Author: Gina Kleinworth
Publisher: Sourcebooks, Inc.
ISBN: 1647391458
Category : Cooking
Languages : en
Pages : 353
Book Description
120+ Recipes to take your love of air frying to new heights If you're a fan of air frying, you already know that it's an easy way to whip up tasty, crispy favorites that are healthier than deep-fried foods. This air fryer cookbook helps you take your air-frying skills up a notch with 129 recipes that range from fresh takes on the classics to more adventurous fare. From Jalapeño Poppers to Everything Bagel Brussels Sprouts, the recipes in this air fryer cookbook can be made quickly using ingredients found at your local supermarket. Get the most out of your air fryer with fun and simple recipes the whole family will love. This ultimate air fryer cookbook offers: Can you air fry that?—Discover an air fryer cookbook full of foods you might never imagine air frying—like pancakes or lobster tails. Get creative—Find charts to determine the cooking time for dozens of ingredients, plus air-frying tips and hacks so you can try out recipes of your own. Helpful recipe labels—This air fryer cookbook helps you easily locate recipes that are vegetarian, extra fast, or perfect for a group. Take air frying to the next level with Air Fryer Obsession.
Air Fryer Obsession
Author: Gina Kleinworth
Publisher: Sourcebooks, Inc.
ISBN: 1647391458
Category : Cooking
Languages : en
Pages : 353
Book Description
120+ Recipes to take your love of air frying to new heights If you're a fan of air frying, you already know that it's an easy way to whip up tasty, crispy favorites that are healthier than deep-fried foods. This air fryer cookbook helps you take your air-frying skills up a notch with 129 recipes that range from fresh takes on the classics to more adventurous fare. From Jalapeño Poppers to Everything Bagel Brussels Sprouts, the recipes in this air fryer cookbook can be made quickly using ingredients found at your local supermarket. Get the most out of your air fryer with fun and simple recipes the whole family will love. This ultimate air fryer cookbook offers: Can you air fry that?—Discover an air fryer cookbook full of foods you might never imagine air frying—like pancakes or lobster tails. Get creative—Find charts to determine the cooking time for dozens of ingredients, plus air-frying tips and hacks so you can try out recipes of your own. Helpful recipe labels—This air fryer cookbook helps you easily locate recipes that are vegetarian, extra fast, or perfect for a group. Take air frying to the next level with Air Fryer Obsession.
Publisher: Sourcebooks, Inc.
ISBN: 1647391458
Category : Cooking
Languages : en
Pages : 353
Book Description
120+ Recipes to take your love of air frying to new heights If you're a fan of air frying, you already know that it's an easy way to whip up tasty, crispy favorites that are healthier than deep-fried foods. This air fryer cookbook helps you take your air-frying skills up a notch with 129 recipes that range from fresh takes on the classics to more adventurous fare. From Jalapeño Poppers to Everything Bagel Brussels Sprouts, the recipes in this air fryer cookbook can be made quickly using ingredients found at your local supermarket. Get the most out of your air fryer with fun and simple recipes the whole family will love. This ultimate air fryer cookbook offers: Can you air fry that?—Discover an air fryer cookbook full of foods you might never imagine air frying—like pancakes or lobster tails. Get creative—Find charts to determine the cooking time for dozens of ingredients, plus air-frying tips and hacks so you can try out recipes of your own. Helpful recipe labels—This air fryer cookbook helps you easily locate recipes that are vegetarian, extra fast, or perfect for a group. Take air frying to the next level with Air Fryer Obsession.
The Official Ninja Foodi Digital Air Fry Oven Cookbook
Author: Janet A. Zimmerman
Publisher: Sourcebooks, Inc.
ISBN: 1646110188
Category : Cooking
Languages : en
Pages : 329
Book Description
Your official guide to getting the most out of your Ninja® FoodiTM Digital Air Fry Oven There's never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven. This cookbook is bursting with basic guidance, handy tips, and tasty recipes for the whole family. From 60-second preheats to big-batch sheet pan cooking, let this official guide show you how you can take your meals to the next level. This sheet pan cookbook features: Straightforward instructions forgetting started—Serve up perfection with step-by-step instructions that teach you how to take advantage of your oven's unique features. Quick & easy recipes—Whip up 75 delicious dishes, from appetizers and desserts to entrees, vegetarian dishes, and so much more. Find something for every diet and lifestyle and cook something new each day. Helpful FAQs—Get answers for how to convert conventional oven recipes, what kind of cookware you can use from your kitchen, and more. There's never been a more convenient appliance—or a better cookbook to pair with it.
