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Author: Andrea Immer Publisher: Clarkson Potter ISBN: 0767913272 Category : Cooking Languages : en Pages : 207
Book Description
The Ultimate Buying Guide to America’s Most Popular and Accessible Wines The first guide to buying wine that grades the top-selling premium wines in stores and restaurants: popular supermarket brands, trade-up brands, and super-premium labels. Andrea Immer, one of America’s foremost wine authorities, surveyed thousands of wine professionals and ordinary consumers, who assess what really matters most–taste and value for the money. She also provides: • Best-of lists: The top performing wines • Immer Best Bets: Andrea Immer’s top picks for every major buying dilemma, from inexpensive crowd pleasers to blue-chip choices for business entertaining • “The Top Fifty Wines You’re Not Drinking”: These wines are less well known, but offer good availability and great value • Immersion Course: Quick and easy label-reading lessons to give you instant buying expertise • Kitchen Countertop (and Fridge) Survivor™ grades: How long will the wine keep after it’s opened? Now you’ll know the wines’ “freshness window” after opening.
Author: Andrea Immer Publisher: Clarkson Potter ISBN: 0767913272 Category : Cooking Languages : en Pages : 207
Book Description
The Ultimate Buying Guide to America’s Most Popular and Accessible Wines The first guide to buying wine that grades the top-selling premium wines in stores and restaurants: popular supermarket brands, trade-up brands, and super-premium labels. Andrea Immer, one of America’s foremost wine authorities, surveyed thousands of wine professionals and ordinary consumers, who assess what really matters most–taste and value for the money. She also provides: • Best-of lists: The top performing wines • Immer Best Bets: Andrea Immer’s top picks for every major buying dilemma, from inexpensive crowd pleasers to blue-chip choices for business entertaining • “The Top Fifty Wines You’re Not Drinking”: These wines are less well known, but offer good availability and great value • Immersion Course: Quick and easy label-reading lessons to give you instant buying expertise • Kitchen Countertop (and Fridge) Survivor™ grades: How long will the wine keep after it’s opened? Now you’ll know the wines’ “freshness window” after opening.
Author: Andrea Immer-Robinson Publisher: Broadway ISBN: 0767915461 Category : Wine and wine making Languages : en Pages : 258
Book Description
A wine authority surveys wine professionals and consumers, and grades the top-selling premium wines in stores and restaurants: popular supermarket brands, trade-up brands, and super-premium labels.
Author: Andrea Immer Publisher: Broadway ISBN: 9780767915441 Category : Cooking Languages : en Pages : 276
Book Description
The Ultimate Buying Guide to America’s Most Popular and Accessible Wines The first guide to buying wine that grades the top-selling premium wines in stores and restaurants: popular supermarket brands, trade-up brands, and super-premium labels. Andrea Immer, one of America’s foremost wine authorities, surveyed thousands of wine professionals and ordinary consumers, who assess what really matters most–taste and value for the money. She also provides: •Best-of lists: The top performing wines •Immer Best Bets: Andrea Immer’s top picks for every major buying dilemma, from inexpensive crowd pleasers to blue-chip choices for business entertaining •“The Top Fifty Wines You’re Not Drinking”: These wines are less well known, but offer good availability and great value •Immersion Course: Quick and easy label-reading lessons to give you instant buying expertise •Kitchen Countertop (and Fridge) SurvivorTM grades: How long will the wine keep after it’s opened? Now you’ll know the wines’ “freshness window” after opening.
Author: Andrea Robinson Publisher: Clarkson Potter ISBN: 0307481514 Category : Cooking Languages : en Pages : 242
Book Description
Completely updated with information on more than 800 of the country's top-selling wines (100 more than were included in the 2006 edition), Andrea Robinson's buying guide is dedicated to the best-quality, most popular, and most readily available wines found in stores and restaurants. In addition to giving the lowdown on taste and value, this compact resource is packed with unique features such as: · Candid "from the trenches" comments from consumers and wine pros alike · Results of "kitchen survivor test," revealing how each wine fares as a leftover · Robinson's Best Bets or solving every buying dilemma, from hip wines to impress a date to blue-chip choices for a client · Listing of the years' top-performing wines at every price level, from steal to splurge
Author: Andrea Robinson Publisher: ISBN: 9780977103225 Category : Cooking Languages : en Pages : 268
Book Description
Dispensing with the obscure and hard-to-find wines covered by so many critics and wine guides, Master Sommelier Andrea Robinson showcases the most popular and available wines in stores and restaurants. Her tasting notes and reviews include popular ratings from consumers and experts who contribute reviews on her website, www.andreawine.com. In addition to ratings of more than 800 wines, the book is packed with quick-reference tools including Best-Of lists of the top-scoring wines in each grape and style, Cuisine Complements wine and food pairing suggestions, an invaluable restaurant wine list decoder, and a mini-course to get readers quickly up to speed on wine basics. It’s all in a fun-to-read, handy pocket-purse-glovebox-sized format.
Author: Andrea Robinson Publisher: ISBN: 9780977103256 Category : Cooking Languages : en Pages : 0
Book Description
In the latest edition of her bestselling guide, Robinson introduces wine buyers to more than 800 bottles, offering user-friendly tasting reviews as well as tips on food pairings. With an eye for value, this guide includes only those wines that offer excellent quality for the price.
Author: Andrea Robinson Publisher: ISBN: 9780977103263 Category : Wine Languages : en Pages : 0
Book Description
Offers a common-sense approach to wine appreciation and buying that describes top wines from around the world that are available in stores and restaurants, rating each wine on the basis of taste, value for the money, and buying and serving context.
Author: Andrea Robinson Publisher: Jgr Productions ISBN: 9780977103294 Category : Languages : en Pages : 0
Book Description
Completely updated, the tenth edition of Master Sommelier Andrea Robinson's utterly practical pocket wine guide is packed with the info you need to have fun choosing and enjoying wine. Andrea's guide is unique, offering: Only top-quality FAVE wines: F-ood-friendly; A-uthentic to their region/style; V-alue for the price; E-xtraordinary quality. Unlike most other guides, this book focuses on the most popular and available wines in stores & restaurants. I also let you know about my latest exciting new discoveries. Food Pairings - Wine is meant for food! To help you make the most of every bottle you buy, Andrea includes great pairings for every wine.
Author: Andrea Immer
Author: Andrea Immer
Author: Andrea Immer-Robinson
Author: Andrea Immer
Author: Andrea Immer
Author: Andrea Robinson
Author: Andrea Immer
Author: Andrea Robinson
Author: Andrea Robinson
Author: Andrea Robinson
Author: Andrea Robinson