Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 188

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Book Description

Author: Crop Nutrients Council
Publisher:
ISBN:
Category :
Languages : en
Pages : 188

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Book Description

Author: Robin MacKay
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description

Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Business & Economics
Languages : en
Pages : 74

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Book Description
**Growing Responsibly A Comprehensive Guide to Sustainable Perennial Farming** Dive into the future of agriculture with "Growing Responsibly," an essential eBook designed to transform the way you think about farming. Whether you're a seasoned farmer or just starting out, this guide will walk you through every aspect of perennial crop systems, ensuring your farm thrives both ecologically and economically. **Chapter 1. Introduction to Perennial Crop Systems** Begin your journey with a thorough understanding of what perennial crops are and why they are vital to modern farming. Learn about the long-term benefits and economic viability of adopting these sustainable practices. **Chapter 2. Designing Your Perennial Farm for Sustainability** Discover how to select the best site for your farm, maintain soil health, and implement innovative water management techniques. Explore the importance of biodiversity, appropriate crop selection, and the integration of livestock to enrich your soil naturally. **Chapter 3. Agroforestry Combining Trees and Crops** Master the principles of agroforestry to create a diversified and resilient farming system. Learn how to select tree species that promise both profit and sustainability, and explore different types of agroforestry systems suitable for your needs. **Chapter 4. Implementing Cover Crops for Soil Health** Understand the varieties and benefits of cover crops, and learn how to plan their seasonal implementation to maintain soil health year-round. **Chapter 5. Natural Pest Management** Identify common pests and explore biological control methods to manage them responsibly. Introduce beneficial insects and establish habitats that enhance their presence on your farm. **Chapter 6. Eco-friendly Fertilization Techniques** Delve into organic fertilizers, compost strategies, and nutrient management planning to sustainably meet your farm's fertilization needs. **Chapter 7. Financial Planning for Perennial Crop Farms** Equip yourself with tools to manage initial investments, develop long-term financial projections, and secure funding and grants. **Chapter 8. Marketing Perennial Crops** Learn how to understand your market, create value-added products, and deploy direct marketing strategies to maximize your farm’s profitability. **Chapter 9. Community and Collaborative Efforts** Join farming cooperatives, engage with local communities, and partner with research institutions to build a strong support network. **Chapter 10. Case Studies of Successful Perennial Farms** Gain insights from leading perennial farms, understand lessons learned from failures, and get inspired by the latest innovations in perennial farming. **Chapter 11. Certification and Compliance** Navigate the processes of organic certification, sustainability audits, and agricultural regulations with confidence. **Chapter 12. The Future of Perennial Agriculture** Stay ahead with emerging trends and technologies, learn to adapt to climate change, and advocate for policies supporting sustainable farming. **Chapter 13. Harvesting and Post-Harvest Handling** Optimize your harvesting techniques, post-harvest storage solutions, and quality control standards to ensure the best results. **Chapter 14. Integrating Technology for Efficiency** Adapt to smart farming tools, data-driven decision-making, and automation to enhance your farm's efficiency. **Chapter 15. Continuous Learning and Improvement** Stay updated with the latest agricultural research, network with other farmers, and adapt to market and environmental changes for continuous growth. "Growing Responsibly" is your go-to guide for building a sustainable, profitable, and innovative perennial farm. Transform your agricultural practices today and secure the future of farming.

Author: Somasundaram Jayaraman
Publisher: Springer Nature
ISBN: 981160827X
Category : Technology & Engineering
Languages : en
Pages : 626

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Book Description
Feeding the increasing global population, which is projected to reach ~10 billion by 2050, there has been increasing demands for more improved/sustainable agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors. Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other constraints such as low water holding capacity, high potential evapotranspiration, etc . Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements. Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated. For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support. We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.

Author: OECD
Publisher: OECD Publishing
ISBN: 926416765X
Category :
Languages : en
Pages : 87

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Book Description
This study examines the broad range of factors driving farm management decisions that can improve the environment, including drawing on the experiences of OECD countries.

Author: Walter Leal Filho
Publisher: Springer Nature
ISBN: 3030267598
Category : Business & Economics
Languages : en
Pages : 1090

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Book Description
This book addresses the gap between innovative technologies and their adoption. It showcases research, feasibility studies and projects that demonstrate a variety of ways to implement environmental sustainability in globally operating firms, as well as best practices in areas such as international management, adoption of cleaner technologies, global supply chains, greenhouse gas emission reduction, and transportation. The book provides state-of-the-art information on issues including: Global sustainable management practices Global sustainable food and agricultural markets Global responsible mining and energy Global sustainable sourcing Global sustainable transportation Global conservation innovations and investments Presenting expert contributions from industry, government and academia, discussing a variety of themes and perspectives on the topic "international business as a positive force of environmental sustainability” it is a vital resource for stakeholders in the international business community.