Publisher: Sourcebooks, Inc.
ISBN: 1646110188
Category : Cooking
Languages : en
Pages : 329
Book Description
Your official guide to getting the most out of your Ninja® FoodiTM Digital Air Fry Oven There's never been a simpler way to master the many features of the Ninja Foodi Digital Air Fry Oven. This cookbook is bursting with basic guidance, handy tips, and tasty recipes for the whole family. From 60-second preheats to big-batch sheet pan cooking, let this official guide show you how you can take your meals to the next level. This sheet pan cookbook features: Straightforward instructions forgetting started—Serve up perfection with step-by-step instructions that teach you how to take advantage of your oven's unique features. Quick & easy recipes—Whip up 75 delicious dishes, from appetizers and desserts to entrees, vegetarian dishes, and so much more. Find something for every diet and lifestyle and cook something new each day. Helpful FAQs—Get answers for how to convert conventional oven recipes, what kind of cookware you can use from your kitchen, and more. There's never been a more convenient appliance—or a better cookbook to pair with it.
Ultimate Air Fryer Cookbook
Author: Jamie Yonash
Publisher: Sourcebooks, Inc.
ISBN: 1648767451
Category : Cooking
Languages : en
Pages : 454
Book Description
Unlock the power of your air fryer with this comprehensive collection of recipes Air frying makes it quick and easy to cook up delicious fried or roasted foods the whole family will love—with virtually no oil! From breakfast to dessert, the Ultimate Air Fryer Cookbook simplifies mealtime with 150 flavorful recipes designed just for the air fryer. Diverse dishes—Create healthier versions of fried favorites, like Crispy Fried Chicken and Cinnamon and Sugar Donuts, plus dishes you might be surprised can be made with an air fryer, like Whole Roasted Chicken and Baked Sweet Potatoes. Truly easy recipes—Discover classic and innovative air fryer recipes that utilize affordable, everyday ingredients you can find at any grocery store. Handy cooking tips—Find expert tips for using your air fryer, plus at-a-glance charts that quickly tell you cooking times and temperatures for a comprehensive selection of fresh and frozen foods. Eat mouthwatering air-fried foods for every meal with help from Ultimate Air Fryer Cookbook.
Publisher: Sourcebooks, Inc.
ISBN: 1648767451
Category : Cooking
Languages : en
Pages : 454
Book Description
Unlock the power of your air fryer with this comprehensive collection of recipes Air frying makes it quick and easy to cook up delicious fried or roasted foods the whole family will love—with virtually no oil! From breakfast to dessert, the Ultimate Air Fryer Cookbook simplifies mealtime with 150 flavorful recipes designed just for the air fryer. Diverse dishes—Create healthier versions of fried favorites, like Crispy Fried Chicken and Cinnamon and Sugar Donuts, plus dishes you might be surprised can be made with an air fryer, like Whole Roasted Chicken and Baked Sweet Potatoes. Truly easy recipes—Discover classic and innovative air fryer recipes that utilize affordable, everyday ingredients you can find at any grocery store. Handy cooking tips—Find expert tips for using your air fryer, plus at-a-glance charts that quickly tell you cooking times and temperatures for a comprehensive selection of fresh and frozen foods. Eat mouthwatering air-fried foods for every meal with help from Ultimate Air Fryer Cookbook.
The Essential Air Fryer Cookbook
Author: Bruce Weinstein
Publisher: Voracious
ISBN: 031642563X
Category : Cooking
Languages : en
Pages : 715
Book Description
Unleash the power of your air fryer with this comprehensive air fryer bible, featuring 300+ recipes designed for every size, brand, and model, from the authors of the bestselling Instant Pot Bible. Welcome to the air fryer revolution. More than 7 million Americans use air fryers to make the crispiest French fries or crunchiest chicken tenders without the mess or health concerns of deep-frying. But your air fryer can also sear a rib-eye steak in half the time it takes to heat up the grill, roast perfect vegetables, and reheat leftovers while putting your microwave to shame. Only The Essential Air Fryer Cookbook can show you how to make the most of this versatile kitchen appliance, for every meal of the day. Each of the 300-plus recipes gives ingredients and timings for every size of air fryer (from small 2-quart models to 10-quart ones), plus extra recipes to make each dish a complete, delicious meal. This comprehensive air fryer bible will help you make delicious roasted chicken and healthy vegetable sides, decadent desserts, delightful snacks, and crispy wings and tenders that beat take-out by a mile. And air-frying experts Bruce Weinstein and Mark Scarbrough offer customized ingredient lists and timings alongside clear, easy-to-follow directions that will have you cooking like a pro, no matter your skill level. You'll enjoy: Kale Chips Better-Than-Chinese-Take-Out Orange Chicken Hearty Roasted Vegetable Soup Cauliflower-Crust Pizza Crispy Ranch Chicken Thighs Fried Green Tomatoes Jalapeño Poppers Perfect Broccolini Easy Carnitas Shrimp Teriyaki Zucchini Fries Blueberry Crisp Chewy Coconut Cake Fried Oreos And more!
