Agricultural Science Book 1: a Course for Secondary Schools in the Caribbean PDF Download

Author: Amrith Barran
Publisher:
ISBN: 9781398307636
Category : Juvenile Nonfiction
Languages : en
Pages : 0

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Author: Clinton L. Beckford
Publisher: Palgrave Macmillan
ISBN: 9781137538369
Category : Social Science
Languages : en
Pages : 0

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Book Description
The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.

Author:
Publisher: Nelson Thornes
ISBN: 9780826450050
Category :
Languages : en
Pages : 104

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Book Description
Contains four Textbooks, five Workbooks and a Teachers' Book, which follow the Trinidad approved syllabus. The books in this series uses the Scientific Discovery Approach, to help students find solutions to problems both by their own investigations and with guidance from the teacher.

Author: C. Beckford
Publisher: Palgrave Macmillan
ISBN: 9781137296986
Category : Science
Languages : en
Pages : 0

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Book Description
With the exception of Haiti, the sensationalized issues of hunger reported in certain parts of the developing world are largely unknown in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and increased dependence on imported food create vulnerability. This study examines some of the contemporary issues impacting food production and food and nutrition security in the CARICOM region of the Caribbean. The authors focus on enhancing domestic food production as the most appropriate way to improve food security and discuss strategies for building capacity in local food production systems. The book is the product of over ten years of research by the authors. It will be of interest to scholars and students of Caribbean geography, cultural geography, food and agricultural geography, and food security.

Author: Lynam, John
Publisher: Intl Food Policy Res Inst
ISBN: 0896292126
Category : Political Science
Languages : en
Pages : 459

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Book Description
This book—prepared by Agricultural Science and Technology Indicators (ASTI), which is led by IFPRI—offers a comprehensive perspective on the evolution, current status, and future goals of agricultural research and development in Africa, including analyses of the complex underlying issues and challenges involved, as well as insights into how they might be overcome. Agriculture in Africa south of the Sahara is at a prospective tipping point. Growth has accelerated in the past decade, but is unsustainable given increasing use of finite resources. The yield gap in African agriculture is significant, and scenarios on feeding the world’s population into the future highlight the need for Africa to expand its agricultural production. Agricultural Research in Africa: Investing in Future Harvests discusses the need to shift to a growth path based on increased productivity—as in the rest of the developing world— which is essential if Africa is to increase rural incomes and compete in both domestic and international markets. Such a shift ultimately requires building on evolving improvements that collectively translate to deepening rural innovation capacity.

Author: Deep Ford
Publisher: Food & Agriculture Org.
ISBN: 9789251057476
Category : Business & Economics
Languages : en
Pages : 372

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Book Description
Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.

Author: Joop C. van Lenteren
Publisher: CABI
ISBN: 1789242436
Category : Nature
Languages : en
Pages : 552

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Book Description
The book summarizes the history of biological control in Latin America and the Caribbean. Few publications provide historical detail and the records are, therefore, fragmented until now. By bringing information together in this book, we offer a more complete picture of important developments in biological control on this continent. There are a wealth of text, tables and references about the history of such projects, and which were succesful and which failed. This will help plan future biocontrol projects. An overview is provided of the current situation in biological control for many Latin American and Caribbean countries, revealing an astonishing level of practical biological control applied in the regio, making it the largest area under biological control worldwide. The final part describes new developments and speculates about the future of biological control in Latin America and the Caribbean.

Author: R. Selvaraju
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Science
Languages : en
Pages : 132

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Book Description
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi

Author: Helen Mc Bain
Publisher: UN
ISBN: 9789211216288
Category : Business & Economics
Languages : en
Pages : 48

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Book Description
This study examines current trends in tourism and agriculture in Caribbean countries and the strategy for linking them in order to facilitate their future development. Increased linkage between tourism and agriculture could be enhanced through the adoption of a cluster-based strategy for improving the competitiveness of the tourism sector and for improving the livelihoods of communities and rural areas. Publishing Agency: United Nations (UN).

Author: Basil Reid
Publisher: Routledge
ISBN: 1351169181
Category : Social Science
Languages : en
Pages : 473

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Book Description
Comprising 17 chapters and with a wide geographic reach stretching from the Florida Keys in the north to the Guianas in the south, this volume places a well-needed academic spotlight on what is generally considered an integral topic in Caribbean and circum-Caribbean archaeology. The book explores a variety of issues, including the introduction and dispersal of early cultivars, plant manipulation, animal domestication, dietary profiles, and landscape modifications. Tried-and-true and novel analytical techniques are used to tease out aspects of the Caribbean and circum-Caribbean database that inform the complex and often-subtle processes of domestication under varying socio-environmental conditions. Contributors discuss their findings within multiple constructs such as neolithisation, social interaction, trade, mobility, social complexity, migration, colonisation, and historical ecology. Multiple data sources are used which include but are not restricted to rock art, cooking pits and pots, stable isotopes, dental calculus and pathologies, starch grains, and proxies for past environmental conditions. Given its multi-disciplinary approaches, this volume should be of immense value to both researchers and students of Caribbean archaeology, biogeography, ethnobotany, zooarchaeology, historical ecology, agriculture, environmental studies, history, and other related fields.