Author: Elise Whitlock RosePublisher:
ISBN:
Category : Cathedrals
Languages : en
Pages : 336
Book Description
Northern France. Alsace-Lorraine. Champagne. The Nivernais. Maine. Anjou. Laval
Author: Elise Whitlock RosePublisher:
ISBN:
Category : Cathedrals
Languages : en
Pages : 336
Book Description
Alsace, Lorraine, Champagne
Author: Michelin Travel Publications (Firm)Publisher: Michelin
ISBN:
Category : Travel
Languages : en
Pages : 480
Book Description
This addition to the Michelin Green Guide series provides travellers with a comprehensive guide to the cultural and natural highlights of the Alsace Champagne.
Alsace, Lorraine, Champagne
Author: Cathedrals and Cloisters of Northern France: Northern France. Alsace-Lorraine. Champagne. The Nivernais. Maine. Anjou Laval
Author: Elise Whitlock RosePublisher:
ISBN:
Category : Cathedrals
Languages : en
Pages : 336
Book Description
A Manual of Alsace-Lorraine
Author: Great Britain. AdmiraltyPublisher:
ISBN:
Category : Alsace (France)
Languages : en
Pages : 430
Book Description
Alsace Lorraine Champagne
Author: Paul ShawcrossPublisher: Michelin Travel Publications
ISBN: 9782067181885
Category : Alsace (France)
Languages : en
Pages : 0
Book Description
The newly updated Michelin Green Guide Alsace Lorraine Champagne features these three regions in northeast France, world-famous for champagne, wine, beer and culinary specialties. Discover Gothic cathedrals, historic castles, picture-perfect villages and stunning natural woodland. Explore diverse landscapes from the foothills of the Vosges Mountains to Champagne s undulating plains. Through its star-rating system, driving and walking tours, well-researched places to stay and eat, colorful maps and suggested activities, the guide helps you explore the best that Alsace, Lorraine and Champagne have to offer."
A Manual of Alsace-Lorraine
Author: Great Britain. Naval Intelligence DivisionPublisher:
ISBN:
Category :
Languages : en
Pages : 432
Book Description
Michelin Alsace Lorraine Champagne
Author: Cynthia Clayton OchterbeckPublisher: Michelin Travel Publications
ISBN: 9781906261047
Category : Alsace (France)
Languages : en
Pages : 0
Book Description
This title in the series explores northeastern France from the open horizons of Champagne to the stony cliffs of the Meuse valley and the thick forests of Ardennes and Argonne.
Official Catalogue
Author: Germany. Reichskommission, Weltausstellung in Chicago, 1893Publisher:
ISBN:
Category : Germany
Languages : en
Pages : 426
Book Description
Hungry for Paris (second edition)
Author: Alexander LobranoPublisher: Random House Trade Paperbacks
ISBN: 081298594X
Category : Travel
Languages : en
Pages : 514
Book Description
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast