Author: Publisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 794
Book Description
Anderson County, Kansas, Early Gleanings 1953-1972
Author: Publisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 794
Book Description
Anderson County Kansas Early Gleanings 1987-2000
Author: Lickteig, Dorothy KipperPublisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 616
Book Description
Anderson County Kansas Early Gleanings 1973-1986
Author: Lickteig, Dorothy KipperPublisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 616
Book Description
Anderson County Kansas Early Gleanings 1953-1972
Author: Lickteig, Dorothy KipperPublisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 616
Book Description
Christmas Stories of the Century for Anderson County, Kansas
Author: Dorothy LickteigPublisher:
ISBN:
Category : Anderson County (Kan.)
Languages : en
Pages : 10
Book Description
Traditions and History of Anderson County
Author: Louise Ayer VandiverPublisher:
ISBN:
Category : Anderson County (S.C.)
Languages : en
Pages : 342
Book Description
Gleanings in Bee Culture
Author: Gleanings in Bee Culture, Vol. XLIII, December 15, 1915, No. 24
Author: A. I. Root Co.Publisher: Lulu.com
ISBN: 1387117920
Category : History
Languages : en
Pages : 94
Book Description
This is a classic reprint of an Americana beekeeping magazine, originally published by the A. I. Root Co.
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve MartinezPublisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Status of Pollinators in North America
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309102898
Category : Technology & Engineering
Languages : en
Pages : 327
Book Description
Pollinators-insects, birds, bats, and other animals that carry pollen from the male to the female parts of flowers for plant reproduction-are an essential part of natural and agricultural ecosystems throughout North America. For example, most fruit, vegetable, and seed crops and some crops that provide fiber, drugs, and fuel depend on animals for pollination. This report provides evidence for the decline of some pollinator species in North America, including America's most important managed pollinator, the honey bee, as well as some butterflies, bats, and hummingbirds. For most managed and wild pollinator species, however, population trends have not been assessed because populations have not been monitored over time. In addition, for wild species with demonstrated declines, it is often difficult to determine the causes or consequences of their decline. This report outlines priorities for research and monitoring that are needed to improve information on the status of pollinators and establishes a framework for conservation and restoration of pollinator species and communities.