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Poultry Abstracts

Poultry Abstracts PDF Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 402

Book Description

Poultry Abstracts

Poultry Abstracts PDF Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 402

Book Description

Poultry Science

Poultry Science PDF Author:
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 1716

Book Description
Vol. 5 includes a separately paged special issue, dated June 1926.

Cumulated Index Medicus

Cumulated Index Medicus PDF Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1080

Book Description

Nutrition Abstracts and Reviews

Nutrition Abstracts and Reviews PDF Author:
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 1600

Book Description

Commercial Fisheries Abstracts

Commercial Fisheries Abstracts PDF Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 712

Book Description

Index Veterinarius

Index Veterinarius PDF Author:
Publisher:
ISBN:
Category : Veterinary medicine
Languages : en
Pages : 1304

Book Description

Animal Breeding Abstracts

Animal Breeding Abstracts PDF Author:
Publisher:
ISBN:
Category : Animal breeding
Languages : en
Pages : 1654

Book Description

Index of Conference Proceedings Received

Index of Conference Proceedings Received PDF Author: British Library. Lending Division
Publisher:
ISBN:
Category : Congresses and conventions
Languages : en
Pages : 656

Book Description

Index of Conference Proceedings

Index of Conference Proceedings PDF Author: British Library. Document Supply Centre
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 870

Book Description

Food Science and Technology Abstracts

Food Science and Technology Abstracts PDF Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 764

Book Description
Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
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