Author: SwazilandPublisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 38
Book Description
The Agricultural Development Strategy for the Kingdom of Swaziland
Author: SwazilandPublisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 38
Book Description
Accessions Bulletin
Author: University of Swaziland. Social Science Research Unit. Documentation CentrePublisher:
ISBN:
Category : Eswatini
Languages : en
Pages : 150
Book Description
Barclays Business Guide to Swaziland
Author: D. H. PatrickPublisher:
ISBN:
Category : Eswatini
Languages : en
Pages : 102
Book Description
Agricultural Policies of Foreign Governments, Including Trade Policies Affecting Agriculture
Author: United States. Department of Agriculture. Economic Research Service. Foreign Regional Analysis DivisionPublisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 288
Book Description
Agricultural and Food Marketing Management
Author: I. M. CrawfordPublisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Business & Economics
Languages : en
Pages : 312
Book Description
The Growth Report
Author: Commission on Growth and DevelopmentPublisher: World Bank Publications
ISBN: 0821374923
Category : Business & Economics
Languages : en
Pages : 198
Book Description
The result of two years work by 19 experienced policymakers and two Nobel prize-winning economists, 'The Growth Report' is the most complete analysis to date of the ingredients which, if used in the right country-specific recipe, can deliver growth and help lift populations out of poverty.
Agricultural Development in SADCC Countries
Author: Development Plan
Author: SwazilandPublisher:
ISBN:
Category : Economic development
Languages : en
Pages : 404
Book Description
Agricultural Development in SADCC Countries: Tanzania
Author: Transforming Agriculture in Southern Africa
Author: Richard A. SikoraPublisher: Routledge
ISBN: 0429686633
Category : Technology & Engineering
Languages : en
Pages : 309
Book Description
This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701