Author: Andy Armentani
Publisher:
ISBN: 9780801972706
Category : Cooking
Languages : en
Pages : 149
Book Description
Offers recipes for chicken, seafood, vegetable dishes, soups, pizza, desserts, and other foods from outstanding restaurants in cities with professional football teams
ABC Monday Night Football Cookbook & Restaurant Guide
Author: Andy Armentani
Publisher:
ISBN: 9780801972706
Category : Cooking
Languages : en
Pages : 149
Book Description
Offers recipes for chicken, seafood, vegetable dishes, soups, pizza, desserts, and other foods from outstanding restaurants in cities with professional football teams
Publisher:
ISBN: 9780801972706
Category : Cooking
Languages : en
Pages : 149
Book Description
Offers recipes for chicken, seafood, vegetable dishes, soups, pizza, desserts, and other foods from outstanding restaurants in cities with professional football teams
National Union Catalog
Author:
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 1032
Book Description
Includes entries for maps and atlases.
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 1032
Book Description
Includes entries for maps and atlases.
Subject Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Subject catalogs
Languages : en
Pages : 1006
Book Description
Publisher:
ISBN:
Category : Subject catalogs
Languages : en
Pages : 1006
Book Description
American Book Publishing Record
NBC Sunday Night Football Cookbook
Author: NBC
Publisher: Liberty Street
ISBN: 9781603207973
Category : Cooking
Languages : en
Pages : 0
Book Description
Don't miss out on the must-have cookbook for 2008! In partnership with NBC Sports, The Sunday Night Football Cookbook marries two great American institutions food and football. With more than 150 delicious recipes from America's top chefs, NFL players and alumni, and NBC Sports all-star on-air team, the book is an easy-to-use playbook for making the ultimate fooball meal. Team by team, The Sunday Night Football Cookbook celebrates the special dishes, unique flavours, and most famous chefs of the NFL's 31 cities (plus the Pro Bowl's Honolulu).
Publisher: Liberty Street
ISBN: 9781603207973
Category : Cooking
Languages : en
Pages : 0
Book Description
Don't miss out on the must-have cookbook for 2008! In partnership with NBC Sports, The Sunday Night Football Cookbook marries two great American institutions food and football. With more than 150 delicious recipes from America's top chefs, NFL players and alumni, and NBC Sports all-star on-air team, the book is an easy-to-use playbook for making the ultimate fooball meal. Team by team, The Sunday Night Football Cookbook celebrates the special dishes, unique flavours, and most famous chefs of the NFL's 31 cities (plus the Pro Bowl's Honolulu).
Cincinnati Magazine
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 174
Book Description
Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Publisher:
ISBN:
Category :
Languages : en
Pages : 174
Book Description
Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Library Journal
Taste of the Town
Author: Todd Blackledge
Publisher: Center Street
ISBN: 1455547271
Category : Travel
Languages : en
Pages : 224
Book Description
College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year. In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves! Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.
Publisher: Center Street
ISBN: 1455547271
Category : Travel
Languages : en
Pages : 224
Book Description
College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year. In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves! Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.
The Yellow Table
Author: Anna Watson Carl
Publisher: Sterling Publishing (NY)
ISBN: 9781454917656
Category : Breakfasts
Languages : en
Pages : 0
Book Description
Something magical happens when people come together to share a meal--and this cookbook, named for the beloved wooden table in Anna Watson Carl 's childhood kitchen, celebrates that joy and conviviality. Featuring delicious seasonal recipes just right for feeding the people you love, it includes everything from Crustless Quiche Lorraine and Pumpkin Spice Pancakes to a Kale Detox Salad, Roasted Vegetable Ratatouille, and Grilled Skirt Steak with Chimichurri. Enjoy snacks like Watermelon, Feta, & Mint Skewers; soups and stews, including Three-Bean Turkey Chili; sandwiches, simple suppers, sweets, and stress-free dinner-party menus. You'll even find plenty of vegan, vegetarian, and gluten-free options--and wine pairings from award-winning sommelier Jean-Luc Le D add the perfect finishing touch.
Publisher: Sterling Publishing (NY)
ISBN: 9781454917656
Category : Breakfasts
Languages : en
Pages : 0
Book Description
Something magical happens when people come together to share a meal--and this cookbook, named for the beloved wooden table in Anna Watson Carl 's childhood kitchen, celebrates that joy and conviviality. Featuring delicious seasonal recipes just right for feeding the people you love, it includes everything from Crustless Quiche Lorraine and Pumpkin Spice Pancakes to a Kale Detox Salad, Roasted Vegetable Ratatouille, and Grilled Skirt Steak with Chimichurri. Enjoy snacks like Watermelon, Feta, & Mint Skewers; soups and stews, including Three-Bean Turkey Chili; sandwiches, simple suppers, sweets, and stress-free dinner-party menus. You'll even find plenty of vegan, vegetarian, and gluten-free options--and wine pairings from award-winning sommelier Jean-Luc Le D add the perfect finishing touch.
Book Review Index
Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 806
Book Description
Every 3rd issue is a quarterly cumulation.
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 806
Book Description
Every 3rd issue is a quarterly cumulation.