Author: M. F. MoyalPublisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 552
Book Description
Alimentation et sociétés
Author: M. F. MoyalPublisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 552
Book Description
Healthier Societies
Author: Jody HeymannPublisher: Oxford University Press, USA
ISBN: 019517920X
Category : Medical
Languages : en
Pages : 442
Book Description
Publisher description
Contemporary French Culture and Society
Author: Georges SantoniPublisher: State University of New York Press
ISBN: 1438418663
Category : Social Science
Languages : en
Pages : 438
Book Description
Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1174
Book Description
First multi-year cumulation covers six years: 1965-70.
Encyclopedia of African Airlines
Author: Ben R. GutteryPublisher: Ben Guttery
ISBN: 9780786404957
Category : Transportation
Languages : en
Pages : 291
Book Description
The rainy season, terrain, and financial hardships have made the construction of highways and railroads nearly impossible in many parts of Africa. This lack of modern infrastructure has been overcome in some part by the development of air transportation. Hundreds of carriers--both small and large, government owned and private--have connected all parts of the continent. Together, they have had a tremendous impact on the African economy and the people. Country-by-country, this comprehensive reference work provides brief histories of over 700 airlines in 54 African nations. Each entry has the years of operation of the carrier, along with information on its origin, growth, and route structure. Aircraft usage, including registration numbers and nicknames, is covered in many cases. Any crashes involving aircraft in the carrier's fleet are also noted. An appendix gives the location of all major African airports.
Research Methods for Anthropological Studies of Food and Nutrition
Author: Janet ChrzanPublisher: Berghahn Books
ISBN: 178533364X
Category : Social Science
Languages : en
Pages : 795
Book Description
The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
National Library of Medicine Current Catalog
Author: National Library of Medicine (U.S.)Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1020
Book Description
Nutrition and Society
Author: Food and Agriculture Organization of the United NationsPublisher:
ISBN:
Category : Food supply
Languages : en
Pages : 68
Book Description
Bulletins Et Mémoires de la Société Médicale Des Hôpitaux de Paris
Author: Monthly Bulletin of the Association Internationale Du Froid
Author: International Association of RefrigerationPublisher:
ISBN:
Category : Refrigeration and refrigerating machinery
Languages : en
Pages : 518
Book Description