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Author: Donna T. Haverty-Stacke Publisher: NYU Press ISBN: 0814737056 Category : History Languages : en Pages : 314
Book Description
Though now a largely forgotten holiday in the United States, May Day was founded here in 1886 by an energized labor movement as a part of its struggle for the eight-hour day. In ensuing years, May Day took on new meaning, and by the early 1900s had become an annual rallying point for anarchists, socialists, and communists around the world. Yet American workers and radicals also used May Day to advance alternative definitions of what it meant to be an American and what America should be as a nation. Mining contemporary newspapers, party and union records, oral histories, photographs, and rare film footage, America’s Forgotten Holiday explains how May Days celebrants, through their colorful parades and mass meetings, both contributed to the construction of their own radical American identities and publicized alternative social and political models for the nation. This fascinating story of May Day in America reveals how many contours of American nationalism developed in dialogue with political radicals and workers, and uncovers the cultural history of those who considered themselves both patriotic and dissenting Americans.
Author: Donna T. Haverty-Stacke Publisher: NYU Press ISBN: 0814737056 Category : History Languages : en Pages : 314
Book Description
Though now a largely forgotten holiday in the United States, May Day was founded here in 1886 by an energized labor movement as a part of its struggle for the eight-hour day. In ensuing years, May Day took on new meaning, and by the early 1900s had become an annual rallying point for anarchists, socialists, and communists around the world. Yet American workers and radicals also used May Day to advance alternative definitions of what it meant to be an American and what America should be as a nation. Mining contemporary newspapers, party and union records, oral histories, photographs, and rare film footage, America’s Forgotten Holiday explains how May Days celebrants, through their colorful parades and mass meetings, both contributed to the construction of their own radical American identities and publicized alternative social and political models for the nation. This fascinating story of May Day in America reveals how many contours of American nationalism developed in dialogue with political radicals and workers, and uncovers the cultural history of those who considered themselves both patriotic and dissenting Americans.
Author: Dana Huntley Publisher: Lyons Press ISBN: 9781493059539 Category : Languages : en Pages : 240
Book Description
This is what we all learned in school: Pilgrims on the Mayflower landed at Plymouth Rock in 1620. They had a rough start, but ultimately made a go of it, made friends with the Indians, and celebrated with a big Thanksgiving dinner. Other uptight religious Puritans followed them and the whole place became New England. There were some Dutch down in New York, and sooner or later William Penn and the Quakers came to build the City of Brotherly Love in Pennsylvania, and finally it was 1776 and time to revolt against King George III and become America. That's it. That's the narrative of American colonial history known to one and all. Yet there are 150 years - six or seven generations between Plymouth Plantation and the 1770s - that are virtually unknown in our national consciousness and unaccounted for in our American narrative. Who, what, when, where and why people were motivated to make a two-month crossing on the North Atlantic to carve a life in a largely uncharted, inhospitable wilderness? How and why did they build the varied societies that they did here in the New World colonies? How and why did we become America? America's Forgotten Colonial History tells that story.
Author: Jeffrey Bensch Publisher: ISBN: 9781735967301 Category : Languages : en Pages :
Book Description
History of American Holidays brings Americans together with inspirational stories about thirteen holidays. Each approachable, short read reveals connections between history, culture, and patriotism. Color illustrated chapters present engaging, home-spun accounts that leave the reader with an "I didn't know that" moment, as well as a sense of pride and gratitude.
Author: Kathleen A. Brosnan Publisher: University of Pittsburgh Press ISBN: 0822987724 Category : Technology & Engineering Languages : en Pages : 377
Book Description
Known as the Windy City and the Hog Butcher to the World, Chicago has earned a more apt sobriquet—City of Lake and Prairie—with this compelling, innovative, and deeply researched environmental history. Sitting at the southwestern tip of Lake Michigan, one of the largest freshwater bodies in the world, and on the eastern edge of the tallgrass prairies that fill much of the North American interior, early residents in the land that Chicago now occupies enjoyed natural advantages, economic opportunities, and global connections over centuries, from the Native Americans who first inhabited the region to the urban dwellers who built a metropolis in the nineteenth and twentieth centuries. As one millennium ended and a new one began, these same features sparked a distinctive Midwestern environmentalism aimed at preserving local ecosystems. Drawing on its contributors’ interdisciplinary talents, this volume reveals a rich but often troubled landscape shaped by communities of color, workers, and activists as well as complex human relations with industry, waterways, animals, and disease.
Author: Dianne Ashton Publisher: NYU Press ISBN: 1479858951 Category : History Languages : en Pages : 353
Book Description
Explores the ways American Jews have reshaped Hanukkah traditions across the country In New Orleans, Hanukkah means decorating your door with a menorah made of hominy grits. Latkes in Texas are seasoned with cilantro and cayenne pepper. Children in Cincinnati sing Hanukkah songs and eat oranges and ice cream. While each tradition springs from its own unique set of cultural references, what ties them together is that they all celebrate a holiday that is different in America than it is any place else. For the past two hundred years, American Jews have been transforming the ancient holiday of Hanukkah from a simple occasion into something grand. Each year, as they retell its story and enact its customs, they bring their ever-changing perspectives and desires to its celebration. Providing an attractive alternative to the Christian dominated December, rabbis and lay people alike have addressed contemporary hopes by fashioning an authentically Jewish festival that blossomed in their American world. The ways in which Hanukkah was reshaped by American Jews reveals the changing goals and values that emerged among different contingents each December as they confronted the reality of living as a religious minority in the United States. Bringing together clergy and laity, artists and businessmen, teachers, parents, and children, Hanukkah has been a dynamic force for both stability and change in American Jewish life. The holiday’s distinctive transformation from a minor festival to a major occasion that looms large in the American Jewish psyche is a marker of American Jewish life. Drawing on a varied archive of songs, plays, liturgy, sermons, and a range of illustrative material, as well as developing portraits of various communities, congregations, and rabbis, Hanukkah in America reveals how an almost forgotten festival became the most visible of American Jewish holidays.
Author: Jennifer Jensen Wallach Publisher: Routledge ISBN: 1317975227 Category : History Languages : en Pages : 547
Book Description
The Routledge History of American Foodways provides an important overview of the main themes surrounding the history of food in the Americas from the pre-colonial era to the present day. By broadly incorporating the latest food studies research, the book explores the major advances that have taken place in the past few decades in this crucial field. The volume is composed of four parts. The first part explores the significant developments in US food history in one of five time periods to situate the topical and thematic chapters to follow. The second part examines the key ingredients in the American diet throughout time, allowing authors to analyze many of these foods as items that originated in or dramatically impacted the Americas as a whole, and not just the United States. The third part focuses on how these ingredients have been transformed into foods identified with the American diet, and on how Americans have produced and presented these foods over the last four centuries. The final section explores how food practices are a means of embodying ideas about identity, showing how food choices, preferences, and stereotypes have been used to create and maintain ideas of difference. Including essays on all the key topics and issues, The Routledge History of American Foodways comprises work from a leading group of scholars and presents a comprehensive survey of the current state of the field. It will be essential reading for all those interested in the history of food in American culture.
Author: Edward O'Donnell Publisher: Columbia University Press ISBN: 0231539266 Category : History Languages : en Pages : 377
Book Description
America's remarkable explosion of industrial output and national wealth at the end of the nineteenth century was matched by a troubling rise in poverty and worker unrest. As politicians and intellectuals fought over the causes of this crisis, Henry George (1839–1897) published a radical critique of laissez-faire capitalism and its threat to the nation's republican traditions. Progress and Poverty (1879), which became a surprise best-seller, offered a provocative solution for preserving these traditions while preventing the amassing of wealth in the hands of the few: a single tax on land values. George's writings and years of social activism almost won him the mayor's seat in New York City in 1886. Though he lost the election, his ideas proved instrumental to shaping a popular progressivism that remains essential to tackling inequality today. Edward T. O'Donnell's exploration of George's life and times merges labor, ethnic, intellectual, and political history to illuminate the early militant labor movement in New York during the Gilded Age. He locates in George's rise to prominence the beginning of a larger effort by American workers to regain control of the workplace and obtain economic security and opportunity. The Gilded Age was the first but by no means the last era in which Americans confronted the mixed outcomes of modern capitalism. George's accessible, forward-thinking ideas on democracy, equality, and freedom have tremendous value for contemporary debates over the future of unions, corporate power, Wall Street recklessness, government regulation, and political polarization.
Author: Donna T. Haverty-Stacke
Author: Donna T. Haverty-Stacke
Author: Donna T. Haverty-Stacke
Author: John De Gree
Author: Dana Huntley
Author: Jeffrey Bensch
Author: Kathleen A. Brosnan
Author: Dianne Ashton
Author: Jennifer Jensen Wallach
Author: Dankwart A. Rustow
Author: Edward O'Donnell