Accenting Lipid Peroxidation PDF Download

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Accenting Lipid Peroxidation

Accenting Lipid Peroxidation PDF Author: Pınar Atukeren
Publisher: BoD – Books on Demand
ISBN: 1839688254
Category : Science
Languages : en
Pages : 160

Book Description
Lipid peroxidation can occur via either enzymatic or nonenzymatic reactions due to excess production of free radical molecules. This process culminates in cellular damage causing various diseases. This book examines lipid peroxidation as a current and future biomarker of oxidative stress.

Accenting Lipid Peroxidation

Accenting Lipid Peroxidation PDF Author: Pınar Atukeren
Publisher: BoD – Books on Demand
ISBN: 1839688254
Category : Science
Languages : en
Pages : 160

Book Description
Lipid peroxidation can occur via either enzymatic or nonenzymatic reactions due to excess production of free radical molecules. This process culminates in cellular damage causing various diseases. This book examines lipid peroxidation as a current and future biomarker of oxidative stress.

Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health

Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health PDF Author: John Oloche Onuh
Publisher: CRC Press
ISBN: 1000935876
Category : Medical
Languages : en
Pages : 645

Book Description
Phytochemicals are receiving increasing attention due to their observed nutritional and health-promoting effects in numerous food applications. As plant secondary metabolites with bioactive properties, they may provide desirable health benefits beyond basic nutrition to reduce chronic disease conditions. Their importance in nutrition and health cannot be overstated as it has generated so much interest and studies focused on elucidating their roles has produced so many outstanding results. Plant phytochemicals are readily used in alternative medicine in South East Asia especially, in China and India and they are becoming widely acceptable worldwide. However, very little is still known about the phytochemicals despite these intense research efforts because of their diverse biological and chemical nature. In this newest addition to the series, Nutraceuticals: Basic Research and Clinical Applications, Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health provides a comprehensive review of the current state of knowledge in the field of bioactive plant phytochemical compounds, their food sources, bioactivities, bioavailability, extraction, production, and applications. Experts in the field discuss various bioactivities of the notable and promising plant phytochemicals of significance in nutrition and health, e.g., lowering of CVD, hypertension, cholesterol, diabetes, obesity, inflammation, cancer, oxidative stress, neurodegenerative diseases and a host of other chronic disease conditions. Key Features: Describes the various nutritional and bioactive significances of notable and promising plant phytochemicals of significance in nutritional and medical research and their food and/or plant sources Includes various approaches for the quantification, extraction and production of the notable and promising phytochemical compounds in nutrition and health Examines the challenges and promises of plant phytochemical as ingredients for the development of functional foods and nutraceuticals as well as their use in alternative medicine Discusses regulatory issues regarding plant phytochemicals, especially as it pertains to their health claims and use

Porth's Pathophysiology

Porth's Pathophysiology PDF Author: Tommie L. Norris
Publisher: Lippincott Williams & Wilkins
ISBN: 1975176863
Category : Medical
Languages : en
Pages : 3557

Book Description
Trusted for more than 40 years and updated to reflect today’s nursing challenges, Porth’s Pathophysiology: Concepts of Altered Health States, 11th Edition, continues a legacy of excellence with a comprehensive, nursing-focused approach that instills a mastery of both the physical and psychological aspects of altered health. More approachable and inclusive than ever, this unique text clarifies complex ideas through diverse perspectives, the latest evidence-based information, and engaging in-text features and application exercises.

Ascorbic Acid

Ascorbic Acid PDF Author: Abdulsamed Kükürt
Publisher: BoD – Books on Demand
ISBN: 1837685622
Category : Science
Languages : en
Pages : 162

Book Description
Unlock the mysteries of ascorbic acid in Ascorbic Acid - Biochemistry and Functions, a groundbreaking exploration into the multifaceted world of this essential nutrient. Authored by renowned experts in the field, this book transcends traditional boundaries, offering a deep dive into the biochemical intricacies, health implications, and diverse applications of ascorbic acid. Organized around six main themes, the book commences with a broad overview of general features and the biological role of ascorbic acid. From there, it takes readers on a journey through the intricacies of ascorbic acid deficiency, exploring its health effects and proposing preventive measures. The antioxidant roles and functions of ascorbic acid are unraveled, shedding light on its pivotal contribution to cellular health and disease prevention. Not stopping at the basics, the book extends its reach to unconventional applications. From the modulatory effects of inhaled ascorbic acid on the immune system to its potential role in sepsis treatment and preventive measures against neurodegenerative diseases, each chapter adds a unique dimension to the reader’s understanding. Tailored for students, researchers, and professionals in biochemistry, medicine, and nutrition, this book equips readers with a comprehensive toolkit to navigate the intricate landscape of ascorbic acid. Bridging the gap between theory and application, it serves as an invaluable resource for those seeking a profound comprehension of the subject. Ascorbic Acid - Biochemistry and Functions is not just a book; it is a roadmap through the dynamic terrain of one of nature’s essential compounds. Whether you are delving into the scientific underpinnings or exploring its diverse applications, this book promises to be your guide in unraveling the secrets of ascorbic acid. Embark on a transformative journey into the heart of this vital nutrient and discover its profound impact on human health and well-being.

