A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-First Edition PDF Download

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A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-First Edition

A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-First Edition PDF Author: THOMAS. DOOLITTLE
Publisher: Gale Ecco, Print Editions
ISBN: 9781379590026
Category :
Languages : en
Pages : 166

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Delve into what it was like to live during the eighteenth century by reading the first-hand accounts of everyday people, including city dwellers and farmers, businessmen and bankers, artisans and merchants, artists and their patrons, politicians and their constituents. Original texts make the American, French, and Industrial revolutions vividly contemporary. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T099034 Falkirk: printed and sold by Patrick Mair, 1786. 164p.; 12°

A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-First Edition

A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-First Edition PDF Author: THOMAS. DOOLITTLE
Publisher: Gale Ecco, Print Editions
ISBN: 9781379590026
Category :
Languages : en
Pages : 166

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Delve into what it was like to live during the eighteenth century by reading the first-hand accounts of everyday people, including city dwellers and farmers, businessmen and bankers, artisans and merchants, artists and their patrons, politicians and their constituents. Original texts make the American, French, and Industrial revolutions vividly contemporary. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T099034 Falkirk: printed and sold by Patrick Mair, 1786. 164p.; 12°

A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-Second Edition

A Treatise Concerning the Lord's Supper. with Three Dialogues, for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle. the Twenty-Second Edition PDF Author: Thomas Doolittle
Publisher: Gale Ecco, Print Editions
ISBN: 9781379479536
Category :
Languages : en
Pages : 200

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. The Age of Enlightenment profoundly enriched religious and philosophical understanding and continues to influence present-day thinking. Works collected here include masterpieces by David Hume, Immanuel Kant, and Jean-Jacques Rousseau, as well as religious sermons and moral debates on the issues of the day, such as the slave trade. The Age of Reason saw conflict between Protestantism and Catholicism transformed into one between faith and logic -- a debate that continues in the twenty-first century. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T099035 With a final advertisement leaf. Glasgow: printed by Napier and Khull, for J. Steell, & Co., 1798. 196, [2]p.; 12°

A Treatise Concerning the Lord's Supper; With Three Dialogues for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle

A Treatise Concerning the Lord's Supper; With Three Dialogues for the More Full Information of the Weak, in the Nature and Use of This Sacrament. by Thomas Doolittle PDF Author: Thomas Doolittle
Publisher: Gale Ecco, Print Editions
ISBN: 9781385628218
Category :
Languages : en
Pages : 222

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. The Age of Enlightenment profoundly enriched religious and philosophical understanding and continues to influence present-day thinking. Works collected here include masterpieces by David Hume, Immanuel Kant, and Jean-Jacques Rousseau, as well as religious sermons and moral debates on the issues of the day, such as the slave trade. The Age of Reason saw conflict between Protestantism and Catholicism transformed into one between faith and logic -- a debate that continues in the twenty-first century. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T222936 Belfast: printed by James Blow, and are to be sold at his shop, 1735. 213, [1]p.; 12°

A Treatise Concerning the Lord's Supper

A Treatise Concerning the Lord's Supper PDF Author: THOMAS. DOOLITTLE
Publisher: Gale Ecco, Print Editions
ISBN: 9781385382677
Category :
Languages : en
Pages : 220

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. The Age of Enlightenment profoundly enriched religious and philosophical understanding and continues to influence present-day thinking. Works collected here include masterpieces by David Hume, Immanuel Kant, and Jean-Jacques Rousseau, as well as religious sermons and moral debates on the issues of the day, such as the slave trade. The Age of Reason saw conflict between Protestantism and Catholicism transformed into one between faith and logic -- a debate that continues in the twenty-first century. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ Library of Congress W028357 Running title: Of the Lord's Supper. Boston: Printed by T. Fleet, for the booksellers, and sold at their shops, 1727. [8],208p.; 12°

A Treatise Concerning the Lord's Supper with Three Dialogues for the More Full Information of the Weak, the Nature and Use of This Sacrament. by Tho. Doolittle. the Fifthteenth Edition

A Treatise Concerning the Lord's Supper with Three Dialogues for the More Full Information of the Weak, the Nature and Use of This Sacrament. by Tho. Doolittle. the Fifthteenth Edition PDF Author: Thomas Doolittle
Publisher: Gale Ecco, Print Editions
ISBN: 9781379397908
Category :
Languages : en
Pages : 172

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. The Age of Enlightenment profoundly enriched religious and philosophical understanding and continues to influence present-day thinking. Works collected here include masterpieces by David Hume, Immanuel Kant, and Jean-Jacques Rousseau, as well as religious sermons and moral debates on the issues of the day, such as the slave trade. The Age of Reason saw conflict between Protestantism and Catholicism transformed into one between faith and logic -- a debate that continues in the twenty-first century. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T099032 Glasgow: printed by Robert Sanders, and are to be sold in his shop a little above the Grammer-School-Wynd, 1714. 167, [1]p.; 12°

A Treatise Concerning the Lord's Supper

A Treatise Concerning the Lord's Supper PDF Author: Thomas Doolittle
Publisher: Gale Ecco, Print Editions
ISBN: 9781379365389
Category :
Languages : en
Pages : 196

Book Description
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. The Age of Enlightenment profoundly enriched religious and philosophical understanding and continues to influence present-day thinking. Works collected here include masterpieces by David Hume, Immanuel Kant, and Jean-Jacques Rousseau, as well as religious sermons and moral debates on the issues of the day, such as the slave trade. The Age of Reason saw conflict between Protestantism and Catholicism transformed into one between faith and logic -- a debate that continues in the twenty-first century. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T099033 The epistle to the reader signed: Tho. Doolittle. London: printed for J. and B. Sprint, and John Clarke, 1726. [12],180p.: ill.port.; 12°

A Treatise concerning the Lords Supper: with three dialogues for the more full information of the weak ... The ninth edition, etc. With a portrait

A Treatise concerning the Lords Supper: with three dialogues for the more full information of the weak ... The ninth edition, etc. With a portrait PDF Author: Thomas DOOLITTLE
Publisher:
ISBN:
Category :
Languages : en
Pages : 198

Book Description


A Treatise Concerning the Lord's Supper

A Treatise Concerning the Lord's Supper PDF Author: Thomas Doolittle
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ISBN:
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Pages : 224

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Early English Books, 1641-1700

Early English Books, 1641-1700 PDF Author: University Microfilms International
Publisher: Ann Arbor, Mich. : U.M.I.
ISBN: 9780835721004
Category : Reference
Languages : en
Pages : 856

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The National Union Catalog, Pre-1956 Imprints

The National Union Catalog, Pre-1956 Imprints PDF Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 712

Book Description