pages : 250

Book Description
The Vegan Imperative addresses both sides of the vegan coin: "Why vegan?" and "Why not vegan?" It lays out the moral, environmental and health reasons and explores why, despite these imperatives, people continue to eat meat.

Friends Not Food

Friends Not Food PDF Author: Azaria Gwyn
Publisher:
ISBN:
Category :
Languages : en
Pages : 110

Book Description
Wide Ruled Notebook. Size: 6 inches x 9 inches. 55 sheets (110 pages for writing). Vegetarian Vegan Message Friends Not Food Animals. 158410751969. TAGs: vegan, vegan slogan, vegetarian, vegan food, food, label, alimentation, logo, organic, veggie, green, friendly, eco, no animals, animals, vegetable, vegan sticker, nutrition, nature, natural, healthy, fitness, lifestyle, love, health, cook, diet, animal, faune, fauna, cute, cow, pig, ship, chick, chicken

The Vegetarian Myth (16pt Large Print Edition)

The Vegetarian Myth (16pt Large Print Edition) PDF Author: Lierre Keith
Publisher:
ISBN: 9780369370570
Category : Health & Fitness
Languages : en
Pages : 662

Book Description
Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agricultureâ "causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoilâ "and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eatingâ "or not eatingâ "animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms.