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Author: Adriane Doherty Publisher: My First Alphabet Book ISBN: 9781947141568 Category : Juvenile Fiction Languages : en Pages : 0
Book Description
Have fun helping your child learn the letters of the alphabet with this Kentucky alphabet book. This book introduces young readers to the shapes and sounds of the letters of the alphabet in a fun jaunt through America's Blue Grass State. In ABC Kentucky, children will build their vocabulary and learn about Kentucky's state bird, animals, foods, attractions, and landmarks. A friendly ducky guides children through the book, hiding somewhere on each page. With sturdy pages and rounded corners, ABC Kentucky is durable and safe for lots of learning fun.
Author: Adriane Doherty Publisher: My First Alphabet Book ISBN: 9781947141568 Category : Juvenile Fiction Languages : en Pages : 0
Book Description
Have fun helping your child learn the letters of the alphabet with this Kentucky alphabet book. This book introduces young readers to the shapes and sounds of the letters of the alphabet in a fun jaunt through America's Blue Grass State. In ABC Kentucky, children will build their vocabulary and learn about Kentucky's state bird, animals, foods, attractions, and landmarks. A friendly ducky guides children through the book, hiding somewhere on each page. With sturdy pages and rounded corners, ABC Kentucky is durable and safe for lots of learning fun.
Author: Mary Ann McCabe Riehle Publisher: Sleeping Bear Press ISBN: 1585366455 Category : Juvenile Nonfiction Languages : en Pages : 42
Book Description
Mary Ann McCabe Riehle offers readers, young and old, the opportunity to take a horseback ride through the rich history and beautiful landscape of the Bluegrass State. From A to Z, McCabe Riehle's rhyming verse and interesting sidebar text will impart unique facts about Kentucky's spirited heritage, while Wes Burgiss' colorful illustrations are the next best thing to actually spending a week or two exploring the great state yourself.
Author: Alicia Klepeis Publisher: Bellwether Media ISBN: 1648341659 Category : Juvenile Nonfiction Languages : en Pages : 32
Book Description
From the depths of Mammoth Cave to the heights of the Appalachian Mountains, Kentucky has a lot to explore! Readers can learn about the state’s history, landscape, people, festivals, and favorite things to do with this fact-filled title. Features highlight inventions made in the state, introduce native peoples from the area, examine historical events, and let readers try out a favorite recipe. Find out all that the Bluegrass State has to offer with this fun title!
Author: Albert W. A. Schmid Publisher: University Press of Kentucky ISBN: 0813173744 Category : Cooking Languages : en Pages : 168
Book Description
Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audience. Yet despite its global appeal, bourbon remains a quintessentially Kentucky creation and a uniquely American spirit. Bourbon's popularity is matched only by its versatility. In The Kentucky Bourbon Cookbook, master chef Albert Schmid presents more than fifty recipes that feature Kentucky's signature spirit in entrees, soups, desserts, and much more. From the classic Manhattan cocktail to Bourbon-Pecan Crème Brulée with Chocolate Sauce, The Kentucky Bourbon Cookbook unlocks the culinary potential of this beloved spirit, allowing this special whiskey to enhance the flavors of every meal. More than just a collection of recipes, The Kentucky Bourbon Cookbook is peppered with bourbon lore and Kentucky history, as well as stories and personal anecdotes to accompany the meals. The cookbook is organized by season to emphasize the importance of fresh ingredients and context in dining. Blending time-honored traditions with new approaches, Chef Schmid creates a diverse collection of exciting bourbon recipes for any occasion. Beautifully illustrated with more than a dozen color photos, The Kentucky Bourbon Cookbook introduces a variety of ways to use one of Kentucky's most famed exports to spice any dessert, compliment any entrée, or complete any cocktail.
Author: Noel Foy Publisher: National Center for Youth Issues ISBN: 1953945090 Category : Juvenile Fiction Languages : en Pages : 33
Book Description
Do you know a child who struggles with worry? Is fear holding them back from being the best they can be? In A.B.C. Worry Free, author and neuroeducation consultant Noel Foy has developed an actionable approach to worry that will help children process everyday challenges and work through them. "You'd be surprised what you can teach someone with the right attitude." "Do you think you could teach someone to worry less?" Chris chuckled. "Absolutely. As long as they're not afraid to learn something new." With anxiety among children at double-digit growth, adults are looking for tools children can adopt into their daily practice to manage those feelings. Using a clear three-step plan to shift their perspective on anxious or fearful thoughts, children can regain control over the vicious anxiety cycle. A special section for adults provides evidence-based tips for helping children develop the skills necessary to face and overcome worries and fears.
Author: Deirdre A. Scaggs Publisher: University Press of Kentucky ISBN: 0813143039 Category : Cooking Languages : en Pages : 175
Book Description
Over 100 old-time recipes “authentic enough that one can easily cook like grandma (or her ma). A must for every kitchen and a nostalgic delight” (Louisville Courier-Journal). Kitchens aren’t just a place to prepare food—they’re cornerstones of the home and family. Just as memories are passed down through stories shared around the stove, recipes preserve traditions and customs for future generations. The Historic Kentucky Kitchen assembles over one hundred dishes from nineteenth and twentieth-century Kentucky cooks. Deirdre A. Scaggs and Andrew W. McGraw collected recipes from handwritten books, diaries, scrapbook clippings, and out-of-print cookbooks from the University of Kentucky Libraries Special Collections to bring together a variety of classic dishes, complete with descriptions of each recipe’s origin and helpful tips for the modern chef. The authors, who carefully tested each dish, also provide recipe modifications and substitutions for hard-to-find ingredients. This entertaining cookbook also serves up famous Kentuckians’ favorite dishes, including John Sherman Cooper’s preferred comfort food (eggs somerset) and Lucy Hayes Breckinridge’s “excellent” fried oysters. The recipes are flavored with humorous details such as “[for] those who thought they could not eat parsnips” and “Granny used to beat ’em [biscuits] with a musket.” Accented with historic photos and featuring traditional meals ranging from skillet cakes to spaghetti with celery and ham, this is a novel and tasty way to experience the rich, diverse history of the Bluegrass State.
Author: Marlene Dietrich Publisher: University Press of Kentucky+ORM ISBN: 0813196000 Category : Biography & Autobiography Languages : en Pages : 163
Book Description
A collection of the icon’s surprising and heartfelt thoughts on topics A-to-Z, plus recipes and photos—a wonderfully addictive scrapbook for fans. From the wonderfully varied and witty mind of Marlene Dietrich comes an alphabetized collection of her most zany, honest, and heartfelt thoughts. Offering her take on a range of ideas, people, and items, Marlene Dietrich’s ABC is an unprecedented glimpse into one of history’s brightest and most enigmatic stars. Nothing is too small or grand for Dietrich’s unique eye. From her entry for hardware store—“I’d rather go to a hardware store than to the opera”—to her entry for egocentric—“If he is a creative artist, forgive him”—she transforms both the mundane and the mysterious into snapshots of her own spirit. Complete with photos from her vast career, Marlene Dietrich’s ABC is an unexpected and addicting treat.
Author: Adriane Doherty
Author: Adriane Doherty
Author: Mary Ann McCabe Riehle
Author: Alicia Klepeis
Author: Albert W. A. Schmid
Author: Charles A. Lilley
Author: Kentucky Chamber of Commerce
Author: Noel Foy
Author: Deirdre A. Scaggs
Author: Marlene Dietrich
Author: California