Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Agroecosystem Diversity PDF full book. Access full book title Agroecosystem Diversity by Gilles Lemaire. Download full books in PDF and EPUB format.
Author: Gilles Lemaire Publisher: Academic Press ISBN: 0128110511 Category : Science Languages : en Pages : 484
Book Description
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity. - Demonstrates that diversified agro-ecosystems can be intensified with environmental quality preserved, restored and enhanced - Includes analysis of economic constraints leading to specialization of farms and regions and the social locking forces resisting to diversification of agro-ecosystems - Presents a global vision of world agriculture and the tradeoff between a necessary increase in food production and restoring environment quality
Author: Gilles Lemaire Publisher: Academic Press ISBN: 0128110511 Category : Science Languages : en Pages : 484
Book Description
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity. - Demonstrates that diversified agro-ecosystems can be intensified with environmental quality preserved, restored and enhanced - Includes analysis of economic constraints leading to specialization of farms and regions and the social locking forces resisting to diversification of agro-ecosystems - Presents a global vision of world agriculture and the tradeoff between a necessary increase in food production and restoring environment quality
Author: Gilles Lemaire Publisher: Academic Press ISBN: 9780128110508 Category : Science Languages : en Pages : 0
Book Description
Agro-Ecosystem Diversity: Impact on Food Security and Environmental Quality presents cutting-edge exploration of developing novel farming systems and introduces landscape ecology to agronomy. It encompasses the broad range of links between agricultural development and ecological impact and how to limit the potential negative results. Presented in seven sections, each focusing on a specific challenge to sustaining diversity, the book provides insights toward the argument that by re-introducing diversity, it should be possible to maintain a high level of productivity of agro-ecosystems while also maintaining and/or restoring a satisfactory level of environment quality and biodiversity.
Author: Wanda W. Collins Publisher: CRC Press ISBN: 9781420049244 Category : Technology & Engineering Languages : en Pages : 352
Book Description
between the diversity of plant and animal species and host/dependent agricultural systems. Biodiversity in Agroecosystems shows how biodiversity can be thought of not only as the rich make-up of a great number of related and competing species within an ecologically defined community, but also as the robust behavior and resilience of those species over time and as the endurance of their eco-community. This book brings to the fore new research on biodiversity in agricultural ecosystems at both micro and macro levels, heretofore available only in journals and proceedings papers.
Author: Stephen R. Gliessman Publisher: CRC Press ISBN: 9781575040431 Category : Science Languages : en Pages : 420
Book Description
Presents powerful arguments against "Environmental Racism", "Incrementalism" and the "Impotence of Planning." Explores case studies of urban planning, county policies, residential development and more. Submits the authors recommendations for preserving the delicate balance of Floridas ecosystem.
Author: Stephen R. Gliessman Publisher: CRC Press ISBN: 1498728499 Category : Nature Languages : en Pages : 258
Book Description
Agroecology is defined as the application of ecological concepts and principles to the design and management of sustainable food systems. Hence, learning can best be achieved through an experiential approach to the topic. Designed to accompany Agroecology: The Ecology of Sustainable Food Systems, Third Edition, Field and Laboratory Investigations i
Author: Yoshiaki Nishikawa Publisher: Springer Nature ISBN: 3030894053 Category : Agricultural ecology Languages : en Pages : 208
Book Description
This open access book will contribute to a more nuanced debate around seed system resilience that goes beyond the dominant dichotomous conceptualization of seed governance often characterized as traditional vs modern, subsistence vs commercial, or local vs global. While reflecting on the expanding oligopoly in the current seed system, the authors argue that such classifications limit our ability to critically reflect on and acknowledge the diverse approaches through which seed governance is practiced around the world, at various scales, creating a mosaic of dynamic complementarities and autonomies. The authors also highlight the importance of this much needed dialogue through case studies of seed governance approaches and practices found in and around Japan.
Author: Wilhelm Barthlott Publisher: EOLSS Publications ISBN: 1905839340 Category : Science Languages : en Pages : 336
Book Description
Biodiversity: Structure and Function is a component of Encyclopedia of Environmental and Ecological Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The Theme on Biodiversity: Structure and Function discusses matters of great relevance to our world such as: Characterization of Biodiversity; Biodiversity and Ecosystem Functioning; Spatial and Temporal Dimensions of Biodiversity Dynamics; Evolutionary and Genetic Aspects of Biodiversity; Biodiversity Monitoring, Assessment, Data Management, and Indicators; The Value of Biodiversity; Halting Biodiversity Loss: Fundamentals and Latest Trends of Conservation Science and Action; Application of Ecological Knowledge to Habitat Restoration. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.
Author: Manoj Kumar Jhariya Publisher: Springer Nature ISBN: 9811632073 Category : Science Languages : en Pages : 873
Book Description
This edited book provides a comprehensive account of the sustainable intensification process through various forms of case studies and scientific approaches studied across the globe. It also focuses on the agroecosystem services and their subsequent management for ecological integrity. The book helps to understand the interconnection of food, nutrition, economic growth, and environmental security on the planet. It provides comprehensive information with photographic illustration and various other forms of scientific databases on sustainable intensification of agroecosystems. The book also supports decision-making, strategies, and policy formulation for effective implementation of sustainable intensification towards higher productivity along with maintenance and management of agroecosystem services. Proper sustainable intensification of agroecosystem services and their management by maintaining ecological harmony is the future prospect for sustainable development. High input agriculture gives rise to a high-energy footprint, agricultural pollution, resource depletion, loss of agro-biodiversity, and decline of human health. Through this connection, the sustainable intensification approach addresses the advanced food security, sustainability, and overall prosperity of humankind. The book is helpful for both undergraduate and postgraduate students, policymakers, the farming community, as well as the scientific community across the globe to understand the concept of sustainable intensification and its application in relevant fields for proper management of agroecosystems services.
Author: Gilles Lemaire
Author: Gilles Lemaire
Author: Gilles Lemaire
Author: Wanda W. Collins
Author: Richard Garner Smith
Author: Stephen R. Gliessman
Author: 
Author: Stephen R. Gliessman
Author: Yoshiaki Nishikawa
Author: Wilhelm Barthlott
Author: Manoj Kumar Jhariya