Analt Chemistry PDF Download

Author: W. R. Laing
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 384

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Book Description

Author: Bernard Wilde
Publisher:
ISBN: 9781632385642
Category : Science
Languages : en
Pages : 217

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Book Description
Analytical chemistry is the branch of chemistry which separates, identifies and measures matter. The methods used in analytical chemistry can be classified into classical methods, wet chemical methods and instrumental methods. It can be applied in a number of fields such as medicine, forensic science, environmental science, etc. This book contains some path-breaking studies in the field of analytical chemistry. A number of latest researches have been included to keep the readers up-to-date with the global concepts in this area of study. This book is an essential guide for both academicians and those who wish to pursue this discipline further.

Author: John Kenkel
Publisher: Springer
ISBN:
Category : Science
Languages : en
Pages : 500

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Book Description
Introduction to chemical analysis;gravimetric analysis;sampling and sample preparation;statistics in chemical analysis;chemical equilibrium;introduction to titrimetric analysis;acid-base titration and calculations;complexometric titrations and calculations;oxidation-reduction andother titrations;potentiometry and ion-selective electrodes;analysis with instruments and computers;fundamentals of light;molecular spectrophotometry;fluorometry;atomic absorption and emission;chromatography;gas chromatography;high perfomance liquid chromatography;polarography;applications summary;appendices.

Author: Edmund R. Malinowski
Publisher: John Wiley & Sons
ISBN:
Category : Mathematics
Languages : en
Pages : 280

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Book Description
Good,No Highlights,No Markup,all pages are intact, Slight Shelfwear,may have the corners slightly dented, may have slight color changes/slightly damaged spine.

Author: Daniel C. Harris
Publisher: Macmillan Higher Education
ISBN: 131904803X
Category : Science
Languages : en
Pages : 998

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Book Description
The gold standard in analytical chemistry, Dan Harris’ Quantitative Chemical Analysis provides a sound physical understanding of the principles of analytical chemistry and their applications in the disciplines

Author: Paul Flowers
Publisher:
ISBN: 9781947172623
Category : Chemistry
Languages : en
Pages : 0

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Book Description
Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.

Author: D. Brynn Hibbert
Publisher: Oxford University Press
ISBN: 0190289937
Category : Science
Languages : en
Pages : 177

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Book Description
Chemical data analysis, with aspects of metrology in chemistry and chemometrics, is an evolving discipline where new and better ways of doing things are constantly being developed. This book makes data analysis simple by demystifying the language and whenever possible giving unambiguous ways of doing things. Based on author D. Brynn Hibberts lectures on data analysis to undergraduates and graduate students, Data Analysis for Chemistry covers topics including measurements, means and confidence intervals, hypothesis testing, analysis of variance, and calibration models. The end result is a compromise between recipes of how to perform different aspects of data analysis, and basic information on the background principles behind the recipes to be performed. An entry level book targeted at learning and teaching undergraduate data analysis, Data Analysis for Chemistry makes it easy for readers to find the information they are seeking to perform the data analysis they think they need.

Author: Corwin Hansch
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 360

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Book Description

Author: Jehuda Yinon
Publisher: Elsevier
ISBN: 1483140059
Category : Technology & Engineering
Languages : en
Pages : 323

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Book Description
The Analysis of Explosives surveys the principles of the various analytical methods, describes how these methods are used for the analysis of explosives, and reviews the major analytical work carried out in this field. Organized into 15 chapters, this book begins with the classification of explosives. Subsequent chapters discuss the different methods for the analysis of explosives. The detection and identification of explosive residues and hidden explosives are also explained. This monograph will be useful as a reference book for chemists in analytical and forensic laboratories, as well as a textbook for graduate students in analytical chemistry and forensic sciences.

Author: Irene Mueller-Harvey
Publisher: Royal Society of Chemistry
ISBN: 9780854046461
Category : Cooking
Languages : en
Pages : 116

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Book Description
Often considered as a simple task, chemical analysis actually requires a variety of quite complex skills. As a practitioner in an interdisciplinary science, the analytical scientist is relied upon to have the knowledge and skill to help solve problems or to provide relevant information. They will need to think laterally, examine the process from sampling to final result carefully, in addition to selecting the appropriate technique in order to satisfy the objective and obtain a reliable result. The aim of this book is to provide basic training in the whole analytical process for students, demonstrating why analysis is necessary and how to take samples, before they attempt to carry out any analysis in the laboratory. Initially, planning of work, and collection and preparation of the sample are discussed in detail. This is followed by a look at issues of quality control and accreditation and the basic equipment (eg. balances, glassware) and techniques that are required. Throughout, safety issues are addressed, and examples and practical exercises are given. Chemical Analysis in the Laboratory: A Basic Guide will prove invaluable for students of chemistry, plant science, food science, biology, agriculture and soil science, providing them with a guide to the skills that will be required in the Analytical Laboratory. Teachers and lecturers will also find the material of assistance in developing the analytical thinking and skills of their students. New employees in analytical laboratories will welcome it as an indispensable guide.