Publisher: Voracious
ISBN: 031642563X
Category : Cooking
Languages : en
Pages : 715
Book Description
Unleash the power of your air fryer with this comprehensive air fryer bible, featuring 300+ recipes designed for every size, brand, and model, from the authors of the bestselling Instant Pot Bible. Welcome to the air fryer revolution. More than 7 million Americans use air fryers to make the crispiest French fries or crunchiest chicken tenders without the mess or health concerns of deep-frying. But your air fryer can also sear a rib-eye steak in half the time it takes to heat up the grill, roast perfect vegetables, and reheat leftovers while putting your microwave to shame. Only The Essential Air Fryer Cookbook can show you how to make the most of this versatile kitchen appliance, for every meal of the day. Each of the 300-plus recipes gives ingredients and timings for every size of air fryer (from small 2-quart models to 10-quart ones), plus extra recipes to make each dish a complete, delicious meal. This comprehensive air fryer bible will help you make delicious roasted chicken and healthy vegetable sides, decadent desserts, delightful snacks, and crispy wings and tenders that beat take-out by a mile. And air-frying experts Bruce Weinstein and Mark Scarbrough offer customized ingredient lists and timings alongside clear, easy-to-follow directions that will have you cooking like a pro, no matter your skill level. You'll enjoy: Kale Chips Better-Than-Chinese-Take-Out Orange Chicken Hearty Roasted Vegetable Soup Cauliflower-Crust Pizza Crispy Ranch Chicken Thighs Fried Green Tomatoes Jalapeño Poppers Perfect Broccolini Easy Carnitas Shrimp Teriyaki Zucchini Fries Blueberry Crisp Chewy Coconut Cake Fried Oreos And more!
Instant Loss Cookbook
Author: Brittany Williams
Publisher: Harmony
ISBN: 0525577238
Category : Cooking
Languages : en
Pages : 241
Book Description
THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.
Publisher: Harmony
ISBN: 0525577238
Category : Cooking
Languages : en
Pages : 241
Book Description
THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.
Air Fryer Quick Start Mini Course
Author: Recipe This
Publisher: Recipe This
ISBN:
Category : Cooking
Languages : en
Pages :
Book Description
The ONLY kitchen gadgets food blog that caters for both metric and imperial readers. Featuring metric, imperial, Celsius and Fahrenheit. Kitchen gadget recipes has never tasted so good and this air fryer quick start mini course ebook is another reader favourite. Sharing easy air fryer recipes and ideas that you can cook at home in your air fryer. Regardless of having the power air fryer oven, Philips air fryer, Gowise USA air fryer, Cosori air fryer, these recipes are easy to follow along and make in your brand of air fryer. At Recipe This, they decided to do something a little different to help air fryer beginners. What if they delivered air fryer tips, air fryer recipes, air fryer resources and air fryer ideas? That would feature all the information that newbies to the air fryer need to know. The kind of information you wish was in the air fryer manual but wasn’t. Even better, instead of just being available in email format, that was also in an ebook and easy to print off and follow at your own pace. That is what the air fryer quick start mini course is all about. It features 5 different topics in detail that are easy to digest at home: · Air Fryer Potatoes · Air Fryer Chicken · Air Fryer Mistakes · Air Fryer Preheating, Reheating & Defrosting · Air Fryer Oil It then shares a selection of air fryer recipes that are covered in each topic so that you can follow the air fryer recipes along at home. All the air fryer recipes featured are personally created by husband and wife duo Dominic and Samantha Milner. Dominic worked as a chef for more than a decade, before taking on the role as the personal chef to millions via the readers of Recipe This. Samantha is the personality behind the blog and together they make an amazing double act that is loved by their readers from around the world. Showing that using an air fryer is not as scary or difficult as you first thought, they have been showing people how to use the air fryer since 2011. Bonus Air Fryer Cooking Charts In the air fryer ecookbook you will also have the chance to download some free air fryer cooking charts that will help you further with your air fryer cooking. Ideal for learning cook times and temperatures and perfect for easy reference later. Recipe This Worldwide Recipe Conversions With a growing worldwide audience of air fryer readers, Recipe This made the decision to offer their recipes to everyone. In the air fryer recipe ebook you will see metric and imperial conversions in every recipe. They also include both Celsius and Fahrenheit. You also have a handy worldwide food conversion too. This includes food mentioned in recipes that carry a different name in the US to the UK. Making it easy for both US and UK readers to equally understand. Plus, plenty of food swaps if you can’t source ingredients locally.
Publisher: Recipe This
ISBN:
Category : Cooking
Languages : en
Pages :
Book Description
The ONLY kitchen gadgets food blog that caters for both metric and imperial readers. Featuring metric, imperial, Celsius and Fahrenheit. Kitchen gadget recipes has never tasted so good and this air fryer quick start mini course ebook is another reader favourite. Sharing easy air fryer recipes and ideas that you can cook at home in your air fryer. Regardless of having the power air fryer oven, Philips air fryer, Gowise USA air fryer, Cosori air fryer, these recipes are easy to follow along and make in your brand of air fryer. At Recipe This, they decided to do something a little different to help air fryer beginners. What if they delivered air fryer tips, air fryer recipes, air fryer resources and air fryer ideas? That would feature all the information that newbies to the air fryer need to know. The kind of information you wish was in the air fryer manual but wasn’t. Even better, instead of just being available in email format, that was also in an ebook and easy to print off and follow at your own pace. That is what the air fryer quick start mini course is all about. It features 5 different topics in detail that are easy to digest at home: · Air Fryer Potatoes · Air Fryer Chicken · Air Fryer Mistakes · Air Fryer Preheating, Reheating & Defrosting · Air Fryer Oil It then shares a selection of air fryer recipes that are covered in each topic so that you can follow the air fryer recipes along at home. All the air fryer recipes featured are personally created by husband and wife duo Dominic and Samantha Milner. Dominic worked as a chef for more than a decade, before taking on the role as the personal chef to millions via the readers of Recipe This. Samantha is the personality behind the blog and together they make an amazing double act that is loved by their readers from around the world. Showing that using an air fryer is not as scary or difficult as you first thought, they have been showing people how to use the air fryer since 2011. Bonus Air Fryer Cooking Charts In the air fryer ecookbook you will also have the chance to download some free air fryer cooking charts that will help you further with your air fryer cooking. Ideal for learning cook times and temperatures and perfect for easy reference later. Recipe This Worldwide Recipe Conversions With a growing worldwide audience of air fryer readers, Recipe This made the decision to offer their recipes to everyone. In the air fryer recipe ebook you will see metric and imperial conversions in every recipe. They also include both Celsius and Fahrenheit. You also have a handy worldwide food conversion too. This includes food mentioned in recipes that carry a different name in the US to the UK. Making it easy for both US and UK readers to equally understand. Plus, plenty of food swaps if you can’t source ingredients locally.
Air Fryer Quick Start Advanced Mini Course
Author: Recipe This
Publisher: Recipe This
ISBN:
Category : Cooking
Languages : en
Pages :
Book Description
The ONLY kitchen gadgets food blog that caters for both metric and imperial readers. Featuring metric, imperial, Celsius and Fahrenheit. Kitchen gadget recipes has never tasted so good and this air fryer quick start ADVANCED mini course ebook is another reader favourite. Sharing easy air fryer recipes and ideas that you can cook at home in your air fryer. Regardless of having the power air fryer oven, Philips air fryer, Gowise USA air fryer, Cosori air fryer, these recipes are easy to follow along and make in your brand of air fryer. At Recipe This, they decided to do something a little different to help air fryer beginners. What if they delivered air fryer tips, air fryer recipes, air fryer resources and air fryer ideas? That would feature all the information that newbies to the air fryer need to know. The kind of information you wish was in the air fryer manual but wasn’t. Even better, instead of just being available in email format, that was also in an ebook and easy to print off and follow at your own pace. That is what the air fryer quick start advanced mini course is all about. Not only do you get 5 amazing topics, it goes into detail and shares with you lots of awesome recipes that work perfectly with them. The air fryer topics include: · Air Fryer Potatoes · Air Fryer Chicken · Air Fryer Mistakes · Air Fryer Preheating, Reheating & Defrosting · Air Fryer Oil It then shares a selection of 25 air fryer recipes that are covered in each topic so that you can follow the air fryer recipes along at home. All the air fryer recipes featured are personally created by husband and wife duo Dominic and Samantha Milner. Dominic worked as a chef for more than a decade, before taking on the role as the personal chef to millions via the readers of Recipe This. Samantha is the personality behind the blog and together they make an amazing double act that is loved by their readers from around the world. Showing that using an air fryer is not as scary or difficult as you first thought, they have been showing people how to use the air fryer since 2011. Bonus Air Fryer Cooking Charts In the air fryer ecookbook you will also have the chance to download some free air fryer cooking charts that will help you further with your air fryer cooking. Ideal for learning cook times and temperatures and perfect for easy reference later. Recipe This Worldwide Recipe Conversions With a growing worldwide audience of air fryer readers, Recipe This made the decision to offer their recipes to everyone. In the air fryer recipe ebook you will see metric and imperial conversions in every recipe. They also include both Celsius and Fahrenheit. You also have a handy worldwide food conversion too. This includes food mentioned in recipes that carry a different name in the US to the UK. Making it easy for both US and UK readers to equally understand. Plus, plenty of food swaps if you can’t source ingredients locally.
Publisher: Recipe This
ISBN:
Category : Cooking
Languages : en
Pages :
Book Description
The ONLY kitchen gadgets food blog that caters for both metric and imperial readers. Featuring metric, imperial, Celsius and Fahrenheit. Kitchen gadget recipes has never tasted so good and this air fryer quick start ADVANCED mini course ebook is another reader favourite. Sharing easy air fryer recipes and ideas that you can cook at home in your air fryer. Regardless of having the power air fryer oven, Philips air fryer, Gowise USA air fryer, Cosori air fryer, these recipes are easy to follow along and make in your brand of air fryer. At Recipe This, they decided to do something a little different to help air fryer beginners. What if they delivered air fryer tips, air fryer recipes, air fryer resources and air fryer ideas? That would feature all the information that newbies to the air fryer need to know. The kind of information you wish was in the air fryer manual but wasn’t. Even better, instead of just being available in email format, that was also in an ebook and easy to print off and follow at your own pace. That is what the air fryer quick start advanced mini course is all about. Not only do you get 5 amazing topics, it goes into detail and shares with you lots of awesome recipes that work perfectly with them. The air fryer topics include: · Air Fryer Potatoes · Air Fryer Chicken · Air Fryer Mistakes · Air Fryer Preheating, Reheating & Defrosting · Air Fryer Oil It then shares a selection of 25 air fryer recipes that are covered in each topic so that you can follow the air fryer recipes along at home. All the air fryer recipes featured are personally created by husband and wife duo Dominic and Samantha Milner. Dominic worked as a chef for more than a decade, before taking on the role as the personal chef to millions via the readers of Recipe This. Samantha is the personality behind the blog and together they make an amazing double act that is loved by their readers from around the world. Showing that using an air fryer is not as scary or difficult as you first thought, they have been showing people how to use the air fryer since 2011. Bonus Air Fryer Cooking Charts In the air fryer ecookbook you will also have the chance to download some free air fryer cooking charts that will help you further with your air fryer cooking. Ideal for learning cook times and temperatures and perfect for easy reference later. Recipe This Worldwide Recipe Conversions With a growing worldwide audience of air fryer readers, Recipe This made the decision to offer their recipes to everyone. In the air fryer recipe ebook you will see metric and imperial conversions in every recipe. They also include both Celsius and Fahrenheit. You also have a handy worldwide food conversion too. This includes food mentioned in recipes that carry a different name in the US to the UK. Making it easy for both US and UK readers to equally understand. Plus, plenty of food swaps if you can’t source ingredients locally.
