The Experiment Station PDF Download

Author:
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 22

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Author: Iowa State College
Publisher:
ISBN:
Category :
Languages : en
Pages : 16

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Author: Janine M. De La Salle
Publisher: Libri Publishing Limited
ISBN: 9780981243429
Category : Agriculture
Languages : en
Pages : 0

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Authored by the most innovative and leading thinkers and practitioners in the Southwest of Canada, this book offers a new and exciting concept of agricultural urbanism that unifies urban and rural in a previously unconceived way. --Book Jacket.

Author: Felipe Lopes da Silva
Publisher: Springer
ISBN: 3319574337
Category : Science
Languages : en
Pages : 439

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This book was written by soybean experts to cluster in a single publication the most relevant and modern topics in soybean breeding. It is geared mainly to students and soybean breeders around the world. It is unique since it presents the challenges and opportunities faced by soybean breeders outside the temperate world.

Author: Iowa State College. Division of Agriculture
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 40

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Author: Timothy A. Wise
Publisher: The New Press
ISBN: 1620974231
Category : Political Science
Languages : en
Pages : 296

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Book Description
"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.

Author: Iowa State College of Agriculture and the Mechanical Arts. Division of Agriculture
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 962

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Author: Iowa State University. College of Agriculture
Publisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 36

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Author: Iowa State University. College of Agriculture. College Planning Advisory Committee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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Author:
Publisher: National Academies Press
ISBN: 9780309059930
Category : Nature
Languages : en
Pages : 218

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Book Description
Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.