Author: Fritz Wilhelm WollPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 470
Book Description
A Handbook for Farmers and Dairymen
Author: Fritz Wilhelm WollPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 470
Book Description
ABC Butter Making
Author: Fredrick S. BurchPublisher: Alpha Edition
ISBN: 9789354546273
Category : History
Languages : en
Pages : 40
Book Description
This book has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
ABC Butter Making
Author: Frederick S. BurchPublisher:
ISBN:
Category : Butter
Languages : en
Pages : 60
Book Description
ABC Butter Making
Author: F. S. BurchPublisher:
ISBN: 9783743377974
Category :
Languages : en
Pages : 64
Book Description
ABC Butter making - A hand-book for the beginner is an unchanged, high-quality reprint of the original edition of 1888. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
A B C Butter Making
Author: F. S. BurchPublisher: Forgotten Books
ISBN: 9781528083416
Category : House & Home
Languages : en
Pages : 62
Book Description
Excerpt from A B C Butter Making: A Hand-Book for the Beginner Danish Butter Worker, Eureka Butter Worker, Favorite Butter Worker, Butter Salting Scale, White Ash Butter Tub, Nine-pound Bale Boxes in Crate, I X L Butter Printer, One-pound Butter Mould, Glass Dairy Thermometer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
ABC Butter Making: A Hand-Book for the Beginner
Author: Frederick S. BurchPublisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 55
Book Description
ABC Butter Making: A Hand-Book for the Beginner by Frederick S. Burch is a comprehensive guide that offers readers a deep understanding of the art and science of butter making. Burch's detailed explanations, combined with practical insights, make this handbook an invaluable resource for beginners and enthusiasts looking to master the craft of butter making.
B C BUTTER MAKING
Author: F. S. BURCHPublisher:
ISBN: 9781033061305
Category :
Languages : en
Pages : 0
Book Description
A. B. C. in Butter Making
Author: Minimalist Baker's Everyday Cooking
Author: Dana ShultzPublisher: Penguin
ISBN: 0735210977
Category : Cooking
Languages : en
Pages : 304
Book Description
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: