Author: Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 162
Book Description
Author: Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 162
Book Description
Análisis de aguas residuales para su uso en agricultura
Author: Rachel M. AyresPublisher:
ISBN: 9789243544847
Category :
Languages : es
Pages : 31
Book Description
Water Resources Management X
Author: S. MambrettiPublisher: WIT Press
ISBN: 1784663255
Category : Technology & Engineering
Languages : en
Pages : 177
Book Description
Forming the 10th volume from this successful international conference series, this book presents the work of scientists, practitioners and other experts regarding recent technological and scientific developments associated with the management of surface and sub-surface water resources.
Municipal Wastewater In Agriculture
Author: Frank D'itriPublisher: Elsevier
ISBN: 032314781X
Category : Social Science
Languages : en
Pages : 507
Book Description
Municipal Wastewater in Agriculture covers the proceedings of the 1980 International Conference on the Status of Knowledge, Critical Research Needs, and Potential Research Facilities Relating to the Cooperative Research Needs for Renovation and Reuse of Municipal Wastewater in Agriculture, held in Cocoyoc, Morelos, Mexico. Primary participated by Mexico and United States, both have large area with water shortages, the conference focuses on renovation and reuse of wastewater by agricultural irrigation, along with construction designs, operational guidelines, and data for these systems. Organized into six parts encompassing 20 chapters, the book covers the nature, distribution, and fate of viruses, bacteria, and pathogenic organisms, as well as organic and inorganic contamination of municipal water systems. Parts I and II tackle the administrative and legal aspects of wastewater renovation and reuse and reuse alternatives for municipal wastewater. Parts III and V discuss the efforts of Mexico and United States in land treatment and in water quality system, along with design and cost criteria for land treatment systems. Part IV examines pathogen and heavy metal contaminants in municipal wastewater. Finally, research needs related to municipal wastewater renovation and reuse in arid and semiarid areas and in domestic wastewater are discussed in the concluding section. The book aims to assist in the assessment of land treatment system capacity for wastewater renovation for various types of reuse.
Proceedings of the 26th International Horticultural Congress
Author: Athanasios P. PapadopoulosPublisher:
ISBN:
Category : Greenhouse management
Languages : en
Pages : 544
Book Description
Integrating Food into Urban Planning
Author: Yves CabannesPublisher: UCL Press
ISBN: 1787353788
Category : Political Science
Languages : en
Pages : 376
Book Description
The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.
Water Availability and Management in Mexico
Author: Elena María Otazo-SánchezPublisher: Springer Nature
ISBN: 303024962X
Category : Technology & Engineering
Languages : en
Pages : 509
Book Description
This book presents several complex case studies related to water management and planning in the context of pollution, growing demands, and global climate change in Mexico, but which are also relevant for other countries in Latin America. These concerns are of critical importance for policymakers who are coping with multiple conflicting interests. Water availability in Mexico is polarized, with abundant rainfall and large rivers in the south, and desert-like conditions in the north. The central region, which is the most industrialized, is overpopulated. Mexico City pours millions of cubic meters of “blackwater” into the northern valley daily and receives its clean water from the south. To address these unsustainable conditions, the world's 4th biggest water treatment plant went into operation in 2018. The water infrastructure and governance must satisfy the demands of all sectors, including agricultural, urban, and economic activities. At the same time, water resources are affected by drought, and climate change puts constraints on the supply. As such, regulation and monitoring are important when it comes to adherence to agreed plans and priorities. The book is divided into four sections. 1: Water Availability discusses quantitative aspects, such as supply, methods of calculation, and fracking. 2: Water Quality highlights pollution risks and diagnosis of water resources. 3: Water Allocation examines the sectoral demands and vulnerability due to unsustainable irrigation. 4: Water Governance and Management focuses on laws, urban rules, national parks, planning, and integrated water resources management, among other topics. The chapters include illustrative case studies in Mexico, such as basins, cities, reservoirs, and aquifers, water supply demand assessment, planning, and management.
El Uso Del Agua en la Agricultura
Author: Joaquín Sosa RamírezPublisher:
ISBN:
Category : Agricultural conservation
Languages : es
Pages : 50
Book Description
Integrating Food into Urban Planning
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251310823
Category : Business & Economics
Languages : en
Pages : 376
Book Description
The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding the way food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. Despite a growing body of literature on food and cities, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent segments of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume intends to fill this gap by putting more than 20 city-based experiences in perspective: Toronto, New York City, Providence and Portland in North America; Cape Town and Ghana in Africa; Milan in Europe; Lima and Belo Horizonte in South America; and, in Asia, Bangkok, Solo and Yogyakarta in Indonesia, and Tokyo. By drawing on cities of different sizes, from regions across the global north and south, in both developed and developing areas, the contributors collectively attest to the importance of global knowledge rooted in local food planning practices, programmes and policies.
Author: