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Publication

Publication PDF Author: Indiana. Department of Conservation
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 52

Book Description

Technical Papers of the U.S. Fish and Wildlife Service

Technical Papers of the U.S. Fish and Wildlife Service PDF Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 434

Book Description

Fish Disease Leaflet

Fish Disease Leaflet PDF Author:
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 476

Book Description

Climate Change and Northern Fish Populations

Climate Change and Northern Fish Populations PDF Author: National Research Council Canada
Publisher: NRC Research Press
ISBN: 9780660157801
Category : Nature
Languages : en
Pages : 756

Book Description
These documents summarize some of the recent studies of the relationships among climate, the aquatic environment, and the dynamics of fish populations. The studies are mostly from the North Pacific ocean, but there are reports of investigations from the North Atlatic Ocean and from fresh water. Various papers include numerous examples of the relationships between fish abundance trends and the environment.

Investigations in Fish Control

Investigations in Fish Control PDF Author:
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 88

Book Description

Marine Fish Culture

Marine Fish Culture PDF Author: John W. Tucker Jr.
Publisher: Springer Science & Business Media
ISBN: 1461549116
Category : Science
Languages : en
Pages : 755

Book Description
4 Water Sources ........................................ 149 Criteria ............................................. 149 Major types .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150 . . . . . . . . . . . . Summary ............................................ 152 5 Water Treatment ...................................... 155 Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155 . . . . . . . . . . . . Materials ............................................ 155 Treatment options . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 . . . . . . . . . . . System design ........................................ 169 System monitoring and control . . . . . . . . . . . . . . . . . . . . . 172 . . . . . . . . Environmental considerations .............................. 174 Summary ............................................ 174 6 Culture Units ......................................... 175 Considerations in choosing culture units ...................... 175 Characteristics of culture units . . . . . . . . . . . . . . . . . . . . . 175 . . . . . . . . Applications of culture units .............................. 191 Hatchery design " . . . . . . . . . . . . . . . . . . . . . . . . . . 208 . . . . . . . . . . . Summary ............................................ 210 7 Obtaining Fish for Stocking . ............................. 211 Stock from the wild .................................... 211 Stock from the hatchery ................................. 211 Spermatogenesis (sperm formation) ....................... 232 Oogenesis (egg formation) ............................. 232 Oocyte maturation ................................... 233 Endocrine control of oocyte maturation and ovulation .......... 237 fuduced ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 238 . . . . . . . . . . Timing and egg quality . . . . . . . . . . . . . . . . . . . . . . . 257 . . . . . . . . . Artificial fertilization ................................. 265 Care of eggs ....................................... 267 Storage of gametes ................. ' .................. 269 Natural ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 270 . . . . . . . . . . Care of broodfish . . . . . . . . . . . . . . . . . . . . . . . . . . 289 . . . . . . . . . . Egg collection .. . . . . . . . . . . . . . . . . . . . . . . . . . . 290 . . . . . . . . . . fuduced vs natural ovulation ............................ 290 Broodfish adaptability . . . . . . . . . . . . . . . . . . . . . . . . . 291 . . . . . . . . . . Examples ............................................ 291 Genetic considerations . . . . . . . . . . . . . . . . . . . . . . . . . 295 . . . . . . . . . . Hybridization . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 296 . . . . . . . . . . . . Sex control .......................................... 296 Summary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 298 . . . . . . . . . . . . . vi 8 Nutrition of Larval Fish . . . . . . . . . . . . . . . . . . . . . . . 299 . . . . . . . . . . Feeding criteria ....................................... 299 Choice and culture of foods . . . . . . . . . . . . . . . . . . . . . . 307 . . . . . . . . . General feeding practices . . . . . . . . . . . . . . . . . . . . . . . 336 . . . . . . . . . . Specific feeding practices ................................ 352 General methods used in our hatchery . . . . . . . . . . . . . . . . . 372 . . . . . . . Industrial-scale larval food processing in Italian hatcheries ......... 373 Summary ............................................ 374 9 Nutrition of Juvenile and Adult Fish ...................... 375 ............................. 375 Requirements and components Broodstock nutrition .................................... 407 Nutritional disorders .................................... 408 Environmental considerations . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . Feed studies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . . . . Suggested feed formulas ................................. 460 Making and storing feeds ................................ 461 Feeding methods ...................................... 464 Summary ............................................ 467 10 Energetics ............................................ 469 Energy budget components and influencing factors . . . . . . . . . . . 469 . . . .

Fish and Fisheries Management in Lakes and Reservoirs

Fish and Fisheries Management in Lakes and Reservoirs PDF Author:
Publisher:
ISBN:
Category : Fish habitat improvement
Languages : en
Pages : 342

Book Description

The Laboratory Fish

The Laboratory Fish PDF Author: Gary Ostrander
Publisher: Elsevier
ISBN: 9780125296502
Category : Juvenile Nonfiction
Languages : en
Pages : 720

Book Description
Provides interested readers with a current understanding of the biology of fishes as it relates to their utility in the laboratory.

The Progressive Fish-culturist

The Progressive Fish-culturist PDF Author:
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 540

Book Description

Assessing the Sustainability and Biological Integrity of Water Resources Using Fish Communities

Assessing the Sustainability and Biological Integrity of Water Resources Using Fish Communities PDF Author: Thomas P. Simon
Publisher: CRC Press
ISBN: 1000102882
Category : Science
Languages : en
Pages : 692

Book Description
This book examines the application of fish community characteristics to evaluate the sustainability and biological integrity of freshwaters. Topics include perspectives on use of fish communities as environmental indicators in program development, collaboration, and partnership forming; influence of specific taxa on assessment of the IBI; regional applications for areas where the IBI had not previously been developed; and specific applications of the IBI developed for coldwater streams, inland lakes, Great Lakes, reservoirs, and tailwaters.

Rice-fish Research and Development in Asia

Rice-fish Research and Development in Asia PDF Author: Catalino R. Dela Cruz
Publisher: WorldFish
ISBN:
Category : Agricultural systems
Languages : en
Pages : 445

Book Description

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