Author: Ontario. Ministry of Agriculture, Food and Rural Affairs
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 320
Book Description
This guide is designed to be a reference for detailed information related to the production, pest management, harvest, and storage of the field crops produced in Ontario. Chapter 1 outlines basic crop scouting procedures and the proper initiation of on-farm trials. Chapter 2 discusses various aspects of soil management & fertilizer uses that are common to all field crops in Ontario. The remainder of the guide focusses on each field crop commodity separately, covering such matters as tillage, variety selection, planting, fertility, harvesting, storage, weed control, insect & disease information, and crop problems specific to each commodity. A final chapter focusses on proper grain storage and the control of stored grain insect pests.
Agronomy Guide for Field Crops
Author: Ontario. Ministry of Agriculture, Food and Rural Affairs
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 320
Book Description
This guide is designed to be a reference for detailed information related to the production, pest management, harvest, and storage of the field crops produced in Ontario. Chapter 1 outlines basic crop scouting procedures and the proper initiation of on-farm trials. Chapter 2 discusses various aspects of soil management & fertilizer uses that are common to all field crops in Ontario. The remainder of the guide focusses on each field crop commodity separately, covering such matters as tillage, variety selection, planting, fertility, harvesting, storage, weed control, insect & disease information, and crop problems specific to each commodity. A final chapter focusses on proper grain storage and the control of stored grain insect pests.
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 320
Book Description
This guide is designed to be a reference for detailed information related to the production, pest management, harvest, and storage of the field crops produced in Ontario. Chapter 1 outlines basic crop scouting procedures and the proper initiation of on-farm trials. Chapter 2 discusses various aspects of soil management & fertilizer uses that are common to all field crops in Ontario. The remainder of the guide focusses on each field crop commodity separately, covering such matters as tillage, variety selection, planting, fertility, harvesting, storage, weed control, insect & disease information, and crop problems specific to each commodity. A final chapter focusses on proper grain storage and the control of stored grain insect pests.
The Production of Field Crops
Author: Thomas Barksdale Hutcheson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 524
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 524
Book Description
Guide for Field Crops in the Tropics and the Subtropics
Author: Samuel Cameron Litzenberger
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 321
Book Description
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 321
Book Description
Micronutrientes for Field Crops in Indiana
Production of Field Crops
Author: Michael Smith Kipps
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 808
Book Description
Fundamental principles of crop production; Grain and cash crops; Forage crops.
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 808
Book Description
Fundamental principles of crop production; Grain and cash crops; Forage crops.
Agronomy Of Field Crops
Author: Reddy S. R.
Publisher:
ISBN: 9788127248994
Category :
Languages : en
Pages : 690
Book Description
Publisher:
ISBN: 9788127248994
Category :
Languages : en
Pages : 690
Book Description
Field Crop Production
Author: George Livingston
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 460
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 460
Book Description
Nutrient Deficiencies of Field Crops
Author: Prakash Kumar
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Agronomic Handbook
Author: Jr., J. Benton Jones
Publisher: CRC Press
ISBN: 1420041509
Category : Science
Languages : en
Pages : 450
Book Description
Many agronomic reference books either focus on a single crop, several related crops, or specific soil topics but not on a full range of both crop and soil subjects. This unique handbook covers both major agronomic fields. Containing essential data and information on the culture of the world's major agronomic grain, oil, fiber, and sugar crops grown
Publisher: CRC Press
ISBN: 1420041509
Category : Science
Languages : en
Pages : 450
Book Description
Many agronomic reference books either focus on a single crop, several related crops, or specific soil topics but not on a full range of both crop and soil subjects. This unique handbook covers both major agronomic fields. Containing essential data and information on the culture of the world's major agronomic grain, oil, fiber, and sugar crops grown
Manage Weeds on Your Farm
Author: Charles L. Mohler
Publisher:
ISBN: 9781888626209
Category : Weed control
Languages : en
Pages : 400
Book Description
Manage Weeds on Your Farm: A Guide to Ecological Strategies provides you with in-depth information about dozens of agricultural weeds found throughout the country and the best ways of managing them. In Part One, the book begins with a general discussion of weeds: their biology, behavior and the characteristics that influence how to best control their populations. It then describes the strengths and limitations of the most common cultural management practices, physical practices and cultivation tools. Part Two is a reference section that describes the identification, ecology and management of 63 of the most common and difficult-to-control weed species found in the United States.
Publisher:
ISBN: 9781888626209
Category : Weed control
Languages : en
Pages : 400
Book Description
Manage Weeds on Your Farm: A Guide to Ecological Strategies provides you with in-depth information about dozens of agricultural weeds found throughout the country and the best ways of managing them. In Part One, the book begins with a general discussion of weeds: their biology, behavior and the characteristics that influence how to best control their populations. It then describes the strengths and limitations of the most common cultural management practices, physical practices and cultivation tools. Part Two is a reference section that describes the identification, ecology and management of 63 of the most common and difficult-to-control weed species found in the United States.