A Practical Handbook on the Distillation of Alcohol from Farm Products (1906) PDF Download

Author: Frederic B Wright
Publisher: Literary Licensing, LLC
ISBN: 9781498195836
Category :
Languages : en
Pages : 286

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This Is A New Release Of The Original 1906 Edition.

Author: David J. Goldsmith
Publisher: Fredonia Books (NL)
ISBN: 9781589633728
Category : Alcohol
Languages : en
Pages : 0

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Book Description
To the majority of persons alcohol denotes liquor. That it is used to some extent in the arts, that it is a fuel, is also common knowledge, but alcohol as a source of power, as a substitute for gasoline, petroleum, and kindred hydrocarbons was hardly known to the generality of Americans until the passage of the "De-naturing Act" by Congress in 1906. "The Practical Handbook on the Distillation of Alcohol from Farm Products," published in 1922 during Prohibition, includes the process of malting, mashing and macerating, fermenting and distilling alcohol from grain, beets, potatoes, molasses, etc. with chapters on alcoholometry and the de-naturing of alcohol for use in farm engines, automobiles, launch motors, and in heating and lighting, with a synopsis of the New Free Alcohol Law and its Amendment and the Government regulations.

Author: Frederick B. Wright
Publisher:
ISBN:
Category :
Languages : en
Pages : 271

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Author: F. B. Wright
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 174

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Book Description
'A Practical Guide to Distilling Alcohol from Farm Products' by F.B. Wright is the go-to resource for farmers and manufacturers interested in making industrial alcohol from their crops. Readers will find a collection of US denaturing formulas, distilling apparatus, malting, and alcoholometry, and learn how to prepare mashes and fermentation. This comprehensive guide is essential for farmers looking to turn their produce into a new means of income, and for manufacturers seeking to substitute hydrocarbon fuels.

Author: Wright F. B
Publisher: Hardpress Publishing
ISBN: 9781318095216
Category :
Languages : en
Pages : 348

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Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

Author: Frederic B. Wright
Publisher: Nabu Press
ISBN: 9781293757673
Category :
Languages : en
Pages : 240

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ A Practical Handbook On The Distillation Of Alcohol From Farm Products, Including The Processes Of Malting ... Etc: With Chapters On Alcoholometry And The De-naturing Of Alcohol ... Frederic B. Wright Spon & Chamberlain, 1906 Alcohol; Alcohol, Denatured

Author: Frederic B. Wright
Publisher:
ISBN:
Category : Alcohol
Languages : en
Pages : 246

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Author: Frederic B. Wright
Publisher:
ISBN:
Category : Alcohol
Languages : en
Pages : 0

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Author: F. B. Wright
Publisher: Forgotten Books
ISBN: 9781528046732
Category : Technology & Engineering
Languages : en
Pages : 304

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Excerpt from A Practical Handbook on the Distillation of Alcohol From Farm Products: Including the Processes of Malting; Mashing and Mascerating; Fermenting and Distilling Alcohol From Grain, Beets, Potatoes, Molasses, Etc;, With Chapters on Alcoholometry and the De-Naturing of Alcohol, for Use in Farm Engines, Automobiles, Launch Motors To the majority of persons Alcohol connotes liquor. That it is used to some extent in the arts, that it is a fuel, is also common knowledge, but Alcohol as a source of power, as a substitute for gasoline, petroleum, and kindred hydrocarbons was hardly known to the generality of Americans until the passage of the De-naturing Act by the last Congress. Then Alcohol leaped at once into fame, - not merely as the humble servant of the pocket lamp, nor as the Demon Rum, but as a substitute for all the various forms of cheap hydrocarbon fuels, and as a new farm product, a new means for turning the farmer's grain, fruit, potatoes, etc into that greatest of all Powers, Money. That Alcohol was capable of this work was no new discovery accomplished by the fiat of Congress, but the Act of June 7, 1906, freed de-natured Alcohol from the disability it had previously labored under, - namely, the high internal revenue tax, and so cheapened its cost that it could be economically used for purposes in the arts and manufactures which the former tax forbade. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: F. B. WRIGHT (of New York.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 194

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