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Author: Ch. Krishna Rao Publisher: Cambridge Scholars Publishing ISBN: 1443857416 Category : Science Languages : en Pages : 175
Book Description
Society provides human, physical and cultural resources for the growth and development of science and technology. In turn, developments in science and technology influence society. As such, technology and society are obviously in a reciprocal relationship, and all social institutions are affected by technology. Understanding the influence of technology in bringing about social change has assumed greater significance in current sociological research, given the development of technological advances such as information technology and biotechnology. In this context, this book provides an understanding of the influence of the adoption of tissue culture, one of the techniques of biotechnology, on the social organization of production, and of social relations in the production process, including attitudes, knowledge and practices associated with the cultivation of fruit crops, which have been commercially important in the context of increasing demand for fruit. The book deals with one of the most commercially successful biotechnologies, plant tissue culture technology (PTC) in horticulture. The sociological study of the social economy of crops has recently gained significance in studies concerned with science, technology and society (STS) studies. This book is unique in its examination of the nature of the adoption of plant tissue culture technology by farmers, and of issues concerning PTC technology at the micro-level.
Author: Ch. Krishna Rao Publisher: Cambridge Scholars Publishing ISBN: 1443857416 Category : Science Languages : en Pages : 175
Book Description
Society provides human, physical and cultural resources for the growth and development of science and technology. In turn, developments in science and technology influence society. As such, technology and society are obviously in a reciprocal relationship, and all social institutions are affected by technology. Understanding the influence of technology in bringing about social change has assumed greater significance in current sociological research, given the development of technological advances such as information technology and biotechnology. In this context, this book provides an understanding of the influence of the adoption of tissue culture, one of the techniques of biotechnology, on the social organization of production, and of social relations in the production process, including attitudes, knowledge and practices associated with the cultivation of fruit crops, which have been commercially important in the context of increasing demand for fruit. The book deals with one of the most commercially successful biotechnologies, plant tissue culture technology (PTC) in horticulture. The sociological study of the social economy of crops has recently gained significance in studies concerned with science, technology and society (STS) studies. This book is unique in its examination of the nature of the adoption of plant tissue culture technology by farmers, and of issues concerning PTC technology at the micro-level.
Author: Shubhpriya Gupta Publisher: Springer Nature ISBN: 9811900558 Category : Science Languages : en Pages : 338
Book Description
This edited book is focusing on the novel and innovative procedures in tissue culture for large scale production of plantation and horticulture crops. It is bringing out a comprehensive collection of information on commercial scale tissue culture with the objective of producing high quality, disease-free and uniform planting material. Developing low cost commercial tissue culture can be one of the best possible way to attain the goal of sustainable agriculture. Tissue culture provides a means for rapid clonal propagation of desired cultivars, and a mechanism for somatic hybridization and in vitro selection of novel genotypes. Application of plant tissue culture technology in horticulture and plantation crops provides an efficient method to improve the quality and nutrition of the crops. This book includes a description of highly efficient, low cost in vitro regeneration protocols of important plantation and horticulture crops with a detailed guideline to establish a commercial plant tissue culture facility including certification, packaging and transportation of plantlets. The book discusses somatic embryogenesis, virus elimination, genetic transformation, protoplast fusion, haploid production, coculture of endophytic fungi, effects of light and ionizing radiation as well as the application of bioreactors. This book is useful for a wide range of readers such as, academicians, students, research scientists, horticulturists, agriculturists, industrial entrepreneurs, and agro-industry employees.
Author: Kenneth C. Torres Publisher: Springer Science & Business Media ISBN: 1461597560 Category : Technology & Engineering Languages : en Pages : 282
Book Description
This book was written for those individuals who are concerned about the techniques and practices of plant cell cultures for horticultural crops. It was designed to serve as a text and reference for students and professionals in ornamental horticulture, fruit and vegetable crop pro duction, botany, forestry, and other areas of plant science. Research during the last twenty-five years in the area of plant tissue culture has led to many developments and changes in this field. Al though the techniques involved in the manipulation of plant tissue culture are now relatively straightforward, the presentation of these techniques in a short volume for the beginner in the field is generally unavailable. In addition to describing the techniques for establishment and manipulation of specific species, several chapters in this book also provide a brief, general review of important cultural parameters. Spe cific protocols and laboratory procedures may also be found in the appendix. I hope that this presentation of information will be helpful to those individuals wanting to apply plant tissue culture techniques for horticultural crops.
Author: Randolph R. Henke Publisher: Springer Science & Business Media ISBN: 148990378X Category : Technology & Engineering Languages : en Pages : 390
Book Description
This symposium is the third in a series featuring the propaga tion of higher plants through tissue culture. The first of these symposia, entitled "A Bridge Between Research and Application," was held at the University in 1978 and was published by the Technical Information Center, Department of Energy. The second symposium, on "Emerging Technologies and Strategies," was held in 1980 and pub lished as a special issue of Environmental and Experimental Botany. One of the aims of these symposia was to examine the current state of-the-art in tissue culture technology and to relate this state of technology to practical, applied, and commercial interests. Thus, the third of this series on development and variation focused on embryogenesis in culture: how to recognize it, factors which affect embryogenesis, use of embryogenic systems, etc.; and variability from culture. A special session on woody species again emphasized somatic embryogenesis as a means of rapid propagation. This volume emphasizes tissue culture of forest trees. All of these areas, we feel, are breakthrough areas in which significant progress is expected in the next few years.
Author: Avinash Chandra Rai Publisher: Academic Press ISBN: 0323998194 Category : Science Languages : en Pages : 428
Book Description
Advances in Plant Tissue Culture: Current Developments and Future Trends provides a complete and up-to-date text on all basic and applied aspects of plant tissue cultures and their latest application implications. It will be beneficial for students and early-career researchers of plant sciences and plant/agricultural biotechnology. Plant tissue culture has emerged as a sustainable way to meet the requirements of fresh produces, horticultural crops, medicinal or ornamental plants. Nowadays, plant tissue culture is an emerging filed applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry. This book covers the latest technology, broadly applied for crop improvement, clonal propagation, Somatic hybridization Embryo rescue, Germplasm conservation, genetic conservation, or for the preservation of endangered species. However, these technologies also play a vital role in breaking seed dormancy over conventional methods of conservation. Focuses on plant tissue culture as an emerging field applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry Includes current studies and innovations in biotechnology Covers commercialization and current perspectives in the field of plant tissue culture techniques
Author: S.S. Bhojwani Publisher: Elsevier ISBN: 0444598472 Category : Science Languages : en Pages : 470
Book Description
During the past decade, Plant Tissue Culture (PTC) has attracted considerable attention because of its vital role in plant biotechnology. PTC offers novel approaches to plant production, propagation, and preservation. Some in vitro techniques are being applied on a commercial scale while many others hold great potential. Consequently, the literature in this area has grown rapidly.This book deals with recent developments in plant tissue culture, and presents a critical assessment of the proven and potential applications of the various in vitro techniques, it also highlights current problems limiting the application of tissue culture, and projects the future lines of research in this field.
Author: Indra K. Vasil Publisher: Springer Science & Business Media ISBN: 9401726817 Category : Science Languages : en Pages : 593
Book Description
Plant Cell and Tissue Culture gives an exhaustive account of plant cell culture and genetic transformation, including detailed chapters on all major field and plantation crops. Part A presents a comprehensive coverage of all necessary laboratory techniques for the initiation, nutrition, maintenance and storage of plant cell and tissue cultures, including discussions on these topics, as well as on morphogenesis and regeneration, meristem and shoot tip culture, plant protoplasts, mutant cell lines, variation in tissue cultures, isogenic lines, fertilization control, cryopreservation, transformation, and the production of secondary metabolites. Part B then proceeds into detail on the specific in vitro culture of specific crops, including cereals, legumes, vegetables, potatoes, other roots and tubers, oilseeds, temperate fruits, tropical fruits, plantation crops, forest trees and ornamentals. Plant Cell and Tissue Culture is, and is likely to remain, the laboratory manual of choice, as well as a source of inspiration and a guide to all workers in the field.
Author: Ch. Krishna Rao
Author: Ch. Krishna Rao
Author: Ch Krishna Rao
Author: Shubhpriya Gupta
Author: Kenneth C. Torres
Author: Richard H. Zimmerman
Author: Randolph R. Henke
Author: Avinash Chandra Rai
Author: S.S. Bhojwani
Author: Indra K. Vasil
Author: M. K. Razdan