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Author: Food and Agriculture Organization of the United Nations Publisher: Fao Inter-Departmental Working Group ISBN: Category : Technology & Engineering Languages : en Pages : 82
Book Description
Soil salinization and sodication have been identified as major processes of land degradation and loss of agricultural production. The high costs of measuring salinization and sodication, as well as inconsistencies in data collection and reporting methods, have resulted in incomplete – and often contradictory – information on the extent and distribution of salt-affected soils at country, regional and global levels. Nevertheless, scientists and government authorities consider that the problem is extensive and growing. The causes of salinity/sodicity, which vary between countries and regions, need to be identified, assessed and monitored carefully so that they can be managed and controlled.
Author: Food and Agriculture Organization of the United Nations Publisher: Fao Inter-Departmental Working Group ISBN: Category : Technology & Engineering Languages : en Pages : 82
Book Description
Soil salinization and sodication have been identified as major processes of land degradation and loss of agricultural production. The high costs of measuring salinization and sodication, as well as inconsistencies in data collection and reporting methods, have resulted in incomplete – and often contradictory – information on the extent and distribution of salt-affected soils at country, regional and global levels. Nevertheless, scientists and government authorities consider that the problem is extensive and growing. The causes of salinity/sodicity, which vary between countries and regions, need to be identified, assessed and monitored carefully so that they can be managed and controlled.
Author: Shabbir A. Shahid Publisher: Springer Science & Business Media ISBN: 9400756844 Category : Nature Languages : en Pages : 827
Book Description
The papers assembled here cover topics such as technological advances in soil salinity mapping and monitoring, management and reclamation of salt-affected soils, use of marginal quality water for crop production, salt-tolerance mechanisms in plants, biosaline agriculture and agroforestry, microbiological interventions for marginal soils, opportunities and challenges in using marginal waters, and soil and water management in irrigated agriculture.
Author: Redouane Choukr-Allah Publisher: Springer Nature ISBN: 3031242793 Category : Technology & Engineering Languages : en Pages : 427
Book Description
This book presents recent research work on Biosaline Agriculture presented during First International Forum on Biosaline Agriculture in Laayoune, Morocco from May 3rd to May 4th 2019. The aim of this book is to showcase the global potential of Biosaline agriculture, provide an update on the development of recent innovations in the field of Biosaline agriculture, the best management practices to safely use brackish and saline water, highlight the use of non-conventional water in marginal environment production and the current advanced technologies of desalination of brackish and seawater. The different chapters will also discuss solutions that are adapted to local conditions as part of a sustainable development perspective. The book provides up-to-date technical and scientific data on growing crops under marginal environment so as to encourage the dissemination of this knowledge in the best practices to increase the productivity in Biosaline agriculture, in view of the potential to contribute to food security. The book is expected to stimulate interest in the non-conventional water resources and crops among junior and senior researchers and among those who are increasingly focused on exploiting marginal environments. It will also be of interest to decision-makers and the public and private sectors to jointly address the issues of food security especially of the poor and vulnerable people living in marginal environments worldwide by providing innovative technology transfer.
Author: M. Ajmal Khan Publisher: Springer ISBN: 9400774117 Category : Science Languages : en Pages : 353
Book Description
Sustainable development is the key for the survival in 21st century. The natural resources are finite and cannot be used with impunity because we are the custodian of these resources and have responsibility to pass these to the next generation. This monumental task requires several major commitments and most important of them is to arrest population explosion which has already reached seven billion. Natural resources like air to breath, food to eat, and water to drink, and fossil fuel to maintain this life style are being overexploited. Unrestrained consuming culture will accelerate undesired situation. This situation will have more dire consequences in resource limited ecosystems like dry lands. Given the severe scarcity of water, ever increasing population and soil salinization out of the box solutions for the provision of food and clean energy is required to spare meager fresh water resources for conventional agriculture. This volume contains a number of articles dealing with halophyte ecology, bio-geography, ecophysiology, hyper-saline soils, biofuels, biosaline agriculture, biosaline landscaping, climate change mitigation, and biodiversity. It also contains the communication of innovative ideas, such as the research into floating mangroves, seagrass terraces, as well as a World Halophyte Garden containing all known salt-tolerant plant species. It is hoped that the information provided will not only advance vegetation science, but that it will truly generate more interdisciplinarity, networking, awareness, and inspire farmers, and agricultural and landscaping stakeholders to seriously engage in halophyte cash crop production in coastal hyper-saline areas.
Author: Mohammad Zaman Publisher: Springer ISBN: 331996190X Category : Nature Languages : en Pages : 183
Book Description
This open access book is an outcome of the collaboration between the Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Department of Nuclear Sciences and Applications, International Atomic Energy Agency (IAEA), Vienna, Austria, and Dr. Shabbir A Shahid, Senior Salinity Management Expert, Freelancer based in United Arab Emirates.The objective of this book is to develop protocols for salinity and sodicity assessment and develop mitigation and adaptation measures to use saline and sodic soils sustainably. The focus is on important issues related to salinity and sodicity and to describe these in an easy and user friendly way. The information has been compiled from the latest published literature and from the authors’ publications specific to the subject matter. The book consists of six chapters. Chapter 1 introduces the terms salinity and sodicity and describes various salinity classification systems commonly used around the world. Chapter 2 reviews global distribution of salinization and socioeconomic aspects related to salinity and crop production. Chapters 3 covers comprehensively salinity and sodicity adaptation and mitigation options including physical, chemical, hydrological and biological methods. Chapter 4 discusses the efforts that have been made to demonstrate the development of soil salinity zones under different irrigation systems. Chapter 5 discusses the quality of irrigation water, boron toxicity and relative tolerance to boron, the effects of chlorides on crops. Chapter 6 introduces the role of nuclear techniques in saline agriculture.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251341613 Category : Social Science Languages : en Pages : 84
Book Description
FAO’s major publications series are presented together in a user-friendly catalogue. The catalogue features all of the most active series, both new and long-standing, and is divided into areas of work, including agriculture, forestry, fisheries, trade and investment, among others. Each series entry includes technical specifications, language versions, most recent titles, relevant ISSNs, and QR codes linking to online resources in the FAO Document Repository.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. [Author] [Author] ISBN: 9251390487 Category : Social Science Languages : en Pages : 126
Book Description
The book of proceedings of the joint meeting of the International Network of Salt-Affected Soils (INSAS) and COST Action on the sustainable use of salt-affected lands (SUSTAIN) contains the abstracts of the oral and poster presentations presented during the workshop in Valencia, Spain (27-31 May, 2024). The presentations covered multiple topics related to the management, policy of salt-affected soils as well as crops adapted to these soils. These abstracts describe different approaches that provide insights to managing agriculture in saline conditions and ensuring food security for the world's growing population.
Author: Manoj Kumar Jhariya Publisher: Springer Nature ISBN: 9811632073 Category : Science Languages : en Pages : 873
Book Description
This edited book provides a comprehensive account of the sustainable intensification process through various forms of case studies and scientific approaches studied across the globe. It also focuses on the agroecosystem services and their subsequent management for ecological integrity. The book helps to understand the interconnection of food, nutrition, economic growth, and environmental security on the planet. It provides comprehensive information with photographic illustration and various other forms of scientific databases on sustainable intensification of agroecosystems. The book also supports decision-making, strategies, and policy formulation for effective implementation of sustainable intensification towards higher productivity along with maintenance and management of agroecosystem services. Proper sustainable intensification of agroecosystem services and their management by maintaining ecological harmony is the future prospect for sustainable development. High input agriculture gives rise to a high-energy footprint, agricultural pollution, resource depletion, loss of agro-biodiversity, and decline of human health. Through this connection, the sustainable intensification approach addresses the advanced food security, sustainability, and overall prosperity of humankind. The book is helpful for both undergraduate and postgraduate students, policymakers, the farming community, as well as the scientific community across the globe to understand the concept of sustainable intensification and its application in relevant fields for proper management of agroecosystems services.
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Shabbir A. Shahid
Author: Redouane Choukr-Allah
Author: M. Ajmal Khan
Author: Mohammad Zaman
Author: Jagdish Chander Dagar
Author: Food and Agriculture Organization of the United Nations 
Author: Food and Agriculture Organization of the United Nations
Author: Sven Schubert
Author: Manoj Kumar Jhariya