Author: Daniel F. Jackson
Publisher: Springer Science & Business Media
ISBN: 1468417193
Category : Science
Languages : en
Pages : 443
Book Description
With the continuous increase in human population and its constant demands on the aquatic environment, there has been a compounding of the interrelationships between algae and man. These relatively simple green plants not too long ago were often considered as merely biological curiosities. Within the past twenty-five years, with advances in technology and the increased eutrophication of lakes and streams, the interplay between algae and man has become more complex and more im portant. Problems of taste, odor, toxicity, or obnoxious growth caused by algae are unfortunately quite familiar to the water supplier and to the public health worker. Algae have met their role in the space age as a possible source for food or as a gas ex changer. In order to explore any of these practical problems, it is essential to have adequate, basic knowledge of algal taxonomy, physiology, cytogenetics and ecology. This book is the outgrowth of a North Atlantic Treaty Organi zation Advanced Study Institute in which authorities in both the applied and basic fields of phycology, as well as in cognate disci plines, met and discussed various topics related to algae. It is of significance to note that this was the first NATO Advanced Study Institute to be held in the United States and that it had for its theme a subject which is of import for the welfare of all mankind.
Algae and Man
Author: Daniel F. Jackson
Publisher: Springer Science & Business Media
ISBN: 1468417193
Category : Science
Languages : en
Pages : 443
Book Description
With the continuous increase in human population and its constant demands on the aquatic environment, there has been a compounding of the interrelationships between algae and man. These relatively simple green plants not too long ago were often considered as merely biological curiosities. Within the past twenty-five years, with advances in technology and the increased eutrophication of lakes and streams, the interplay between algae and man has become more complex and more im portant. Problems of taste, odor, toxicity, or obnoxious growth caused by algae are unfortunately quite familiar to the water supplier and to the public health worker. Algae have met their role in the space age as a possible source for food or as a gas ex changer. In order to explore any of these practical problems, it is essential to have adequate, basic knowledge of algal taxonomy, physiology, cytogenetics and ecology. This book is the outgrowth of a North Atlantic Treaty Organi zation Advanced Study Institute in which authorities in both the applied and basic fields of phycology, as well as in cognate disci plines, met and discussed various topics related to algae. It is of significance to note that this was the first NATO Advanced Study Institute to be held in the United States and that it had for its theme a subject which is of import for the welfare of all mankind.
Publisher: Springer Science & Business Media
ISBN: 1468417193
Category : Science
Languages : en
Pages : 443
Book Description
With the continuous increase in human population and its constant demands on the aquatic environment, there has been a compounding of the interrelationships between algae and man. These relatively simple green plants not too long ago were often considered as merely biological curiosities. Within the past twenty-five years, with advances in technology and the increased eutrophication of lakes and streams, the interplay between algae and man has become more complex and more im portant. Problems of taste, odor, toxicity, or obnoxious growth caused by algae are unfortunately quite familiar to the water supplier and to the public health worker. Algae have met their role in the space age as a possible source for food or as a gas ex changer. In order to explore any of these practical problems, it is essential to have adequate, basic knowledge of algal taxonomy, physiology, cytogenetics and ecology. This book is the outgrowth of a North Atlantic Treaty Organi zation Advanced Study Institute in which authorities in both the applied and basic fields of phycology, as well as in cognate disci plines, met and discussed various topics related to algae. It is of significance to note that this was the first NATO Advanced Study Institute to be held in the United States and that it had for its theme a subject which is of import for the welfare of all mankind.
Algae and Human Affairs
Author: Carole A. Lembi
Publisher: Cambridge University Press
ISBN: 9780521321150
Category : Science
Languages : en
Pages : 616
Book Description
This volume aims to provide a detailed synthesis of the major roles that algae play in human life. The book is divided into four parts covering both the valuable and detrimental effects of algae and the final section considers their current and future applications to industry and space exploration.
Publisher: Cambridge University Press
ISBN: 9780521321150
Category : Science
Languages : en
Pages : 616
Book Description
This volume aims to provide a detailed synthesis of the major roles that algae play in human life. The book is divided into four parts covering both the valuable and detrimental effects of algae and the final section considers their current and future applications to industry and space exploration.
Algae
Author: Christiaan Hoek
Publisher: Cambridge University Press
ISBN: 9780521316873
Category : Science
Languages : en
Pages : 644
Book Description
Algae are ubiquitous. A multitude of species, ranging from microscopic unicells to gigantic kelps, inhabit the world's oceans, freshwater bodies, soils, rocks and trees. To understand the basic role of algae in the global ecosystem, a reliable and modern introduction to their kaleidoscopic diversity, systematics and phylogeny is indispensible. This volume provides such an introduction. The text represents a completely revised and updated edition of a highly acclaimed German textbook which was heralded for its clarity as well as its breadth and depth of information. This new edition takes into account recent re-evaluations in algal systematics and phylogeny which have been made necessary by insights provided by the powerful techniques of molecular genetics and electron microscopy, as well as more traditional life history studies.
Publisher: Cambridge University Press
ISBN: 9780521316873
Category : Science
Languages : en
Pages : 644
Book Description
Algae are ubiquitous. A multitude of species, ranging from microscopic unicells to gigantic kelps, inhabit the world's oceans, freshwater bodies, soils, rocks and trees. To understand the basic role of algae in the global ecosystem, a reliable and modern introduction to their kaleidoscopic diversity, systematics and phylogeny is indispensible. This volume provides such an introduction. The text represents a completely revised and updated edition of a highly acclaimed German textbook which was heralded for its clarity as well as its breadth and depth of information. This new edition takes into account recent re-evaluations in algal systematics and phylogeny which have been made necessary by insights provided by the powerful techniques of molecular genetics and electron microscopy, as well as more traditional life history studies.
Algae and Cyanobacteria in Extreme Environments
Author: Joseph Seckbach
Publisher: Springer Science & Business Media
ISBN: 1402061110
Category : Science
Languages : en
Pages : 786
Book Description
This collection of essays is devoted to algae that are unexpectedly found in harsh habitats. The authors explain how these algae thrive in various temperature ranges, extreme pH values, salt solutions, UV radiation, dryness, heavy metals, anaerobic niches, various levels of illumination, and hydrostatic pressure. Not only do the essays provide clues about life on the edges of the Earth, but possibly elsewhere in the universe as well.
Publisher: Springer Science & Business Media
ISBN: 1402061110
Category : Science
Languages : en
Pages : 786
Book Description
This collection of essays is devoted to algae that are unexpectedly found in harsh habitats. The authors explain how these algae thrive in various temperature ranges, extreme pH values, salt solutions, UV radiation, dryness, heavy metals, anaerobic niches, various levels of illumination, and hydrostatic pressure. Not only do the essays provide clues about life on the edges of the Earth, but possibly elsewhere in the universe as well.
Handbook of Microalgal Culture
Author: Amos Richmond
Publisher: John Wiley & Sons
ISBN: 1405172495
Category : Technology & Engineering
Languages : en
Pages : 587
Book Description
Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book comprisescomprehensive reviews of the current available information onmicroalgal culture, written by 40 contributing authors from aroundthe globe. The book is divided into four parts, with Part I detailingbiological and environmental aspects of microalgae with referenceto microalgal biotechnology and Part II looking in depth at majortheories and techniques of mass cultivation. Part III compriseschapters on the economic applications of microalgae, includingcoverage of industrial production, the use of microalgae in humanand animal nutrition and in aquaculture, in nitrogen fixation,hydrogen and methane production, and in bioremediation of pollutedwater. Finally, Part IV looks at new frontiers and includeschapters on genetic engineering, microalgae as platforms forrecombinant proteins, bioactive chemicals, heterotrophicproduction, microalgae as gene-delivery systems for expressingmosquitocidal toxins and the enhancement of marine productivity forclimate stabilization and food security. Handbook of Microalgal Culture is an essential purchasefor all phycologists and also those researching aquatic systems,aquaculture and plant sciences. There is also much of great use toresearchers and those involved in product formulation withinpharmaceutical, nutrition and food companies. Libraries in alluniversities and research establishments teaching and researchingin chemistry, biological and pharmaceutical sciences, food sciencesand nutrition, and aquaculture will need copies of this book ontheir shelves. Amos Richmond is at the Blaustein Institute for DesertResearch, Ben-Gurion University of the Negev, Israel.
Publisher: John Wiley & Sons
ISBN: 1405172495
Category : Technology & Engineering
Languages : en
Pages : 587
Book Description
Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book comprisescomprehensive reviews of the current available information onmicroalgal culture, written by 40 contributing authors from aroundthe globe. The book is divided into four parts, with Part I detailingbiological and environmental aspects of microalgae with referenceto microalgal biotechnology and Part II looking in depth at majortheories and techniques of mass cultivation. Part III compriseschapters on the economic applications of microalgae, includingcoverage of industrial production, the use of microalgae in humanand animal nutrition and in aquaculture, in nitrogen fixation,hydrogen and methane production, and in bioremediation of pollutedwater. Finally, Part IV looks at new frontiers and includeschapters on genetic engineering, microalgae as platforms forrecombinant proteins, bioactive chemicals, heterotrophicproduction, microalgae as gene-delivery systems for expressingmosquitocidal toxins and the enhancement of marine productivity forclimate stabilization and food security. Handbook of Microalgal Culture is an essential purchasefor all phycologists and also those researching aquatic systems,aquaculture and plant sciences. There is also much of great use toresearchers and those involved in product formulation withinpharmaceutical, nutrition and food companies. Libraries in alluniversities and research establishments teaching and researchingin chemistry, biological and pharmaceutical sciences, food sciencesand nutrition, and aquaculture will need copies of this book ontheir shelves. Amos Richmond is at the Blaustein Institute for DesertResearch, Ben-Gurion University of the Negev, Israel.
Algae and Man
Algae and Man
Algae
Author: Laura Barsanti
Publisher: CRC Press
ISBN: 9780849314674
Category : Science
Languages : en
Pages : 320
Book Description
An exhaustive review on all things algae would require a multi-volume encyclopedic work. Even then, such a tome would prove to be of limited value, as in addition to being quite complex, it would soon be outdated, as the field of phycology is full of continual revelations and new discoveries. Algae: Anatomy, Biochemistry, and Biotechnology offers students and researchers in phycology a more practical and useful approach. Instead of trying to offer a little bit of everything, the authors concentrate on highlighting especially interesting and illuminating topics, with the idea of inciting the sort of wonder and curiosity in undergraduate and post-graduate students that will encourage further outstanding work. The chapters can be read in progression to provide structure to a semester, or each can be read on its own as a self-contained essay to supplement other work. Written and designed for those with a general scientific background, the book covers freshwater, marine, and terrestrial forms. Its early chapters present an overview of the classification of the algae; these chapters are followed by reviews of life cycles, reproductions, and phylogeny, providing a conceptual framework that promotes a deeper understanding of more complex topics. Levels of organization are examined from the subcellular, cellular, and morphological standpoints, leading to discussions involving physiology, biochemistry, culture methods, and finally, the role of algae in human society. New findings are provided to demonstrate that the world of algae is still ripe with discovery for those students who keep their eyes and their minds active and open. Algae: Anatomy, Biochemistry, and Biotechnology stands as a hybrid, offering something of a cross between a typical review and a descriptive monograph. The work makes it possible for students to visualize and compare algal structure. It also supplies carefully selected literature references that direct researchers to an abundance of precise details from original sources.
Publisher: CRC Press
ISBN: 9780849314674
Category : Science
Languages : en
Pages : 320
Book Description
An exhaustive review on all things algae would require a multi-volume encyclopedic work. Even then, such a tome would prove to be of limited value, as in addition to being quite complex, it would soon be outdated, as the field of phycology is full of continual revelations and new discoveries. Algae: Anatomy, Biochemistry, and Biotechnology offers students and researchers in phycology a more practical and useful approach. Instead of trying to offer a little bit of everything, the authors concentrate on highlighting especially interesting and illuminating topics, with the idea of inciting the sort of wonder and curiosity in undergraduate and post-graduate students that will encourage further outstanding work. The chapters can be read in progression to provide structure to a semester, or each can be read on its own as a self-contained essay to supplement other work. Written and designed for those with a general scientific background, the book covers freshwater, marine, and terrestrial forms. Its early chapters present an overview of the classification of the algae; these chapters are followed by reviews of life cycles, reproductions, and phylogeny, providing a conceptual framework that promotes a deeper understanding of more complex topics. Levels of organization are examined from the subcellular, cellular, and morphological standpoints, leading to discussions involving physiology, biochemistry, culture methods, and finally, the role of algae in human society. New findings are provided to demonstrate that the world of algae is still ripe with discovery for those students who keep their eyes and their minds active and open. Algae: Anatomy, Biochemistry, and Biotechnology stands as a hybrid, offering something of a cross between a typical review and a descriptive monograph. The work makes it possible for students to visualize and compare algal structure. It also supplies carefully selected literature references that direct researchers to an abundance of precise details from original sources.
Man
Author: Ian L. McHarg
Publisher:
ISBN:
Category : Human ecology
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Human ecology
Languages : en
Pages : 36
Book Description
The Curious World of Seaweed
Author: Josie Iselin
Publisher: Heyday Books
ISBN: 9781597144827
Category : Nature
Languages : en
Pages : 256
Book Description
Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this beautiful volume Josie Iselin explores both the artistic and the biological presence of sixteen seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent--a place of incomparable richness. Each species receives a detailed description of its structure, ecological importance, and humans' scientific inquiry into it, told in scientifically illuminating yet deeply reverent and inspired prose. Throughout the writings are historical botanical illustrations and Iselin's signature, Marimekko-like portraits of each specimen that reveal their vibrant colors--whether rosy, "olivaceous," or grass-green--and whimsical shapes. Iselin posits that we can learn not only about the seaweeds but also from them: their resilience, their resourcefulness, their poetry and magic.
Publisher: Heyday Books
ISBN: 9781597144827
Category : Nature
Languages : en
Pages : 256
Book Description
Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this beautiful volume Josie Iselin explores both the artistic and the biological presence of sixteen seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent--a place of incomparable richness. Each species receives a detailed description of its structure, ecological importance, and humans' scientific inquiry into it, told in scientifically illuminating yet deeply reverent and inspired prose. Throughout the writings are historical botanical illustrations and Iselin's signature, Marimekko-like portraits of each specimen that reveal their vibrant colors--whether rosy, "olivaceous," or grass-green--and whimsical shapes. Iselin posits that we can learn not only about the seaweeds but also from them: their resilience, their resourcefulness, their poetry and magic.