Author: Albert Buffington HarveyPublisher:
ISBN:
Category : Pricing
Languages : en
Pages : 116
Book Description
An Economic Analysis of Variation in Retail Margins for Fresh Fruits and Vegetables
Author: Albert Buffington HarveyPublisher:
ISBN:
Category : Pricing
Languages : en
Pages : 116
Book Description
Marketing Margins for Fruits and Vegetables in California and a Comparison of Two Methods of Measurement
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 44
Book Description
Farm-retail Spreads for Fruits and Vegetables
Author: Victor Gladden EdmanPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 20
Book Description
Retail Margins for Selected Fresh Fruits and Vegetables in Pittsburgh, Pa., July 1950-January 1951
Author: United States. Bureau of Agricultural EconomicsPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 82
Book Description
Problems in Measuring and Analyzing Marketing Margins for Selected Fruits and Vegetables
Author: Herbert Wayne BittingPublisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 382
Book Description
Journal of Farm Economics
Author: Merchandising Fresh Fruits and Vegetables in Retail Food Stores, Syracuse, New York, 1949-50 (An Economic Study)
Author: Walter Berkeley Hinkle (Jr.)Publisher:
ISBN:
Category : Display of merchandise
Languages : en
Pages : 994
Book Description
Prices and Spreads for Fresh Fruits and Vegetables Sold in Selected Markets, 1956-62
Author: Victor Gladden EdmanPublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 154
Book Description
Statistical Bulletin
Author: Claude Clarence HarenPublisher:
ISBN:
Category : Agricultural estimating and reporting
Languages : en
Pages : 572
Book Description
An Analysis of Factors Affecting Week-to-week Variations in Retail Margins for Selected Produce Items
Author: Joseph David BrownPublisher:
ISBN:
Category : Retail trade
Languages : en
Pages : 200
Book Description