Cooking in the Moment
Author: Andrea Reusing
Publisher: Clarkson Potter
ISBN: 0307463893
Category : Cooking
Languages : en
Pages : 274
Book Description
"If there’s one thing Reusing understands, it’s the power of a remarkable ingredient." – O Magazine "[A] must-have title for both new and experienced cookes." --Publisher's Weekly (Starred Review) “Her enthusiasm is infectious, her approach, inviting.”—BookPage Top Pick and Cookbook of the Month “I love Andrea Reusing’s Lantern in Chapel Hill. And her recipes in Cooking in the Moment are so approachable and her stories so insightful that they blaze a path toward great home cooking.” —David Chang “I’ve had the pleasure of enjoying many fine meals at Lantern. Andrea Reusing’s food is always fresh, seasonal, and as local as possible. Her recipes are creative and downright delicious.” —John Grisham For Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother—“cooking in the moment” simply means focusing on one meal at a time. Tender spring broccoli given a smoky char on the grill, a summer berry pudding with cold cream, or a cider-braised pork shoulder served with pan-fried apples on a frosty night—cooking and eating this way allows food in season to become the foundation of a full life. Cooking in the Moment is a rich, absorbing journey through a year in Reusing’s home kitchen as she cooks for family and friends using ingredients grown nearby. When seasonality is reimagined as a grocery list rather than a limitation, everyday meals become cause for celebration—a whole week of fresh sweet corn; a blue moon autumn asparagus harvest; a rich, spicy soup made with the last few sweet potatoes of winter. Reusing seamlessly blends down-to-earth kitchen advice with delicious, doable recipes, including childhood favorites (chicken and dumplings), simple one-pot dinners (shrimp, pea, and rice stew), as well as feasts to satisfy a crowd (roast fresh ham with cracklings). And while the action takes place in North Carolina, the kinds of producers and places that animate these pages—farmers, ranchers, cheesemakers, butchers, bakers, orchards, backyard henhouses, and fishing holes—can be found all over, producing the flavors that we crave. With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.
Publisher: Clarkson Potter
ISBN: 0307463893
Category : Cooking
Languages : en
Pages : 274
Book Description
"If there’s one thing Reusing understands, it’s the power of a remarkable ingredient." – O Magazine "[A] must-have title for both new and experienced cookes." --Publisher's Weekly (Starred Review) “Her enthusiasm is infectious, her approach, inviting.”—BookPage Top Pick and Cookbook of the Month “I love Andrea Reusing’s Lantern in Chapel Hill. And her recipes in Cooking in the Moment are so approachable and her stories so insightful that they blaze a path toward great home cooking.” —David Chang “I’ve had the pleasure of enjoying many fine meals at Lantern. Andrea Reusing’s food is always fresh, seasonal, and as local as possible. Her recipes are creative and downright delicious.” —John Grisham For Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother—“cooking in the moment” simply means focusing on one meal at a time. Tender spring broccoli given a smoky char on the grill, a summer berry pudding with cold cream, or a cider-braised pork shoulder served with pan-fried apples on a frosty night—cooking and eating this way allows food in season to become the foundation of a full life. Cooking in the Moment is a rich, absorbing journey through a year in Reusing’s home kitchen as she cooks for family and friends using ingredients grown nearby. When seasonality is reimagined as a grocery list rather than a limitation, everyday meals become cause for celebration—a whole week of fresh sweet corn; a blue moon autumn asparagus harvest; a rich, spicy soup made with the last few sweet potatoes of winter. Reusing seamlessly blends down-to-earth kitchen advice with delicious, doable recipes, including childhood favorites (chicken and dumplings), simple one-pot dinners (shrimp, pea, and rice stew), as well as feasts to satisfy a crowd (roast fresh ham with cracklings). And while the action takes place in North Carolina, the kinds of producers and places that animate these pages—farmers, ranchers, cheesemakers, butchers, bakers, orchards, backyard henhouses, and fishing holes—can be found all over, producing the flavors that we crave. With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.
Air Fry Every Day
Author: Ben Mims
Publisher: Clarkson Potter
ISBN: 0525576096
Category : Cooking
Languages : en
Pages : 162
Book Description
The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier! “You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again! This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget. Praise for Air Fry Every Day “Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies “In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
Publisher: Clarkson Potter
ISBN: 0525576096
Category : Cooking
Languages : en
Pages : 162
Book Description
The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier! “You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again! This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget. Praise for Air Fry Every Day “Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies “In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day
The Air Fryer Cookbook
Author: Todd English
Publisher: Castle Point Books
ISBN: 1250160642
Category : Cooking
Languages : en
Pages : 162
Book Description
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.
Publisher: Castle Point Books
ISBN: 1250160642
Category : Cooking
Languages : en
Pages : 162
Book Description
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil.