Policy Reform in American Agriculture PDF Download

Author: David Orden
Publisher: University of Chicago Press
ISBN: 9780226632643
Category : Art
Languages : en
Pages : 300

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Book Description
Students of public policy and practitioners within the farm program arena will find theis book an essential source of insight, information, and original cross-disciplinary argument."--BOOK JACKET.

Author: Daniel Alan Sumner
Publisher: AEI Studies in Agricultural Po
ISBN:
Category : Business & Economics
Languages : en
Pages : 320

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Book Description
This volume includes descriptions of empirical relationships, critiques of recent policies and consequences of agricultural policy alternatives. It examines the government's involvement with agriculture, and probes credit policies and disaster insurance.

Author: OECD
Publisher: OECD Publishing
ISBN: 9264162534
Category :
Languages : en
Pages : 300

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Book Description
The report, comprising a main report and case studies on Canada, France, Greece, Japan, New Zealand, Norway and Switzerland, addresses socio-economic developement of rural areas.

Author: James L. Novak
Publisher: Routledge
ISBN: 1317611306
Category : Business & Economics
Languages : en
Pages : 258

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Book Description
Agricultural Policy in the US: Evolution and Economics traces the foundation of US agricultural policy from its colonial roots to the present, using economic concepts to analyze and interpret political and economic consequences. Ancient Roman food and agricultural reform, English Corn Law and other historic examples of agricultural policies are included to show that agricultural policy has a long history and has been found necessary for governance throughout history. Processes employed to develop US agricultural policies, the structure and function of government that develops and implements agricultural policy, and the specific evolution of policy from the early twentieth century to the Agricultural Act of 2014 are included. Specific policies in past farm bills are detailed in order to track their evolution and economic effects. This textbook includes arguments for and against common tools of US agricultural policy. This debate continues today and can be seen in a gradual change over time from taxes and tariffs to risk management. Information presented does not attempt to influence the readership towards a pro or con position but rather to present information to help the readers to understand the issues related to agricultural policy in the US.

Author: H. Wayne Moyer
Publisher: Iowa State Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 264

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Book Description
Examines agricultural policy reforms in EC and USA from 1980 to 1989. Analyses international aspects of the reforms, and the role of the GATT system.

Author: Nadine Lehrer
Publisher: Cambria Press
ISBN: 1604977019
Category : Business & Economics
Languages : en
Pages : 296

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Book Description
"Nadine Lehrer is a post-doctoral researcher at Washington State University's Tree Fruit Research and Extension Center in Wenatchee, Washington. She holds a PhD in natural resources science and management from the University of Minnesota-Twin Cities and a BA in psychology from Yale University. Dr. Lehrer has published articles in the Journal of Environmental Planning and Management, Agriculture and Human Values, Agroforestry Systems, and Rural Realities. "--Book jacket.

Author: OECD
Publisher: OECD Publishing
ISBN: 9264096728
Category :
Languages : en
Pages : 216

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Book Description
This study analyses and evaluates US agricultural policies, focusing on the Food, Conservation, and Energy Act of 2008, in the context of developments in agricultural policy that have taken place in the United States since 1985.

Author: OECD
Publisher: OECD Publishing
ISBN: 9789264096714
Category :
Languages : en
Pages : 215

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Book Description
This study analyses and evaluates US agricultural policies, focusing on the Food, Conservation, and Energy Act of 2008, in the context of developments in agricultural policy that have taken place in the United States since 1985.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Book Description
As U.S. agricultural policy is revisited in the 2007 Farm Bill debate, the occasion is ripe to reconsider whether our commodity programs and related legislation best serve agriculture and the economy, and what policies might do better. The studies in this working paper series demonstrate that the current programs serve neither the national interest nor the interests of rural people or agriculture as an industry. Congress and the President would do the country an economic favor by substantially reforming these policies. We recommend a shift to a much reduced government role in markets now influenced by agricultural programs, along with an end to the substantial transfers to producers and other resource owners associated with the supported commodities. This is a less radical reform than it may appear to be. A large fraction of U.S. agriculture already operates in an approximately free market environment. Drawing upon a series of papers on particular policy issues commissioned by the American Enterprise Institute (AEI) in 2006, we provide evidence that the programs now in place have costs far in excess of the benefits they can reasonably be argued to provide, and that U.S. agriculture would prosper no less than at present, and with better long-term prospects for both farmers and the public generally, in the absence of these programs. Before developing ideas for policy change, we outline some of the purposes that advocates have proposed for farm subsidy programs and provide some factual context about modern agriculture in the United States.

Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
ISBN: 9781585762378
Category :
Languages : en
Pages : 272

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Book Description
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.