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Author: Sylvain Pellerin Publisher: Editions Quae ISBN: 2759223140 Category : Agriculture Languages : fr Pages : 202
Book Description
En France, l’agriculture représente environ 20 % du total des émissions de gaz à effet de serre. Cet ouvrage propose dix actions ou pratiques agricoles permettant de les diminuer sans modification lourde des systèmes de production, ni réduction importante de la production. Pour chacune d’entre elles, le potentiel d’atténuation ainsi que les coûts ou gains associés, sont estimés à l’horizon 2030, en tonnes équivalent CO2 évitée pour le premier, en euros pour les seconds.
Author: Sylvain Pellerin Publisher: Editions Quae ISBN: 2759223140 Category : Agriculture Languages : fr Pages : 202
Book Description
En France, l’agriculture représente environ 20 % du total des émissions de gaz à effet de serre. Cet ouvrage propose dix actions ou pratiques agricoles permettant de les diminuer sans modification lourde des systèmes de production, ni réduction importante de la production. Pour chacune d’entre elles, le potentiel d’atténuation ainsi que les coûts ou gains associés, sont estimés à l’horizon 2030, en tonnes équivalent CO2 évitée pour le premier, en euros pour les seconds.
Author: Laborde Debucquet, David Publisher: Intl Food Policy Res Inst ISBN: Category : Political Science Languages : en Pages : 53
Book Description
To understand the impacts of support programs on global emissions, this paper considers the impacts of domestic subsidies, price distortions at the border, and investments in emission-reducing technologies on global greenhouse gas (GHG) emissions from agriculture. In a step towards a full evaluation of the impacts, it uses a counterfactual global model scenario showing how much emissions from agricultural production would change if agricultural support were abolished worldwide. The analysis indicates that, without subsidies paid directly to farmers, output of some emission-intensive activities and agricultural emissions would be smaller. Without agricultural trade protection, however, emissions would be higher. This is partly because protection reduces global demand more than it increases global agricultural supply, and partly because some countries that currently tax agriculture have high emission intensities. Policies that directly reduce emission intensities yield much larger reductions in emissions than those that reduce emission intensities by increasing overall productivity because overall productivity growth creates a rebound effect by reducing product prices and expanding output. A key challenge is designing policy reforms that effectively reduce emissions without jeopardizing other key goals such as improving nutrition and reducing poverty. While the scenario analysis in this paper does not propose any particular policy reform, it does provide an important building block towards a full understanding the impacts of repurposed agricultural support measures on mitigation of greenhouse gas emissions and adaptation to climate change. That full analysis is being undertaken in subsequent work, which will also take account of land-use change and alternative forms of agricultural policy support to align objectives of food security, farmers’ income security, production efficiency and resilience, and environmental protection.
Author: Tadeusz Kuczynski Publisher: BRILL ISBN: 9086865402 Category : Technology & Engineering Languages : en Pages : 384
Book Description
The time when agricultural production activities were considered neutral to the environment has definitely passed. For last 25 years there has been growing scientific evidence on the potentially deteriorating effect of ammonia released in the process of agricultural production on the environment. In the last 15 years additional focus has been given to environmental and health impact of dust and VOC’s generated by farming activities. Only very recently is the contribution of agricultural production GHG’s to global warming recognised. In the book the various aspects of agricultural emissions are discussed. Its first part refers mainly to introductory, theoretical, and methodological issues. The second part gives the most recent data on national emissions, particularly these of Nitrogen species in selected individual European countries and the projections of their emission for all Europe. The third part which deals exclusively with ammonia brings comprehensive survey of its emission abatement potentials, the cost of appropriate actions and the difficulties in their practical implementation. It also considers the potential side effects of ammonia emission abatement measures.
Author: Haites, E. F. (Erik F.) Publisher: Direction de l'analyse économique et stratégique, Direction générale des politiques ISBN: 9780662845065 Category : Languages : fr Pages : 35
Author: Wreford Anita Publisher: OECD Publishing ISBN: 9264086870 Category : Languages : en Pages : 139
Book Description
This report examines the economic and policy issues related to the impacts of climate change on agriculture and adaptation responses and to the mitigation of greenhouse gases from agriculture.
Author: Todd S. Rosenstock Publisher: Springer ISBN: 3319297945 Category : Technology & Engineering Languages : en Pages : 217
Book Description
This book provides standards and guidelines for quantifying greenhouse gas emissions and removals in smallholder agricultural systems and comparing options for climate change mitigation based on emission reductions and livelihood trade-offs. Globally, agriculture is directly responsible for about 11% of annual greenhouse gas (GHG) emissions and induces an additional 17% through land use change, mostly in developing countries. Farms in the developing countries of sub-Saharan Africa and Asia are predominately managed by smallholders, with 80% of land holdings smaller than ten hectares. However, little to no information exists on greenhouse gas emissions and mitigation potentials in smallholder agriculture. Greenhouse gas measurements in agriculture are expensive, time consuming, and error prone, challenges only exacerbated by the heterogeneity of smallholder systems and landscapes. Concerns over methodological rigor, measurement costs, and the diversity of approaches, coupled with the demand for robust information suggest it is germane for the scientific community to establish standards of measurements for quantifying GHG emissions from smallholder agriculture. Standard guidelines for use by scientists, development organizations will help generate reliable data on emissions baselines and allow rigorous comparisons of mitigation options. The guidelines described in this book, developed by the CGIAR Research Program on Climate Change, Agriculture, and Food Security (CCAFS) and partners, are intended to inform anyone conducting field measurements of agricultural greenhouse gas sources and sinks, especially to develop IPCC Tier 2 emission factors or to compare mitigation options in smallholder systems.
Author: Bernard Pellecuer Publisher: France Agricole Editions ISBN: 9782855571386 Category : Agriculture Languages : fr Pages : 200
Book Description
Le changement climatique et la fourniture d'énergies renouvelables sont deux soucis émergents de notre temps. L'ouvrage, synthétique, abordable et complet, aborde les bases de la compréhension de ces deux problématiques du point de vue des habitants des zones rurales. Il présente les options politiques, les différentes sources d'énergies renouvelables, les approches techniques et économiques, les enjeux et les opportunités, notamment pour les agriculteurs et les forestiers, principaux gestionnaires de la biomasse et potentiellement au premier plan dans la lutte contre le réchauffement climatique. Les agriculteurs, avec leur triple casquette : producteurs et consommateurs d'énergie ainsi que citoyens, face au débat de société, y trouveront un outil de discernement et d'évaluation de la place qu'ils peuvent prendre dans le nouvel ordre économique qui s'ébauche. Valoriser les énergies renouvelables, produire de la biomasse, participer à la réduction d'émission de gaz à effet de serre, c'est rentrer dans le développement durable. L'auteur n'oublie pas la dimension philosophique, il cite un propos prêté à Antoine de Saint-Exupéry " Nous n'héritons pas de la terre de nos ancêtres, nous l'empruntons à nos enfants ". Ce document, intéressera aussi un très large public. En fait, nous sommes tous concernés.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251304009 Category : Science Languages : fr Pages : 60
Book Description
Guide de référence sur l’agriculture intelligente face au climat | Résumé de la deuxième éditionFAOGuide de référence surl’agriculture intelligenteface au climatRésumé de la deuxième éditionLe présent résumé donne un aperçu général de la deuxième édition web de l’ouvrage Climate-Smart Agriculture Sourcebook (guide de référence sur l’agriculture intelligente face au climat. Cette nouvelle édition contient des observations récentes, des études de cas et des enseignements tirés de l’expérience. Elle tient compte également des changements intervenus dans le panorama de l’action climatique internationale depuis la sortie de la première édition, en 2013. Le programme de développement durable à l’horizon 2030 – qui englobe l’Accord de Paris sur le changement climatique, les objectifs de développement durable et le Programme d’action d’Addis-Abeba – fournit un cadre international visant à renforcer l’action nationale et les efforts collectifs en faveur du développement durable. L’agriculture intelligente face au climat, également désignée «agriculture climato-intelligente» (ACI), est une approche fondée sur une gestion astucieuse de l’agriculture, indispensable à la réalisation d’une alimentation et d’une agriculture durables compte tenu de l’évolution du climat.
Author: Sylvain Pellerin
Author: Sylvain Pellerin
Author: 
Author: Helmut Henry Janzen
Author: Laborde Debucquet, David
Author: Tadeusz Kuczynski
Author: Haites, E. F. (Erik F.)
Author: Wreford Anita
Author: Todd S. Rosenstock
Author: Bernard Pellecuer
Author: Food and Agriculture Organization of the United Nations