Author: Kathryn Hulen WyliePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 60
Book Description
A Survey of Agriculture in Guatemala
Author: Kathryn Hulen WyliePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 60
Book Description
Nontraditional Export Crops in Guatemala
Author: Joachim Von BraunPublisher: Intl Food Policy Res Inst
ISBN: 0896290751
Category : Business & Economics
Languages : en
Pages : 98
Book Description
Campesino a Campesino
Author: Eric Holt-GiménezPublisher: Food First Books
ISBN: 9780935028270
Category : Nature
Languages : en
Pages : 260
Book Description
Campesino a Campesino tells the inspiring story of a true grassroots movement: poor peasant farmers teaching one another how to protect their environment while still earning a living. The first book in English about the farmer-led sustainable agriculture movement in Latin America, Campesino a Campesino includes lots of first-person stories and commentary from the farmer-teachers, mixing personal accounts with detailed analysis of the political, socioeconomic, and ecological factors that galvanized the movement. Campesino farmer leading a farmer to farmer training session in Mexico by Eric Holt-GimenezMany years ago, author Eric Holt-Gim�nez was a volunteer trying to teach sustainable agriculture techniques in the dusty highlands of central Mexico, with little success. Near the end of his tenure, he invited a group of visiting Guatemalan farmers to teach a course in his village. What he saw was like nothing he had known. The Guatemalans used parables, stories, and humor to present agricultural improvement to their Mexican compadres as a logical outcome of clear thinking and compassion; love of farming, of family, of nature, and of community. Rather than try to convince the Mexicans of their innovations, they insisted they experiment new things on a small scale first to see how well they worked. And they saw themselves as students, respecting the Mexicans' deep, lifelong knowledge of their own particular land and climate. All they asked in return was that the Mexicans turn around and share their new knowledge with others--which they did. CAC campo3_photo by Food FirstThis exchange was typical of a grassroots movement called Campesino a Campesino, or Farmer to Farmer, which has grown up in southern Mexico and war-torn Central America over the last three decades. In the book Campesino a Campesino, Holt-Gim�nez writes the first history of the movement, describing the social, political, economic, and environmental circumstances that shape it. The voices and stories of dozens of farmers in the movement are captured, bringing to vivid life this hopeful story of peasant farmers helping one another to farm sustainably, protecting their land, their environment, and their families' future.
Sustainable Intensification
Author: Jules N. PrettyPublisher: Routledge
ISBN: 1136529276
Category : Nature
Languages : en
Pages : 292
Book Description
Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Broccoli and Desire
Author: Edward F. FischerPublisher: Stanford University Press
ISBN: 9780804754842
Category : Social Science
Languages : en
Pages : 228
Book Description
This book takes a surprising look at the hidden world of broccoli, connecting American consumers concerned about their health and diet with Maya farmers concerned about holding onto their land and making a living. Compelling life stories and rich descriptions from ethnographic fieldwork among supermarket shoppers in Nashville, Tennessee and Maya farmers in highland Guatemala bring the commodity chain of this seemingly mundane product to life. For affluent Americans, broccoli fits into everyday concerns about eating right, being healthy, staying in shape, and valuing natural foods. For Maya farmers, this new export crop provides an opportunity to make a little extra money in difficult, often risky circumstances. Unbeknownst to each other, the American consumer and the Maya farmer are bound together in webs of desire and material production.
Introduction to Guatemala
Author: Gilad James, PhDPublisher: Gilad James Mystery School
ISBN: 4846704912
Category : Travel
Languages : en
Pages : 81
Book Description
Guatemala, a country located in Central America, is known for its lush rainforests, stunning beaches, and breathtaking Mayan ruins. It is bordered by Mexico to the north and west, Belize to the northeast, Honduras to the east, and El Salvador to the southeast. The country’s capital is Guatemala City, which is also its largest city. With a population of over 18 million people, Guatemala is the most populous country in Central America. Guatemala’s history is filled with a mix of Spanish colonialism, Mayan culture, and political unrest. It gained independence from Spain in 1821 and has gone through several periods of political upheaval, including a 36-year civil war that ended in 1996. Despite its struggles, Guatemala has a rich cultural heritage, which includes the ruins of ancient Mayan cities such as Tikal and Copán. It also has a vibrant indigenous culture, with over 20 languages spoken by various indigenous groups throughout the country.
Agriculture in the Americas
Author: The Maya Diaspora
Author: James LouckyPublisher: Temple University Press
ISBN: 9781439901229
Category : History
Languages : en
Pages : 284
Book Description
How Maya refugees found new lives in strange lands.
Foreign Agriculture
Author: The Profits of Power
Author: Christopher UdryPublisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
We examine the impact of ambiguous and contested land rights on investment and productivity in agricultural in Akwapim, Ghana. We show that individuals who hold powerful positions in a local political hierarchy have more secure tenure rights, and that as a consequence they invest more in land fertility and have substantially higher output. The intensity of investments on different plots cultivated by a given individual correspond to that individual's security of tenure over those specific plots, and in turn to the individual's position in the political hierarchy relevant to those specific plots. We interpret these results in the context of a simple model of the political allocation of land rights in local matrilineages.