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Adoption of Agricultural Production Practices

Adoption of Agricultural Production Practices PDF Author: Margriet F. Caswell
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 110

Book Description
Characterized the adoption of nutrient, pest, soil, and water mgmt. practices and assessed the factors that affect adoption for a wide range of mgmt. strategies across different regions. Data was gathered on agricultural practices, input use, and natural resource character. assoc. with farming. The data were analyzed to study the constraints associated with the adoption of micronutrients, N-testing, split nitrogen applications, green manure, biol. pest controls, pest-resistant varieties, crop rotations, pheromones, scouting, conservation tillage, contour farming, strip cropping, grassed waterways, and irrigation. Also illustrated how the adoption of mgmt. practices affects chem. use and crop yields. Tables.

Adoption of Agricultural Production Practices

Adoption of Agricultural Production Practices PDF Author:
Publisher: DIANE Publishing
ISBN: 1428906797
Category :
Languages : en
Pages : 116

Book Description


Adoption of Agricultural Production Practices

Adoption of Agricultural Production Practices PDF Author: Margriet F. Caswell
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 110

Book Description
Characterized the adoption of nutrient, pest, soil, and water mgmt. practices and assessed the factors that affect adoption for a wide range of mgmt. strategies across different regions. Data was gathered on agricultural practices, input use, and natural resource character. assoc. with farming. The data were analyzed to study the constraints associated with the adoption of micronutrients, N-testing, split nitrogen applications, green manure, biol. pest controls, pest-resistant varieties, crop rotations, pheromones, scouting, conservation tillage, contour farming, strip cropping, grassed waterways, and irrigation. Also illustrated how the adoption of mgmt. practices affects chem. use and crop yields. Tables.

Adoption of Agricultural Production Practices

Adoption of Agricultural Production Practices PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

Book Description


The Adoption of Sustainable Agricultural Technologies

The Adoption of Sustainable Agricultural Technologies PDF Author: Hildo Meirelles de Souza Filho
Publisher: Routledge
ISBN: 0429764308
Category : Science
Languages : en
Pages : 191

Book Description
First published in 1997, this volume reflects concern about the environmental impact of modern agricultural practices, agriculture's increasing reliance on non-renewable resources, and the long-term productivity of high external-input agricultural systems which has prompted a number of initiatives to promote the adoption and diffusion of more sustainable technologies. For these interventions to be effective, they should be based on an understanding of what induces the producer to switch from conventional to alternative practices. This book provides a review on the determinants of adoption and diffusion of sustainable agricultural technologies, including concepts and theories related to this theme. The Green Revolution in Brazil is examined as a means of establishing the background for an empirical investigation. Data about farms in the State of Espírito Santo are analysed using duration analysis, an econometric technique which allows to assess the impact of time-varying, economic variables. Thus, adoption is explained as a dynamic process.

Adoption of Agricultural Production Practices ... Lessons Learned from the U.s. Department of Agriculture ..., Agricultural Economic Report Nu

Adoption of Agricultural Production Practices ... Lessons Learned from the U.s. Department of Agriculture ..., Agricultural Economic Report Nu PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Adoption of Agricultural Production Practices

Adoption of Agricultural Production Practices PDF Author:
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 110

Book Description


Adoption and impacts of agricultural technologies and sustainable natural resource management practices in fragile and conflict affected settings: A review and meta-analysis

Adoption and impacts of agricultural technologies and sustainable natural resource management practices in fragile and conflict affected settings: A review and meta-analysis PDF Author: Nshakira-Rukundo, Emmanuel
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 74

Book Description
Climate change and conflicts co-exist in many countries with significant welfare and socio-environmental implications. Different approaches are being promoted to adapt and build resilience to these fragilities including the adoption of sustainable farm practices that have the potential to increase agricultural productivity and maintain environmental sustainability. We undertake a systematic review and perform a meta-analysis to understand and synthesize the adoption and impacts of agricultural technologies and natural resource management practices with a special attention to fragile and conflict affected settings. We employ state of the art machine learning methods to enable process and selection of appropriate papers from a universe of over 78,000 papers from leading academic databases. We find that studies on adoption and impact of agricultural technologies and natural resource management practices are highly clustered around Ethiopia and Nigeria. We do not find any studies on Small Island States. We observe a wide array of characteristics that influence adoption of these technologies. Of the over 1400 estimates of determinants collected, majority predict input technologies while very few studies and estimates are found in relation to risk management and mechanisation technologies. Our meta-analysis shows an average effect size of 7 - 9% for the different technologies and practices. For the outcomes: land productivity, food security and household welfare, we obtain effect sizes of 6, 8 and 9% respectively. We do not observe much in terms of publication bias. Both climate and conflict vulnerability not only cause far more food insecurity, poverty, and degradation of the environment on their own but also reinforce each other through the climate change – conflict linkage. For these detrimental effects to be curtailed, utilisation of climate-smart agricultural technologies and natural resource management practices need to be encouraged. We thus lend credence to the development, dissemination and upscaling of these sustainable practices. We observe a lot of space for growth and adoption of these technologies.

Technological Advances to Improve Food Security: Addressing Challenges to Adoption

Technological Advances to Improve Food Security: Addressing Challenges to Adoption PDF Author: Paul Weisenfeld
Publisher: RTI Press
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 8

Book Description
Ensuring a stable and healthful food supply for the world’s growing population has become increasingly urgent, particularly in the face of climate change. In spite of expected increases in food production in developing countries, the number of people at risk of hunger is predicted to grow, especially in the world’s poorest regions. While technology is not a panacea, it is critical to addressing the food production side of the food security equation. The social, economic, and other factors that affect technology adoption are complex and varied, requiring research that combines natural and social sciences to understand how best to influence the uptake and sustained use of effective technologies. Research should focus on four areas where complex combinations of challenges inhibit adoption. Understanding (1) farm-level, (2) economic, and (3) policy barriers would illuminate where promising innovations may be viable. Further, researchers should explore which approaches most effectively drive adoption of (4) combinations of agricultural practices and technologies.

World Development Report 2008

World Development Report 2008 PDF Author: World Bank
Publisher: World Bank Publications
ISBN: 0821368095
Category : Business & Economics
Languages : en
Pages : 390

Book Description
The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.

Farming for Our Future

Farming for Our Future PDF Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
ISBN: 9781585762378
Category :
Languages : en
Pages : 272

Book Description
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.