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Author: Philip F. Anschutz Publisher: University of Oklahoma Press ISBN: 0990550249 Category : Biography & Autobiography Languages : en Pages : 393
Book Description
Between 1800 and 1920, an extraordinary cast of bold innovators and entrepreneurs—individuals such as Cyrus McCormick, Brigham Young, Henry Wells and James Fargo, Fred Harvey, Levi Strauss, Adolph Coors, J. P. Morgan, and Buffalo Bill Cody—helped lay the groundwork for what we now call the American West. They were people of imagination and courage, adept at maneuvering the rapids of change, alert to opportunity, persistent in their missions. They had big ideas they were not afraid to test. They stitched the country together with the first transcontinental railroad, invented the Model A and built the roads it traveled on, raised cities and supplied them with water and electricity, established banks for immigrant populations, entertained the world with film and showmanship, and created a new form of western hospitality for early travelers. Not all were ideal role models. Most, however, once they had made their fortunes, shared them in the form of cultural institutions, charities, libraries, parks, and other amenities that continue to enrich lives in the West today. Out Where the West Begins profiles some fifty of these individuals, tracing the arcs of their lives, exploring their backgrounds and motivations, identifying their contributions, and analyzing the strategies they developed to succeed in their chosen fields.
Author: Scott C. Martin Publisher: SAGE Publications ISBN: 1483331083 Category : Reference Languages : en Pages : 1674
Book Description
Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol, for instance, the “beer culture” of Germany, the “wine culture” of France, Japan and saki, Russia and vodka, the Caribbean and rum, or the “moonshine culture” of Appalachia. Wine is used in religious rituals, and toasts are used to seal business deals or to celebrate marriages and state dinners. However, our relation with alcohol is one of love/hate. We also regulate it and tax it, we pass laws about when and where it’s appropriate, we crack down severely on drunk driving, and the United States and other countries tried the failed “Noble Experiment” of Prohibition. While there are many encyclopedias on alcohol, nearly all approach it as a substance of abuse, taking a clinical, medical perspective (alcohol, alcoholism, and treatment). The SAGE Encyclopedia of Alcohol examines the history of alcohol worldwide and goes beyond the historical lens to examine alcohol as a cultural and social phenomenon, as well—both for good and for ill—from the earliest days of humankind.
Author: Phyllis J. Perry Publisher: Arcadia Publishing ISBN: 1467119377 Category : History Languages : en Pages : 240
Book Description
Colorado history is filled with maverick men and women who shaped the state's identity and culture. Trailblazers Zebulon Pike and Stephen Long laid groundwork for the miners, farmers and statesmen who helped the area evolve into a territory and a state. Father of Rocky Mountain National Park Enos Mills and writer Isabella Bird praised the surrounding natural splendor and championed its preservation. Entrepreneurs Otto Mears and William Jackson Palmer linked mines with towns such as Colorado Springs and Telluride, while the innovations of F.O. Stanley and Nikola Tesla energized the state. Author Phyllis J. Perry chronicles the lives of thirty men and women who left their indelible marks on Colorado.
Author: Streeter F. McClure Publisher: Phoenix Books ISBN: 9781607477587 Category : Languages : en Pages : 0
Book Description
For years, beer connoisseur Streeter McClure's culinary repertoire, like many single men, consisted of boxed dinners and ramen noodles. After one particularly long night of debauchery, he opened the fridge and was faced with an onion, a tomato, a leftover cheeseburger, and two cans of beer. Frustrated and starving, he did what any guy in his situation would do: threw all of the ingredients together in a pan with the intention of feeding himself and his equally ravenous friends. To his total surprise, it was delicious! This realization, along with his love for beer and desire to impress the ladies, led him to create a cookbook that single men everywhere can incorporate into their everyday cooking. "The Single Man's Guide to Cooking with Beer "includes such recipes as Spring Break Beer Fish, Brew Stew, No Date Saturday Night Beef Stroganoff, Beer Battered Onion Rings, and Man Slaw. Full of deliciously inventive recipes, "The Single Man's Guide to Cooking with Beer "is an essential item for single men to impress on any occasion, from Super Bowl parties, to roommate dinners, to cooking for a date.
Author: Jon C. Stott Publisher: TouchWood Editions ISBN: 1926741161 Category : Biography & Autobiography Languages : en Pages : 266
Book Description
It's no secret that Canadians love beer, and in the western provinces, the large number of successful microbreweries continues to prove that distinct beer--high-quality beer--is important to our national pint-lovers. Beer Quest West is for homebrewers and beer aficionados alike: this is your guide to the best of the west. Alberta and British Columbia are host to over seventy microbreweries, and that number is increasing every year. In this comprehensive field guide, each brewery is fully described, complete with location, the story of the brewery, profiles of the faces behind the brew and of course, their core list of beers. Terminology is explained, and author Jon Stott discusses the grain-to-glass process and the many different beer styles produced in the western provinces. Whether you favour an IPA, a lager, a porter or stout, you'll find your pint between the pages of Beer Quest West.