A Step by Step Guide to Cake Decorating for Australia and New Zealand PDF Download

Author: Lucy Poulton
Publisher:
ISBN:
Category : Cake decorating
Languages : en
Pages : 140

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Book Description

Author: Lucy Poulton
Publisher:
ISBN: 9780670900275
Category : Cake decorating
Languages : en
Pages : 140

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Book Description

Author: Lucy Poulton
Publisher:
ISBN: 9780948456282
Category : Cake decorating
Languages : en
Pages : 140

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Book Description

Author: Lucy Poulton
Publisher:
ISBN: 9780855506025
Category : Cake decorating
Languages : en
Pages : 140

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Book Description

Author: Lucy Poulton
Publisher:
ISBN: 9781853910296
Category : Cake decorating
Languages : en
Pages : 140

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Book Description

Author: Autumn Carpenter
Publisher: New Shoe Press
ISBN: 0760379629
Category : Cooking
Languages : en
Pages : 146

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Book Description
Learn the basics of decorating cakes with this super-simple guide for beginners Decorating your own cakes is both fun and easy with cake maven Autumn Carpenter at your side. In The Beginner’s Guide to Cake Decorating, adapted from her best-selling First Time Cake Decorating, you’ll learn everything about the basic tools you will need, hacks to make cake decorating easy, and how to plan and design your own cake style. This book is the only basic primer you will need to get started. Other books on cake decorating are often overwhelming, offering unattainable expert-level ideas and complicated instructions, but The Beginner’s Guide to Cake Decorating sticks to the basics so you get the results you want. You will be able to decorate cakes for any occasion, from baby showers to birthdays. With fuss-free instructions and no-fail results, you will not only impress your friends and family, but yourself too! This accessible, easy-to-follow cake decorating reference features: All the information you need to get started—The book includes essential equipment and tools; recipes for cakes, fillings, frostings, icings, and fondants; introductory techniques; and hacks and shortcuts to make everything easier. A variety of methods and styles—Choose from a wide range of techniques, including piping, molding, hand modeling, stencils, and more, and styles from flowers to banners and ribbons to letters. Crystal-clear instructions—Photographic step-by-step projects will help you learn the basics so you can customize your own designs successfully. The best place to start your cake customizing exploration is this all-in-one beginner’s guide from one of cake decorating’s best teachers!

Author: Lucy Poulton
Publisher:
ISBN: 9780670900589
Category : Cake decorating
Languages : en
Pages : 112

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Author: Australian Consolidated Press (UK) Limited
Publisher: Australian Women's Weekly
ISBN: 9781863967266
Category : Cake decorating
Languages : en
Pages : 119

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Book Description
To round off that very special occasion, few things make a better focal point than a terrific, unique cake. The cake base itself can be anything from a choice of traditional rich fruit, sponge, carrot cake, chocolate cake...We give you basic recipes that can be made larger or smaller - or square or round, depending on exactly what you want."Cooking Class Celebration Cakes" is not just Royal Icing, but fabulous chocolate shavings, making fruits, using shop-bought sweets, sheet fondant icing, drizzle icing and lots more. For step by step instructions on how to achieve a fabulous finale and great ideas to inspire you to get out the cake tins, look no further.

Author: Autumn Carpenter
Publisher: Creative Publishing international
ISBN: 1631594796
Category : Cooking
Languages : en
Pages : 128

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Book Description
Learning to make and decorate cakes that are as beautiful as they are delicious can be a challenge, but with the expert guidance of renowned confectionery artist Autumn Carpenter in First Time Cake Decorating, your goal is within reach. Are you an absolute beginner when it comes to cake decorating? Then help is at hand. Like having your very own instructor at your side, this book guides you carefully from your first nervous buttercream icing to confident gum paste accents. After a thorough description of equipment and the baking process, learn: How to make and apply a range of icings and fillings Piping techniques, from basic balls and stars to leaves, borders, and flowers How to make fondant and gum paste accents using a pasta machine, a clay extruder, molds, and cookie cutters How to create gum paste flowers, bows, ruffles, animals, and people Additional techniques for adding flair with stencils, shimmer, and air brushing Each of the projects included in this book introduces you to new concepts and skills. Full-color photos, step-by-step instructions, and valuable tips help you learn the fine points of cake decorating while designing and making beautiful cakes for any celebration. There’s a first time for everything. Enjoy the journey and achieve success with First Time Cake Decorating! Each book in the First Time series distills how-to guidance and advice from an expert on a specific topic into targeted step-by-step instruction geared toward the absolute beginner.

Author: Carol Deacon
Publisher: New Holland Pub Limited
ISBN: 9781780090450
Category : Cooking
Languages : en
Pages : 144

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Book Description