Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 176
Book Description
AIC Issues Brief
American Wine Economics
Author: James Thornton
Publisher: Univ of California Press
ISBN: 0520957016
Category : Cooking
Languages : en
Pages : 367
Book Description
The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine Economics is intended for students of economics, wine professionals, and general readers who seek to gain a unified and systematic understanding of the economic organization of the wine trade. The wine industry possesses unique characteristics that make it interesting to study from an economic perspective. This volume delivers up-to-date information about complex attributes of wine; grape growing, wine production, and wine distribution activities; wine firms and consumers; grape and wine markets; and wine globalization. Thornton employs economic principles to explain how grape growers, wine producers, distributors, retailers, and consumers interact and influence the wine market. The volume includes a summary of findings and presents insights from the growing body of studies related to wine economics. Economic concepts, supplemented by numerous examples and anecdotes, are used to gain insight into wine firm behavior and the importance of contractual arrangements in the industry. Thornton also provides a detailed analysis of wine consumer behavior and what studies reveal about the factors that dictate wine-buying decisions.
Publisher: Univ of California Press
ISBN: 0520957016
Category : Cooking
Languages : en
Pages : 367
Book Description
The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine Economics is intended for students of economics, wine professionals, and general readers who seek to gain a unified and systematic understanding of the economic organization of the wine trade. The wine industry possesses unique characteristics that make it interesting to study from an economic perspective. This volume delivers up-to-date information about complex attributes of wine; grape growing, wine production, and wine distribution activities; wine firms and consumers; grape and wine markets; and wine globalization. Thornton employs economic principles to explain how grape growers, wine producers, distributors, retailers, and consumers interact and influence the wine market. The volume includes a summary of findings and presents insights from the growing body of studies related to wine economics. Economic concepts, supplemented by numerous examples and anecdotes, are used to gain insight into wine firm behavior and the importance of contractual arrangements in the industry. Thornton also provides a detailed analysis of wine consumer behavior and what studies reveal about the factors that dictate wine-buying decisions.
Agricultural Issues Center (AIC) Working Papers
Records & Briefs
The Availability and Cost of Healthier Food Items
Author: Karen M. Jetter
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 6
Book Description
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 6
Book Description
Giannini Reporter
Wine Economics
Author: O. Güvenen
Publisher: Springer
ISBN: 113728952X
Category : Business & Economics
Languages : en
Pages : 385
Book Description
The book proposes an overview of the research conducted to date in the field of wine economics. All of these contributions have in common the use of econometric techniques and mathematical formalization to describe the new challenges of this economic sector.
Publisher: Springer
ISBN: 113728952X
Category : Business & Economics
Languages : en
Pages : 385
Book Description
The book proposes an overview of the research conducted to date in the field of wine economics. All of these contributions have in common the use of econometric techniques and mathematical formalization to describe the new challenges of this economic sector.
The AIC Guide to Digital Photography and Conservation Documentation
Author: Jeffrey Warda
Publisher: American Institute for Conservation of Historic & Artistic W
ISBN: 9780976050131
Category : Digital preservation
Languages : en
Pages : 223
Book Description
"Authored by the Digital Photographic Documentation Task Force of the American Institute for Conservation of Historic and Artistic Works"--P. 11.
Publisher: American Institute for Conservation of Historic & Artistic W
ISBN: 9780976050131
Category : Digital preservation
Languages : en
Pages : 223
Book Description
"Authored by the Digital Photographic Documentation Task Force of the American Institute for Conservation of Historic and Artistic Works"--P. 11.
California's International Agricultural Exports in 2002
Author: José E. Bervejillo
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 6
Book Description
Publisher:
ISBN:
Category : Export marketing
Languages : en
Pages : 6
Book Description
Annual Report
Author: University of California, Berkeley. Agricultural Issues Center
Publisher:
ISBN:
Category :
Languages : en
Pages : 156
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 156
Book Description