Author: Jennifer Miller
Publisher:
ISBN:
Category :
Languages : en
Pages : 284

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Book Description
Many farms in the United States impose negative externalities on society. Population growth and the accompanying increase in demand for food further promote this trend of environmental degradation as a by-product of food production. The USDA's Environmental Quality Incentives Program (EQIP) provides financial assistance to farmers who wish to address natural resource concerns by making structural improvements or implementing best management practices (BMPs) on their farms. Regional examinations of program implementation and incentive levels are needed to evaluate the effectiveness of EQIP at both the farm and environmental level. This research addresses this need in the following two ways. First, conjoint analysis was used to calculate the willingness to accept incentive levels desired by Vermont farmers for implementing three common BMPs and the relative importance of each attribute in their adoption decisions. Next, a survey was conducted to document Vermont farmers' experiences, or choices not to engage, with EQIP. The results of the conjoint analysis indicated that farmers' adoption decisions are most heavily influenced by the available implementation incentives and that the higher the incentive level offered, the more willing farmers are to adopt a practice. The survey results triangulated these findings as cost was the most frequently cited challenge farmers face when implementing BMPs and one third of respondents felt the cost-share amount they had received was inadequate. Although 46% of respondents reported receiving nonmonetary benefits, 43% had encountered challenges when enrolling or participating in EQIP. In addition, though contracts are designed to address specific resource concerns, 30% of respondents had not fully fixed the original issues with their contracts. This also indicates that the incentive levels offered in EQIP contracts may be lower than Vermont farmers' preferred incentive levels, affecting the adoption rate of BMPs and subsequently the environmental health and long term sustainability of Vermont's agricultural systems. Program areas ripe for improvement, key points for farmers weighing the costs and benefits of program participation, and future research opportunities are discussed in order to guide efforts to improve the effectiveness of EQIP in Vermont. This research also raises awareness of how much it costs to simultaneously support environmental health and food production in our current food system and who ultimately should bear this financial burden.

Author: Alexander Paul Helling
Publisher:
ISBN:
Category : Best management practices (Pollution prevention)
Languages : en
Pages : 210

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Book Description
Changing weather patterns, the declining social fabric of rural communities, and economic uncertainty increasingly pose challenges to Vermont communities. The socially and environmentally embedded production practices within sustainable agriculture present a potential solution to these problems. In order to make the most of the potential benefits of these practices society must maximize their adoption. This requires an understanding of both farmer adoption of these practices and consumer perceptions of the resulting food products. This thesis contributes two original articles on sustainable agriculture through the analysis of factors driving both farmer adoption and consumer perceptions of products and practices often thought of as sustainable. The first article seeks to understand farmer adoption of climate change best management practices (CCBMPs). Farmer perceptions of risk and profitability of best management practices (BMPs) are key determinants of adoption, which traditional incentive programs like the Environmental Quality Incentives Program (EQIP) attempt to address by providing financial and technical support. To ensure appropriate price points are offered through these programs, regional price structures must be based upon locally established costs. Thus, this article focuses on the economic cost of implementing and maintaining CCBMPs for twelve diverse farms in Vermont. Specifically, three CCBMPs for Vermont are examined: cover cropping, management intensive rotational grazing (MIRG), and riparian buffer strips. Results of a yearlong farmer based data collection process indicate that the average cost for cover cropping is $129.24/acre, for MIRG is $79.82/acre, and for a tree based riparian buffer strip is $807.33/acre. We conclude that existing incentive payments for cover cropping and MIRG are below costs, likely resulting in under-adoption. The second article reports on a study which seeks to understand the factors influencing Vermont consumer perceptions of raw milk safety. While this article makes no assertion regarding the sustainability of raw milk, an association is established between the motivations for raw milk consumption and sustainable agriculture support. Vermonters appear to be continuing the trend of consuming raw milk at an increasing rate despite continued declarations from local and national public health officials that raw milk is too microbiologically dangerous to justify its consumption. Thus this study was designed to increase understanding of the factors driving consumer perceptions of raw milk safety. A conceptual model was developed to establish potential factors and related questions were incorporated into the 2014 Vermonter Poll. Resulting data were analyzed using a Probit regression analysis. We conclude that observable factors have the greatest influence on perceptions of raw milk safety. Specifically, perceived health benefits, presence of children in the household, and taste all influence perceptions of raw milk safety.

Author: Katharina Boele-Woelki
Publisher: Eleven International Publishing
ISBN: 9077596194
Category : Comparative law
Languages : en
Pages : 1057

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Book Description
This work contains the General Reports presented at the XVIIth Congress of the International Academy of Comparative Law (IACL), which was held in July 2006 in Utrecht. A wide variety of topics is covered in this collection, ranging from liability of judges to competition law. The book provides an interesting assessment of the development of comparative law in recent decades and shows the growing importance of comparative law in various disciplines of law.