Author: American Bible Society
Publisher:
ISBN:
Category :
Languages : en
Pages : 1136
Book Description
Together with a list of auxiliary and cooperating societies, their officers, and other data.
Annual Report of the American Bible Society
Author: American Bible Society
Publisher:
ISBN:
Category :
Languages : en
Pages : 1136
Book Description
Together with a list of auxiliary and cooperating societies, their officers, and other data.
Publisher:
ISBN:
Category :
Languages : en
Pages : 1136
Book Description
Together with a list of auxiliary and cooperating societies, their officers, and other data.
Aga Bible
Author: Amy Willcock
Publisher: Random House
ISBN: 1448146550
Category : Cooking
Languages : en
Pages : 486
Book Description
The Aga is much more than an oven: it's an icon. It's a statement. It's a way of life. Aga cookers have never been more popular, and the queen of Aga cookery is undoubtably Amy Willcock. Here is her definitive Aga Bible, with 300 classic, timeless recipes and bags of advice and tips for Aga owners. Here are all the essential recipes that every Aga owner needs to know - from how to cook a full English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads. The delicious family food includes Beef stroganoff, Steak, mushroom and horseradish pudding, and Bacon and egg pie, and there are stunning dinner-party recipes such as Rillettes of duck with toasted brioche, Chicken in Marsala with oranges and shallots and Parmigiano, thyme and rosemary risotto. Amy also tempts the tastebuds with a delectable range of desserts and cakes, including Raspberry souffles, Chocolate pecan tart and Lemon meringue cake. And there are 30 new and exclusive recipes, such as Moules marinieres, Crab and coconut soup and Apple and onion tart. All the recipes feature conventional cooking instructions, so even non-Aga owners can enjoy Amy's tasty dishes.
Publisher: Random House
ISBN: 1448146550
Category : Cooking
Languages : en
Pages : 486
Book Description
The Aga is much more than an oven: it's an icon. It's a statement. It's a way of life. Aga cookers have never been more popular, and the queen of Aga cookery is undoubtably Amy Willcock. Here is her definitive Aga Bible, with 300 classic, timeless recipes and bags of advice and tips for Aga owners. Here are all the essential recipes that every Aga owner needs to know - from how to cook a full English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads. The delicious family food includes Beef stroganoff, Steak, mushroom and horseradish pudding, and Bacon and egg pie, and there are stunning dinner-party recipes such as Rillettes of duck with toasted brioche, Chicken in Marsala with oranges and shallots and Parmigiano, thyme and rosemary risotto. Amy also tempts the tastebuds with a delectable range of desserts and cakes, including Raspberry souffles, Chocolate pecan tart and Lemon meringue cake. And there are 30 new and exclusive recipes, such as Moules marinieres, Crab and coconut soup and Apple and onion tart. All the recipes feature conventional cooking instructions, so even non-Aga owners can enjoy Amy's tasty dishes.
Annual Reports of the American Bible Society with an Account of Its Organization: 1816-1838
Author: American Bible Society
Publisher:
ISBN:
Category :
Languages : en
Pages : 1028
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1028
Book Description
The American and Foreign Christian Union
Holy Bible (NIV)
Author: Various Authors,
Publisher: Zondervan
ISBN: 0310294142
Category : Bibles
Languages : en
Pages : 6793
Book Description
The NIV is the world's best-selling modern translation, with over 150 million copies in print since its first full publication in 1978. This highly accurate and smooth-reading version of the Bible in modern English has the largest library of printed and electronic support material of any modern translation.
Publisher: Zondervan
ISBN: 0310294142
Category : Bibles
Languages : en
Pages : 6793
Book Description
The NIV is the world's best-selling modern translation, with over 150 million copies in print since its first full publication in 1978. This highly accurate and smooth-reading version of the Bible in modern English has the largest library of printed and electronic support material of any modern translation.
The Holy Bible
Bible Society Record
Author: American Bible Society
Publisher:
ISBN:
Category : Bible
Languages : en
Pages : 394
Book Description
Publisher:
ISBN:
Category : Bible
Languages : en
Pages : 394
Book Description
Bible Society record
Dictionary of the Holy Bible; Fully Illustrated with Engravings, Maps, and Tables, for General Use in the Study of the Scriptures
Author: William Wilberforce Rand
Publisher:
ISBN:
Category : Bible
Languages : en
Pages : 758
Book Description
Publisher:
ISBN:
Category : Bible
Languages : en
Pages : 758
Book Description
The Complete Book of Aga Know-How
Author: Richard Maggs
Publisher: Absolute Press
ISBN: 9781904573234
Category : Cooking
Languages : en
Pages : 0
Book Description
Richard Maggs, the 'Aga Doctor' and author of the phenomenally successful series of Aga Tips books, has pooled all of his knowledge and experience of cooking and living with Agas into this helpful book. Everything that needs to be known about any aspect of the Aga will be found within these fact-filled pages. From everyday tips and techniques to quick and easy advice on how to convert recipes in conventional cookery books for the Aga. Straight-forward, commmon-sense advice on how to get the best out of your two-, three- and four-oven Aga sits alongside indispensable tips such as ensuring you achieve perfect roast potatoes every time. This is the 'missing manual' for Aga owners everywhere.
Publisher: Absolute Press
ISBN: 9781904573234
Category : Cooking
Languages : en
Pages : 0
Book Description
Richard Maggs, the 'Aga Doctor' and author of the phenomenally successful series of Aga Tips books, has pooled all of his knowledge and experience of cooking and living with Agas into this helpful book. Everything that needs to be known about any aspect of the Aga will be found within these fact-filled pages. From everyday tips and techniques to quick and easy advice on how to convert recipes in conventional cookery books for the Aga. Straight-forward, commmon-sense advice on how to get the best out of your two-, three- and four-oven Aga sits alongside indispensable tips such as ensuring you achieve perfect roast potatoes every time. This is the 'missing manual' for Aga owners everywhere.