Lipid Oxidation Pathways

Lipid Oxidation Pathways PDF Author: Afaf Kamal-Eldin
Publisher: AOCS Publishing
ISBN: 9781893997431
Category : Science
Languages : en
Pages : 323

Book Description
Autoxidation of unsaturated lipids has received much attention because it has many applications in the rancidity of foods and stability of lipids in biological tissues and compartments. This book reviews state-of-the-art developments in the understanding of the oxidation of lipids and its connection with the oxidation of other biological molecules such as proteins and starch. The various chapters illustrate the special features associated with different lipids, antioxidants, reaction conditions, and lipids environments. The material in this book provides a better understanding of lipid oxidation pathways.

Novel Prospects in Oxidative and Nitrosative Stress

Novel Prospects in Oxidative and Nitrosative Stress PDF Author: Pinar Atukeren
Publisher: BoD – Books on Demand
ISBN: 1789230861
Category : Science
Languages : en
Pages : 158

Book Description
Oxidative stress plays a crucial role in the pathophysiology of various diseases when there is a disruption of the intracellular redox balance and the homeostatic balance between cellular oxidants and antioxidants. Reactive oxygen species (ROS) and reactive nitrogen species (RNS) react with molecular targets including proteins, lipids, and nucleic acids contributing to mitochondrial injury and cellular dysfunction. This book intends to provide the readers with an extensive overview of the novel approaches and prospects based on oxidative and nitrosative stress in the pathophysiology of various diseases and in the current treatment strategies with antioxidants.

OZONE

OZONE PDF Author: Velio Bocci
Publisher: Springer Science & Business Media
ISBN: 904819234X
Category : Medical
Languages : en
Pages : 330

Book Description
Oxygen-Ozone therapy is a complementary approach less known than homeopathy and acupuncture because it has come of age only three decades ago. This book clarifies that, in the often nebulous field of natural medicine, the biological bases of ozone therapy are totally in line with classical biochemistry, physiological and pharmacological knowledge. Ozone is an oxidizing molecule, a sort of super active oxygen, which, by reacting with blood components generates a number of chemical messengers responsible for activating crucial biological functions such as oxygen delivery, immune activation, release of hormones and induction of antioxidant enzymes, which is an exceptional property for correcting the chronic oxidative stress present in atherosclerosis, diabetes and cancer. Moreover, by inducing nitric oxide synthase, ozone therapy may mobilize endogenous stem cells, which will promote regeneration of ischemic tissues. The description of these phenomena offers the first comprehensive picture for understanding how ozone works and why. When properly used as a real drug within therapeutic range, ozone therapy does not only does not procure adverse effects but yields a feeling of wellness. Half the book describes the value of ozone treatment in several diseases, particularly cutanious infection and vascular diseases where ozone really behaves as a “wonder drug”. The book has been written for clinical researchers, physicians and ozone therapists, but also for the layman or the patient interested in this therapy.

Gastroenterology Abstracts and Citations

Gastroenterology Abstracts and Citations PDF Author:
Publisher:
ISBN:
Category : Gastroenterology
Languages : en
Pages : 648

Book Description


Cellulose

Cellulose PDF Author: Theo G.M. Van De Ven
Publisher: BoD – Books on Demand
ISBN: 9535111833
Category : Science
Languages : en
Pages : 380

Book Description
Cellulose is destined to play a major role in the emerging bioeconomy. Awareness of the environment and a depletion of fossil fuels are some of the driving forces for looking at forest biomaterials for an alternative source of energy, chemicals and materials. The importance of cellulose is widely recognized world-wide and as such the field of cellulose science is expanding exponentially. Cellulose, the most abundant biopolymer on earth, has unique properties which makes it an ideal starting point for transforming it into useful materials. To achieve this, a solid knowledge of cellulose is essential. As such this book on cellulose, the first in a series of three, is very timely. It deals with fundamental aspect of cellulose, giving the reader a good appreciation of the richness of cellulose properties. Book Cellulose - Fundamental Aspects is a good introduction to books Cellulose - Medical, Pharmaceutical and Electronic Applications and Cellulose - Biomass Conversion , in which applications of cellulose and its conversion to other materials are treated.

Tea in Health and Disease Prevention

Tea in Health and Disease Prevention PDF Author: Victor R Preedy
Publisher: Elsevier
ISBN: 0443141592
Category : Technology & Engineering
Languages : en
Pages : 1030

Book Description
While there is a nearly universal agreement that drinking tea can benefit health, information on the benefits or adverse effects of drinking tea is scattered, leaving definitive answers difficult to ascertain. Tea in Health and Disease Prevention, Second Edition, once again addresses this problem, bringing together all the latest and most relevant information on tea and its health effects into one comprehensive resource. This book covers compounds in black, green, and white teas and explores their health implications, first more generally, then in terms of specific organ systems and diseases. With over 75% brand new content, this fully reorganized, updated edition covers a wider range of tea varieties and beneficial compounds found in tea, such as epigallocatechin gallate and antioxidants.Tea in Health and Disease Prevention, Second Edition, is an organized, efficient resource that will help readers find quick answers to questions and will help inspire further studies for those interested in tea research. This is a must-have reference for researchers in food science and nutrition, as well as nutritionists and dieticians. - Covers and compares features, benefits, and potential negative effects of the most important types of tea, including green, black, and white - Identifies therapeutic benefits of teas for new product development - Offers a "one stop shop" for research in this area, compiling both foundational and cutting-edge topics into one resource - Includes a dictionary of key terms, other health effects of tea or extracts, and a summary point section within each chapter for a quick reference